Address
36 Victoria St, Bunbury, WA, 6230, Australia
Trafalgars Hotel in Bunbury Menu
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Trafalgars Hotel in Bunbury has no menu available, but can choose from many other options such as Homemade spring rolls or Garlic prawns from Green Jade Asian Restaurant. White Elephant Thai Restaurant offers many options including Mix Entree - An assortment of entrees including 1 marinated chicken parcel, 1 curry puff, 1 money bag and 1 spring roll and Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve). Joe's Pizza House includes a wide range like JOE´S special or -Small. Muffins - warmed on request - Sweet or Savoury and Scones from . The Passionate Baker offers China City Garden Restaurant and Spring Rolls (2).
Nearby Sample Menus
- Peking pork spare ribs $20.50
- Stir fried pork with cashews $16.50
- Crabmeat soup $6.50
- Thai green chicken curry $16.50
- Rainbow steak $20.50
- Steamed duck with crab meat sauce $22.00
- Homemade spring rolls $6.50
- King prawns or scallops with satay sauce $20.50
- Samui Island - Stir fried mixed seafood with Thai herbs in a hot and sour sauce originating in Samui Island $22.99
- Kao Pad Saparod - Fried rice with pineapple, cashew nuts and sultanas with a choice of chicken, pork or prawns $13.99 / $15.99
- Choo Chee - Prawns in a red curry paste with coconut milk $21.50
- Stirfry Oyster Sauce - Your choice of chicken, beef, pork or lamb stir fried with oyster sauce and chilli $18.50 / $21.50
- Yum Apple - Sliced green apple and prawns with crushed peanuts and red onion, seasoned with lemon juice, chilli and coriander $11.99
- Pad Kra Prao - Homemade sweet basil sauce, stir fried with chilli, topped with crispy fried sweet basil and a choice of chicken, beef, pork, lamb, prawns or duck $18.50 / $21.50
- Spicy Herb Rice - Thai style fried rice with onion, peas, chilli, spicy Thai sauce and a choice of chicken, beef, pork or prawns $14.50 / $16.50
- Garlic Rice - Jasmine rice fried with garlic and egg $5.99
- -Large $18.50
- -Small $16.50
- -Family $19.50
- -Family $21.50
- -Family $19.50
-
Harry´s vegie dog (Hot) $11.50
- Cheese, feta cheese, spinach, onion, spices
- -Family $21.00
- -Family $20.50
- Quiche of the Day - Served with chips and salad $22.50
- Pancake Stack - Two thick fluffy pancakes served with fresh fruit, maple syrup, ice cream and cream extra on request $10.50
- Fish and Chips - Crispy Battered Fish with super crunch chips and Garlic Mayonaise $22.50
- Smoked Salmon $6.00
- Passionate Baker Pie and Chips - Any one of our vast selection of pies from our cabinet served with chips $10.00
- Maple Syrup and Nut Granola - Served with Fresh Fruit, Yoghurt (or milk) and honey $12.50
- - ham cheese and tomato $9.50
- Chicken Schnitzel Burger - Crumbed Chicken fillet Swiss Cheese Sundried Tomatoes and Baby Spinach on a round Turkish $15.00
- Combination Sweet and Sour (Braised) $18.9
- Chicken and Cashew Nut or Almond GFO $16.9
- Vegetable Singapore Noodles* GFO $15.5
- Mongolian Lamb $20.9
- Cantonese Fillet Steak* $20.9
- Roast Duck* $20.9
- Chips $7.5
- Curry King Prawn GFO $21.9
- NW Calamari & Chips grilled or lightly beer battered $16.00 / $15.00
- Lasagne $12.00
- Scotch Fillet Harvey's best with onions $20.00
- Aristos Super Salad Baby cos, quinoa, kale, fetta, goji berries, cherry tomatoes, sesame & pumpkin seeds, with lime & jalapeno mayo vinaigrette -
- Freshly Shucked -
- Catch of the Day Aaron's selection, served with crispy chips and salad N/A
