Trafalgars Hotel in Bunbury Menu

Trafalgars Hotel in Bunbury has no menu available, but can choose from many other options such as Homemade spring rolls or Garlic prawns from Green Jade Asian Restaurant. White Elephant Thai Restaurant offers many options including Mix Entree - An assortment of entrees including 1 marinated chicken parcel, 1 curry puff, 1 money bag and 1 spring roll and Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve). Joe's Pizza House includes a wide range like JOE´S special or -Small. Muffins - warmed on request - Sweet or Savoury and Scones from . The Passionate Baker offers China City Garden Restaurant and Spring Rolls (2).

Nearby Sample Menus

  • Stir fried chicken with cashews $16.50
  • Combination omlette $16.50
  • Fried duck with plum sauce $22.00
  • Sweet and sour fish fillets $16.50
  • Stir fried pork with vegetables $16.50
  • Plain omlette (egg only) $13.00
  • King prawns or scallops with crabmeat sauce $20.50
  • Chicken laksa $18.50
  • -Small $16.50
  • -Large $18.00
  • -Small $16.50
  • JOE´S hot special
    • Tomato, cheese, ham, hot mince beef with spices and capsicum
  • Garlic pizza
  • -Family $19.50
  • -Family $20.00
  • -Small $16.50
  • - with Preserves $6.50
  • Omelettes (4 Toppings) - Cheese, ham/bacon, spring onions, tomatoes $16.50
  • Bowl of Chips $5.50
  • - Add Chicken $2.00 extra
  • To Die for Fruit Bread - rye date and apricot - served with 2 types of Preserves and butter $6.50
  • Passionate Baker Challenge (Full Breakfast) - Eggs, Bacon, Mushrooms, Tomatoes, Hash Browns, Chorizo and toasted Ciabatta $18.95
  • Fish and Chips - Crispy Battered Fish with super crunch chips and Garlic Mayonaise $22.50
  • Breakfast Bruschetta - Crispy Bacon, poached egg, Persian Feta, on a Fresh Tomato Pesto Bruschetta $18.50
  • Curry Chicken GFO $16.9
  • Squid in Black Bean Sauce $19.9
  • Chilli Chicken GFO $16.9
  • Dim Sims Fried (4) $5.2
  • Short Soup $5.5
  • Crispy Skin Chicken* (with Bone) GFO $16.5
  • Combination Kuey Teow (Flat Noodles) $18.9
  • Scallop Fritter $13.50
  • Bucket of Prawns Served with crust baguette, cold butter & vinaigrette $18.00 per person
  • Crispy Chips Sml $6.00 / Lge $12.00
  • - Natural $3.80 ea
  • Garlic Prawn and Scallop Local prawn and scallop meat marinated with garlic, fresh herbs and lemon $24.00
  • Potato Scallops or Dim Sims 3 for $7.00
  • Dessert Pizza of the Day $18.00
  • Calamari Crab Legs & Chips crispy Panko crumbed $16.00 / $15.00
  • Grilled Chicken $17.00
  • Fruit salad $9.20
    • Fresh mixed fruit
  • Side salad $9.70
    • Mixed greens with tomato, cucumber and olives
  • Half bowl soup & half vegetarian turkish $12.95
  • -With smoked salmon $19.95
  • Thai fish cakes & bean sprout salad $14.50
    • Three thai fish cakes with a salad of bean sprouts, carrot, lebanese cucumber and shallots with slice of lime
  • Cream $0.80
  • Muesli $9.95
    • With fresh fruits, greek vanilla yogurt and milk
  • Half bowl soup & half serve sweet potato fries $9.95
  • Sanctuary steak sandwich, turkish bun, grilled onions, lettuce, tomato, cheese, aioli, BBQ sauce & chips $19
  • Chicken caesar salad with bacon ,croutons ,caesar dressing,shaved parmesan cheese $16.50
  • Warm cajun chicken salad mesclun, roast pumpkin, cherry tomatoes, persian feta & toasted cashews $19.50
  • Soup of the day ,warm dinner roll $9.50
  • Cheesecake of the moment $12.50
  • Sirloin steak, chips, salad & béarnaise sauce $37
  • Meringue with fresh cream, pineapple, mango & passionfruit salsa, raspberry coulis $12.50
  • Chocolate & macadamia pudding with espresso ice cream $12.50
  • Cheeky Beef asian infused beef cheeks that have been slow cooked for twelve hours, served w/ a toasted pine nut, coriander & apricot rice $19.00 / $27.50
  • Bucket of Seasoned Wedges (v) accompanied w/ sweet chilli & sour cream $9.50
  • Chicken Penne Carbonara a mixture of sauteed mushrooms, onion & bacon through a creamy garlic sauce, topped w/ shaved parmesan $26.00
  • Mexican Spiced Chicken (gf) served w/ a side of spiced bean rice & topped w/ tomato salsa $28.00
  • Sliders from the Paddock ~main option is served on the double w/ a side of beer battered chips $25.00
