Touch of India in Crows Nest Menu

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Touch of India in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Beef brisket noodles $ 10.80
Chao kway teow (mild) $ 10.80
B.B.Q pork stir fried noodles $ 10.80
Chicken vegetable noodles soup $ 10.80
Seafood ginger shallot $ 12.90
Beef black bean sauce $ 11.80
Combination wonton noodles soup $ 11.90
B.B.Q pork crispy noodles $ 10.80

Okonomiyaki (seafood pancake) $4.00
Fresh Tuna & Avocado Roll $4.50
S.A Salmon Ship $4.50
Ebi Tempura Udon Prawn Tempura & Shallots $10.00
Kaki Fry (3pcs) (crumbed oyster) $4.50
Hamachi (kingfish) $4.00
Vegetarian Roll $3.50
Tuna Sashimi $8.00

Hot and sour $8.00
Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
Vegetarian singapore noodle $19.80
Peking Duck (Whole) $66.00
Noodle in chicken broth $6.50
Combination $22.80
Half Chicken - boneless with lemon sauce / boneless with shallot sauce / fried crispy $21.80
Prawn cutlets $6.00

Pork $13.50
33. Agedashi Tofu $7.50
- deep fried, 5 pieces
Pork $12.50
Beef $12.50
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
Salmon $14.50
Chicken $12.50
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.

Forme D’Ambert Blue vein, cow milk, France -
Soufflé du jour Ask your waiter Please allow up to 20 minutes cooking time $17.00
Pan roasted black kingfish fillet Farro, radicchio, blood orange $32.00
Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
Spring salad of sheep’s milk labneh Baby beetroot, artichokes, brioche, hazelnuts $15.00
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Bouche D’affinois Cow milk, France -

Grapefruit Tiro $4.60
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Thickshakes $6.40
add caramel, vanilla or hazelnut syrup add 80c
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Iced Chocolate, Coffee, $5.70

CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
LAMB CUTLET $18.50
GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
YOKAN $4.50
TORI (chicken maryland with onion) $18.00
KYOTO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND DRY BEEF) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE / JAPANESE T $31.50
FILLET $18.50

Spaghetti Bolognaise rich tomato beef ragu sml: $14, lrg: $20.00
Meatballs and Mash $12.00
Extra shot of coffee $0.50
Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00
Smoked Salmon Salad - with avocado, capers and Spanish onion with a creamy vinaigrette dressing sml: $18, lrg: $25.00
Fish and Chips $12.00
Sydney Rock Oysters served with verjuice & eschallot sauce, Kilpatrick or Mornay ea: $3, doz: $33
Greek Style Slow Roast Lamb with baked potatoes and chicory $26.00

2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp
GARLIC PRAWNS PRAWNS COOKED IN GARLIC, CHILLI, OREGANO & OLIVE OIL, FINISHED IN TOMATO SAUCE SAUCE SERVED WITH CHAR-GRILLED CROSTINI $23
1 COURSE AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $25/pp
Kids: Coke, sprite, pink lemonade, lift $4
DOPPIO MACCHIATTO $5
EGGS BENEDICT POACHED EGGS SERVED WITH DOUBLE SMOKED HAM RESTED UPON AN ENGLISH MUFFIN, FINISHED OFF WITH A DRIZZLE OF HOLLANDAISE SAUCE $14.90
PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
Mains - Galletto Ruspante Pan fried free range Spatchcock served on a bed of sauté zucchine $29

Tomato & Onion Sambal $3.95
ALLOO GOBI Potatoes and cauliflower cooked in spices with a touch of lemon. $14.95
KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
LAMB BIRIYANI Boneless lamb cooked with rice and mild spices. $17.95
KEEMA NAAN Naan bread filled with minced meat, onions, coriander and spices $3.90
ROYAL RANGOON KADAHI CHICKEN / TAWA CHICKEN Chicken tossed with capsicum, onions and tomatoes, finished with Indian aromatics spices. $18.95
Combination condiments $7.95
SPECIAL KORMA DISHES One of the favourites, this dish is prepared in aromatic spices Served in a rich creamy cashew and almond based sauce. - Prawns $23.95