Tower Sushi in Docklands Menu

Tower Sushi in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

  • Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
  • Ham, cheese & tomato Omelette $14.50
  • Pancakes with maple syrup & fresh tropical fruit $12.50
  • Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
  • B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50
  • Vegetarian Pasta - seasonal vegetables, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, garlic & parmesan $18.50
  • King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
  • Chicken & Avocado Gnocchi - freshly grilled chicken in creamy sauce, parmesan, onion, garlic and white wine, topped with fresh avocado $22.50
  • 400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
  • Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
  • Napoli Pasta $7.00
  • Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
  • Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
  • Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
  • Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
  • Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
  • Chocolate Martini - belvedere vodka, white & brown crème de cacao $15.00
  • Espresso Martini - an espresso shot of our organic blend with belvedere vodka, kahlua & frangelico $15.00
  • Coedo Kyara – JPN $14.00
  • Long Black, Short Black, Café Latte, Cappuccino, Flat White, Macchiato $3.50
  • Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
  • Garlic bread $5.00
  • Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
  • Eggs benedict – poached eggs on honey ham topped with hollandaise sauce $15.00
  • Pad See-Ew - Thick rice noodles stir-fried with dark soy sauce, Chinese broccoli, bok choy, with a choice of beef, chicken, pork, prawns or vegetables. $16 / $17.5 / $21
  • Mooh Grob Pad Prik Khing - Crispy pork belly stir-fried in red curry paste with green beans, kaffir lime leaves and long red chilli $23.5
  • Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9
  • Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25
  • Khao Ka-Pow Nuea Puey - Stir-fried beef brisket with chilli, basil, and vegetables $15
  • Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
  • Khao Gai Yarng - Grilled marinated chicken thigh fillet $15
  • Gang Dang Ped Yarng - Roast duck simmered in red chilli paste, coconut milk, pineapple, lychee, green bean, brinjal, zucchini, and basil leaves $22.5
  • Eye fillet 250g $38.00
  • Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
  • Salmon croquettes (x3) with lemon aoili $12.00
  • Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
  • Homemade dips with crisp bread $12.00
  • Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
  • House marinated olives with dukkah and crisp bread $12.00
  • Mushroom spring rolls with chilli jam $12.00
  • Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
  • Oyster Omelet $28.80
  • Crab Meat & Sweet Corn Soup $9.80
  • Deep-Fried Won Ton (4 per serve) $9.80
  • Braised Beef with Ginger & Shallot in Hotpot $24.80
  • Szechuen Chilli Calamari $24.80
  • Beef in satay Sauce $24.80
  • BBQ Pork Bean Curd & Mushroom $24.80
  • SHOESTRING [v,gf] $8.00
  • MIXED LEAF SALAD [v,gf] $9.00
  • SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
  • CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
  • TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
  • FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
  • RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
  • RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
  • Spinach $2.50
  • Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00
  • Fruit Salad topped with mixed berries served with yogurt $9.50
  • Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
  • New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
  • Extra egg $2.50
  • Spaghetti Bolognaise $10.00
  • Bruschetta Marinated rooasted peppers and goats cheese with garlic, thyme, spring onion on olive bread $13.50
Tower Sushi

Tower Sushi

location

Address

99 Spencer St, Docklands, VIC, 3008, Australia

phone

Phone

0396700504

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
99 Spencer St, Docklands, VIC, 3008, Australia
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