Crumbed Brie - Award winning triple cream brie from Gippsland, which iscomplimented with a sweet plum sauce and a petit salad $12.95
Fish of the Day - Dukka crusted Atlantic Salmon, served with chat potatoes, salad and finished with red pepper coulis (cooked all the way through unless medium requested) $26.95
Chicken Liver Parfait - Served on house toast finished with a sweet Cumberland sauce and walnuts $12.95
Risotto - Roast pumpkin, mushrooms, spinach and chicken in a creamy white wine sauce, finished with shaved parmesan and pine nuts $19.95. -No Chicken
Fish and Chips $9.95
Crème` Brulee - Served with cream. $12.00
Tasting Plate For One- Perfect mini sampler, Chef’s choice of four of the above desserts . - With the 3 gluten free options $15.00
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Wicked Wings 3 pieces $3.50
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Wicked Wings 6 pieces $5.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
Indian introduction (choice of any two curries) min 2 people - appetizers: onion bhaji - chicken tikka / mains: butter chicken - beef korma - vegetable curry / bread - rice $30.00 per person
Butter chicken boneless chicken cooked in a rich tomato and cashew based sauce with butter and mild spices. $19.50
Roti unleavened wholemeal bread. $3.50
Prawn and mushroom curry prawns cooked with mushrooms and mild spices. $20.50
Paneer naan unleavened bread stuffed with cottage cheese and spices. $4.75
Papadams deep fried flat bread crackers made from rice and urid dhal flour. $2.50
Tandoori platter [for 2] combination of mixed meats cooked in the tandoor. $23.00
Hyderabadi burra kebab rack of lamb marinated with herbs, spices, yoghurt and cooked in the tandoor. $9.50
Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Green Garden Salad selection of fresh salad greens with house dressing $6.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Thickshakes $6.40
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90