- Margherita Tomato, cheese, basil and garlic $16.00
- Fish & Chips $11.00
- Fettuccine in a tomato & basil sauce with shaved parmesan $19.50
- 3 fillings from below $10.50
- Sanctuary steak sandwich, turkish bun, grilled onions, lettuce, tomato, cheese, aioli, BBQ sauce & chips $19
- Potato wedges with sour cream & sweet chilli $8.50
- Beer battered chips with aioli $8.50
- Vanilla bean panna cotta with balsamic strawberries & fried basil $12.50
- Warm cajun chicken salad mesclun, roast pumpkin, cherry tomatoes, persian feta & toasted cashews $19.50
- Grilled Australian fresh fillet of fish, chips, salad, tartare sauce $36
- Spanish Style Chorizo pan fried chorizo through potato, red onion & rice, finished w/ apple cider jus, accompanied w/ fresh warm bread $17.00
- Shake - Chocolate, caramel, vanilla, strawberry or banana $2.00
- Grilled Mini Cheese burger - twice the fun with 2 lean mini beef burgers, lettuce a, tomato and cheese $9.90
- Add Seasonal Buttered Vegetables (v/gf) $6.00
- Fish of the Day - Simply Grilled and served with Lemon $9.90
- Beef & Guinness Pie topped w/ golden pastry, served w/ a side of beer battered chips & a light garden salad $25.00
- Steak Sandwich ~serve w/ bacon $24.50
- Graziers Porterhouse 300gr (gf) also known as sirloin, this primal cut is aged for a minimum of 8 weeks to ensure tenderness & taste satisfaction, known for its clean fresh flavour with no fatty after $35.00
- VEGGIE FRESH Tomato base, cheese, fresh mushrooms, fresh capsicum, fresh onion, fresh eggplant, fresh tomato, kalamata olives, topped with fresh basil and danish feta cheese. $16.00 / $20.00 / $25.00
- TRIO ITALIANO Cheese, pepperoni, feta cheese and olives. $14.00 / $19.00 / $21.00
- WHITE CHOOKS Creme fraiche base, cheese, chicken breast fillets, avocado, onion, rocket leaves and parmesan topped with honey mustard sauce. $17.00 / $23.00 / $28.00
- TOPPING Sml / Lge / Fam
- Cheesy Chips Disc $9.00
- MEXICANA Tomato base, chorizo, fresh mushrooms, fresh capsicum and jalapenos, topped with chipotle sauce. $16.00 / $21.00 / $26.00
- Peri Peri Chicken Strips (x5) $5.00
- SHAWARMA Cheese, fresh tomato, lamb and onion cutlets marinated in olive oil, red wine and spices, topped with tahini sauce and fresh parsley. $16.00 / $22.00 / $28.00
- Vegetarian Cannelloni - Filled with char grilled vegetables, topped with cheese and tomato and basil sauce, served with salad and chips $18.50
- Chicken Parmigiana - Crumbed chicken breast topped with tomato and basil sauce and cheese. Served with salad and chips $18.50
- Gnocchi - Homemade pumpkin and ricotta gnocchi in a light tomato and basil sauce with a dash of cream $23.50
- Pasta Gamberi e Pollo - Spaghetti with fresh prawns and chicken in a light tomato sauce with a touch of chilli $24.50
- Spaghettid and Meat Balls - Authentic homemade meatballs in a rich tomato sauce $15.00
- Reef and Beef - Porterhouse steak cooked to your liking, topped with seafood and a creamy garlic sauce. Served with sweet potato fries $29.50
- Josephines Steak Sandwich - Toasted with lettuce, tomato, caramelised onion, cheese, bacon, and egg with aioli and tomato sauce, served with chips $18.50
- Lasagna - Layers of homemade pasta filled with Blognese sauce, cheese, ham and egg $15.00
- Chicken Parmigiana - Crumbed chicken breast, napolitana sauce, mozzarella, salad and chips. $28
- Pappardelle Carbonara - Sauteed bacon and mushrooms in a classic cream sauce. $20