  • Soft Drink (285 ml) or Mt Franklin Disney Water (350ml) or Gourburn Valley Fruit Drink (orange or apple and black currant) N/A
  • Graziers Scotch Fillet 300gr (gf) known as one of the better eating primal cut of beef, the scotch fillet will exceed eating expectations “Simply Superb” $38.00
  • Garlic Bread (v) lightly toasted french bread smothered in garlic butter $8.50
  • Chicken $8.50
    • Pesto, tomato, swiss cheese, baby spinach and aioli
  • Vegetarian $14.90
    • Baby spinach, grilled asparagus, blue cheese, almonds and dried apricots with a honey mustard dressing
  • -With chicken $16.90
  • Het $9.90
    • Shaved leg ham, swiss cheese, tomato and tomato relish
  • Any extras ordered charged at $3.00
  • Mushroom bruschetta $14.90
    • Field mushroom, fetta and rocket served on toasted sourdough
  • Eggs benedict $15.90
    • Baby spinach grilled ham, poached eggs, drizzled with hollandaise served on toasted sourdough
  • Vegetarian $12.50
    • Roasted capsicum, sundried tomato, feta, baby spinach and tomato relish
  • Mixed Entrée Spring Roll, Golden Bag, Potato Prawn & Fish Cake. $7.95
  • Duck / Scallop $21.95
  • Chicken Larb Minced chicken cooked with garlic, chilli, lemongrass, mint, kaffir lime, galangal & red onion. $20.95
  • - Chicken / Beef / Pork $20.95
  • Chu Chee Vegetables, onion, spring onion, basil & kaffir lime in a rich coconut cream. -
  • Yellow Curry Potato, pumpkin & tomato in a rich coconut cream. -
  • - Duck / Scallop $23.95
  • Fish Cakes (GF) [4] Curried fish patty flavoured with kaffir lime leaves. $7.95
  • Barbados Mushrooms - Button mushrooms filled with a ham and mozzarella risotto. $16.5
  • Pappardelle Carbonara - Sauteed bacon and mushrooms in a classic cream sauce. $20
  • Diavolo - Italian sausage (made in house), jalapenos, artichoke, mozzarella and parmesan. $25
  • Seafood Platter - Grilled or battered fish, grilled prawns and scallops, chilli mussels, creamy garlic prawns, calamari, natural and mornay oysters, chips, salad and tartare sauce. Market Price
  • Wild mushroom risotto - Creamy Arborio rice, trio of mushrooms, a splash of cream and parmesan cheese. $27.5
  • Icky Sticky Pudding - Rich, moist pudding warmed through with butterscotch sauce and served with icecream and chantilly. $12
  • Oysters - Kilpatrick - Bacon, tomato and Worcestershire sauce. N/A
  • Al Salami - Salami, cacciatore, roasted capsicum, mozzarella and parmesan. $25
  • Hing zeera aloo $15.00
    • Medium, potatoes cooked with garlic, ginger, onion and herbs
  • Mushroom biryani $8.90
    • Rice cooked with mushrooms and indian special biryani spices
  • Mushroom pakoras $7.90
    • 10 Pcs, marinated mushroom coated in lightly spiced chickpea flour
  • -Large $6.00
  • Methi malai chicken
    • Mild, boneless chicken cooked with dry katsuri in a mild creamy gravy
  • Butter chicken combo $16.95
    • Mild, served with plain naan and rice
  • Lamb madras $17.90
    • Hot, the amazing spicy lamb curry made in seasoning lamb in a homemade curry paste
  • -2 Pcs $9.50
  • Garlic King Prawns(7) $10.50
  • Omelette -K.Prawn/Combo $12.90
  • Plum - Pork Spare Ribs $14.90
  • Omelette -Shrimp $11.90
  • Garlic - Lamb/ K.Prawns/Fish/ Combo $12.90
  • Mini Curry Samosa(Vegetarian)(4) $6.00
  • Cashew Nuts - Seafood $16.90
  • Garlic - Chicken/Beef/Slice Pork $10.90
  • Splendido - chicken, prawn, cream sauce, fettuccine (Lg/Reg) $17.00/$14.50
  • Chips (Lg/Reg) $4.50/$3.50
  • Pesto - chicken, creamy pesto sauce, penne (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Mushroom $2.00
  • Tomato Marinara - prawns, squid, mussels, tomato & basil sauce, spaghetti (Lg/Reg) $17.00/$14.50
  • Chicken $4.00
  • Veal Parmigiana - served with chips or spaghetti bolognaise (Lg only) $15.50
  • Spaghetti Bolognaise (Lg/Reg) $15.00/$12.50
  • Tuna Pasta Bake $8.50
  • Beef Lasagne $8.50
  • Chicken Curry and Rice $8.50
  • Chicken Pasta Bake $8.50
  • Beef Hot Pot $8.50
  • Cottage Pie $8.50
  • Steak Pie Dinner $8.50
  • Roast Beef or Chicken $8.50
Trafalgars Hotel

Trafalgars Hotel

location

Address

36 Victoria St, Bunbury, WA, 6230, Australia

phone

Phone

0897212600

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
36 Victoria St, Bunbury, WA, 6230, Australia
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