Rouj Modern Lebanese Cuisine
Lebanese, Middle Eastern

Shp3/ 21 Nash St, Paddington, QLD, 4064, Australia
- Kebbi A delicate crust of lamb & crushed wheat filled with leg of lamb mince, onion, pine nuts & spices. Deep fried $11.50 (3 pcs)
- Mjadra (v, gf) Slow cooked Lentils mixed with rice and onions. Topped with caramelised onion $9.50
- Mixed Platter One piece of each of the following; Ftayer, lamb sambousik, falafel, cheese finger, lahem bi ajeen with hommos, pickles, olives and Lebanese bread. $22.50
- Fish Kebab Pieces of marinated barramundi with fries, parsley, pickles, lettuce, onion hommos & tahini sauce $18.50
- Seayadiye Pan fried fillet of barramundi. Served on a bed of brown rice, topped with caramelised onion & nuts. Served with a side of taboulie & tahini sauce. $28.50
- Cheese Fingers (v) Filo pastry filled with halloumi, feta and mozzarella, mixed with onion, parsley & spices $11.50 (3 pcs)
- Ftayer (v) Pastry filled with spinach, silverbeet, onion, tomato, sumac & olive oil $10.50 (3 pcs)
- Labneh (v, gf) Home made yoghurt softly mixed with olive oil, garlic, thyme & mint. Served with pickles, olives and Lebanese bread $12.50