- Fish of the day Market Price
- Pappardelle Carbonara - Bacon and mushrooms in a classic cream sauce. $27
- Seafood Platter - Grilled or battered fish, grilled prawns and scallops, chilli mussels, creamy garlic prawns, calamari, natural and mornay oysters, chips, salad and tartare sauce. Market Price
- Garlic Bread $6
- Moroccan lamb Burger - Moroccan spiced lamb pattie, Danish feta, mixed greens and beetroot finished with aioli and tatziki sauce in a sesame crusted burger bun, served with chips. $20
- Icky Sticky Pudding - Rich, moist pudding warmed through with butterscotch sauce and served with icecream and chantilly. $12
-
Beef vindaloo $17.90
- Extra hot, a spicy dish from the made using a unique blend of oh hot, aromatic spices and vinegar to give it a distinctive flavour
-
Chicken dalcha
- Medium, the delicious and popular dish made with chicken and lettuce
-
Chicken jhalfrezi
- Chicken cooked with juliennes of onion, tomatoes and green pepper in medium sauce
-
Khumb corn hara pyaz $15.50
- Medium, scallops, corn kemels & mushroom combination in delicious tomato and onion gravy
-
Prawn vindaloo $19.90
- Extra hot, a spicy, made using a unique blend of hot, aromatic spices and vinegar give it a distinctive flavour
-
Cumin infused peas pulao $5.50
- Rice cooked with peas, cumin and fried onion
-
Saag lamb $17.90
- Medium, a classic lamb dish where the meat is cooked with spices and then fresh spinach is added to make a flavourful
- -Vegetable biryani $14.50
- Chicken and sour cream $ 1.00 extra
- Vegetable and chilli $ 0.50 extra
- Vegetable filling and salad $ 1.50 extra
- Add salad consists of items listed below - Tomato $1.50
- Dairy - sour cream, cream cheese, shredded cheese, chilli cream cheese $ 1.00 each
- Thinly sliced chicken submerged in a Middle Eastern and North African inspired marinade mixing earthy, warm, spicy and sweet to create multiple level flavour pattern. N/A
- That has been aged in a unique marinade which welcomes the blend of Africa (strong bodied flavour) and Asia (spicy, salty & sweet) to create the perfect fusion of flavour. Sauteed at a high heat to re N/A
- Chef's Recommendations - Vegetable filling Sm $9.00/Med $11.00/Lge $13.00
- Chicken Jal Frazie - finely sliced chicken cooked with sliced onion, tomato & capsicum, in a lemon flavored sauce, garnished with fresh coriander $21.50
- Chicken Nuggets & Chips (Small/Large) $10.00/$18.00
- Gulab Jamun $10.00
- Meat Samosa $7.00
- Kabuli Pilau (Small/Large) - rice mixed with chick peas $3.50
- Tandoori - chicken marinated in yoghurt, fresh spices & lemon then barbecued over flaming charcoal in the tandoor $10.50
- Mains - Lamb Chops - marinated with garlic & herbs, char grilled served with salad & chips or rice $29.50
- Lamb Korma - tender lamb exotically prepared in a mild cashew nut sauce $20.50
- Zucchini $2.00
- Garlic Bread - oven baked & delicious $3.95
- Pesto - chicken, creamy pesto sauce, penne (Lg/Reg/Sm) $15.00/$12.50/$7.50
- Chilli $0.80
- Chilli Squid - squid, chilli & tomato sauce, spaghetti (Lg/Reg/Sm) $15.00/$12.50/$7.50
- Seafood Basket - battered fish, squid, crab, prawns & scallop with chips (Lg only) $16.00
- Spaghetti Bolognaise (Lg/Reg) $15.00/$12.50
- Chicken Parmigiana - served with chips or spaghetti bolognaise (Lg only) $15.50
Trafalgars Hotel
Phone
0897212600
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
36 Victoria St, Bunbury, WA, 6230, Australia
- Bunbury European Menus
- Bunbury European Menus