Touch of India in Crows Nest Menu

Touch of India in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

  • Beef brisket noodles $ 10.80
  • Chao kway teow (mild) $ 10.80
  • B.B.Q pork stir fried noodles $ 10.80
  • Chicken vegetable noodles soup $ 10.80
  • Seafood ginger shallot $ 12.90
  • Beef black bean sauce $ 11.80
  • Combination wonton noodles soup $ 11.90
  • B.B.Q pork crispy noodles $ 10.80
  • Okonomiyaki (seafood pancake) $4.00
  • Fresh Tuna & Avocado Roll $4.50
  • S.A Salmon Ship $4.50
  • Ebi Tempura Udon Prawn Tempura & Shallots $10.00
  • Kaki Fry (3pcs) (crumbed oyster) $4.50
  • Hamachi (kingfish) $4.00
  • Vegetarian Roll $3.50
  • Tuna Sashimi $8.00
  • Hot and sour $8.00
  • Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
  • Vegetarian singapore noodle $19.80
  • Peking Duck (Whole) $66.00
  • Noodle in chicken broth $6.50
  • Combination $22.80
  • Half Chicken - boneless with lemon sauce / boneless with shallot sauce / fried crispy $21.80
  • Prawn cutlets $6.00
  • Pork $13.50
  • 33. Agedashi Tofu $7.50
    • deep fried, 5 pieces
  • Pork $12.50
  • Beef $12.50
  • 1 5 Miso-Katsu
    • Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
  • Salmon $14.50
  • Chicken $12.50
  • All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.
  • Forme D’Ambert Blue vein, cow milk, France -
  • Soufflé du jour Ask your waiter Please allow up to 20 minutes cooking time $17.00
  • Pan roasted black kingfish fillet Farro, radicchio, blood orange $32.00
  • Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
  • Spring salad of sheep’s milk labneh Baby beetroot, artichokes, brioche, hazelnuts $15.00
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  • Bouche D’affinois Cow milk, France -
  • Grapefruit Tiro $4.60
  • Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Thickshakes $6.40
  • add caramel, vanilla or hazelnut syrup add 80c
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Iced Chocolate, Coffee, $5.70
  • CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
  • CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
  • LAMB CUTLET $18.50
  • GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
  • YOKAN $4.50
  • TORI (chicken maryland with onion) $18.00
  • KYOTO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND DRY BEEF) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE / JAPANESE T $31.50
  • FILLET $18.50
  • Spaghetti Bolognaise rich tomato beef ragu sml: $14, lrg: $20.00
  • Meatballs and Mash $12.00
  • Extra shot of coffee $0.50
  • Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00
  • Smoked Salmon Salad - with avocado, capers and Spanish onion with a creamy vinaigrette dressing sml: $18, lrg: $25.00
  • Fish and Chips $12.00
  • Sydney Rock Oysters served with verjuice & eschallot sauce, Kilpatrick or Mornay ea: $3, doz: $33
  • Greek Style Slow Roast Lamb with baked potatoes and chicory $26.00
  • 2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp
  • GARLIC PRAWNS PRAWNS COOKED IN GARLIC, CHILLI, OREGANO & OLIVE OIL, FINISHED IN TOMATO SAUCE SAUCE SERVED WITH CHAR-GRILLED CROSTINI $23
  • 1 COURSE AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $25/pp
  • Kids: Coke, sprite, pink lemonade, lift $4
  • DOPPIO MACCHIATTO $5
  • EGGS BENEDICT POACHED EGGS SERVED WITH DOUBLE SMOKED HAM RESTED UPON AN ENGLISH MUFFIN, FINISHED OFF WITH A DRIZZLE OF HOLLANDAISE SAUCE $14.90
  • PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
  • Mains - Galletto Ruspante Pan fried free range Spatchcock served on a bed of sauté zucchine $29
  • Tomato & Onion Sambal $3.95
  • ALLOO GOBI Potatoes and cauliflower cooked in spices with a touch of lemon. $14.95
  • KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
  • LAMB BIRIYANI Boneless lamb cooked with rice and mild spices. $17.95
  • KEEMA NAAN Naan bread filled with minced meat, onions, coriander and spices $3.90
  • ROYAL RANGOON KADAHI CHICKEN / TAWA CHICKEN Chicken tossed with capsicum, onions and tomatoes, finished with Indian aromatics spices. $18.95
  • Combination condiments $7.95
  • SPECIAL KORMA DISHES One of the favourites, this dish is prepared in aromatic spices Served in a rich creamy cashew and almond based sauce. - Prawns $23.95
Touch of India

Touch of India

location

Address

334 Pacific Hwy, Crows Nest, NSW, 2065, Australia

phone

Phone

0294382811

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
334 Pacific Hwy, Crows Nest, NSW, 2065, Australia
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