Tower Sushi in Docklands Menu

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Tower Sushi in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Moroccan Style Grilled Fish - with salad, golden chips & lemon $19.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Thai Style Satay Chicken - served with peanut sauce $13.50
Sourdough toast with jam or vegemite $4.50
Fillet of Beef - eye fillet served with salad & baked potatoes $38.00
Bruschetta - fresh basil, tasty tomatoes, red onion, olive, shaved parmesan & olive oil $12.50
Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50

Napoli Pasta $7.00
Chicken Schnitzel & Chips $9.00
Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90

Chicken parmigiana served with potato wedges & a garden salad $22.00
Mojito - havana club anejo 7yo dark rum with fresh mint & lime $16.00
Tea: Assam Black, Earl Grey, Green, Peppermint $3.50
Beer of the Month P.O.A
Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
Ploughman's platter – local & imported salumi, served with pickled vegetables & toasted breads $26.00
Coke, Coke Zero, Lift, Sprite, Dry Ginger, Soda & Tonic water $3.50
Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00

Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
Mooh Grob Pad Prik Khing - Crispy pork belly stir-fried in red curry paste with green beans, kaffir lime leaves and long red chilli $23.5
Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A
Drunken Chicken - Deep-fried chicken drummets in Thai whiskey and homemade curry paste $8
Lamb with Yellow Curry Sauce - Grilled lamb cutlets served with yellow curry sauce $29
Khao Pad Prik Sod - Fried rice cooked with chilli, garlic, green bean, onion, and holy basil with choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
Roti Bread (served with homemade satay sauce) $4
Spaghetti Khee Maow - Stir-fried spaghetti with special homemade sauce, basil, green bean, capsicum, and onion with choice of chicken or mixed seafood $14/$16

Chips with tomato sauce $8.50
BLT pide with Swiss cheese and mayo $10.00
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Mushroom spring rolls with chilli jam $12.00
Prawn and ginger dumplings with sweet soy $16.00
Homemade dips with crisp bread $12.00
House salad $6.00
Mash potato $7.00

Roast Whole Pigon (Squab) $26.00
English Breakfast Tea,Earl Grey Tea, Peppermint Tea $4.50
Boneless Chicken in Chinese Wine Sauce $24.80
Steamed Assorted Dim Sim (3 per serve) $9.00
Stuff crab Claw $9.80
Braised Sliced Abalone with Mushroom in Hotpot $52.00
Steamed or Deep Fried Gold Leaf Dumplings (Money Bag) $8.80
Fillet Of lamb $29.80

HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
MIXED LEAF SALAD [v,gf] $9.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
BROCCOLI feta & roasted red onions [v,gf] $10.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00

Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
Quarto Gusti - Four corners (capriciosa, hawaiian, margherita & vegetarian) (Small/Large) $15.00/$19.00
Croissant with jam / shaved ham & cheese $5.00/$8.00
Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
Vegetarian - Tomato, cheese, mushrooms, olives, onions & green peppers (Small/Large) $14.00/$18.00
Extra egg $2.50
Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
Fish & Chips $10.00