Shamrock Hotel
Australian, Bar, Bar Food, Pub Food

- Open Greek Lamb Souvlaki $19.50
- Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
- Greek Salad $7.50
- Creamy Garlic Prawns (10) $23.50
- Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
- Chicken Carbonara $19.50
- Chips with your choice of aioli or gravy $6.50