Shamrock Hotel
Australian, Bar, Bar Food, Pub Food

31 Palmer St, South Townsville QLD 4810, Australia
- 350g Pasture-Fed Porterhouse Fillet $29.50
- Open Greek Lamb Souvlaki $19.50
- Salt & Pepper Calamari $22.50
- Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
- Wedges with sour cream & sweet chili sauce $8.00
- Seafood Plate $28.50
- Mushroom Risotto with Chicken $21.50
- Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00