Tramonto Restaurant in Torquay Menu

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Tramonto Restaurant in Torquay has no menu available, but can choose from many other options such as Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast or Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast from Frontbeach Cafe. Jade Torquay Chinese Restaurant offers many options including Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef and Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish.. Real Thai Cafe includes a wide range like Goong Tod - crispy fried prawns served with sweet chilli sauce (4 pieces) or Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces). Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) and Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) from . Spudy offers Bomboras Restaurant Kiosk & Catering and The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad.

Nearby Sample Menus

Churros Doughnuts - dusted with cinnamon sugar, with chocolate dipping sauce $11
Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast $22
Extras - bacon, smoked salmon, eggs $4
Bruschetta - with sauteed asian mushrooms, beetroot, ricotta cheese with lemon dressing $15
Pizza Margherita - with tomato, buffalo mozzarella and basil $14
Cheese Platter for Two - with dried fruits and water crackers $22
Spaghetti Marinara - with prawns, scallops, fish, crab meat, mussels, sauteed tomato and capsicum with lemon garlic parsley sauce and parmesan $26
Kids' Pancakes - (12 & under only) with maple syrup $8

Chicken & Sweet Corn Soup $5.50
Garlic Prawns - King Prawns marinated in the traditional way then quickly cooked in garlic and brandy. $20.80
Beef with Vegetable $15.00
Barbeque Pork Omelette $15.50
Chicken Chow Mein (Soft) $16.00
Fish with Oyster Sauce $17.80
Scallops with Satay Sauce $20.80
Vegetarian Fried Rice Small: $6.80, Large: $8.80

Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces) $8.50
Geaw Grob - fried wonton stuffed with chicken served with sweet chilli sauce (4 pieces) $8.50
Choo Chee Goong - stir fried prawns with chilli & coconur sauce $20.50
Pad Talay - stir fried seafood combination with herbs & fresh vegetables $17.50
Gang Dang - red curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Pad Gratiam - stir fried garlic & pepper sauce with fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Tom Yum Po Tak - spicy & sour soup and thai herbs with seafood combination $10.50
Larb - original family recipe, spicy thai salad with ground chilli, mince meat & using fragrant thai herbs & ingredients (Chicken, Beef or Pork) $16.50

Sweet Potato $4.00
Fetta $1.00
Sweet Corn $1.00
Percy - mixed leaf, roast beetroot, fetta, peas, red onion, chives w/ honey mustard dressing (Small/Large) $8.50/$11.50
Vince - cheese, bolognese, baby spinach, tomato, broccoli w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Spud $3.00
Tomato $1.00
Tuna Mix $3.00

All our pizzas are finished with a sprinkle of freshly grated mozzarella cheese -
The Winki – Double smoked chicken breast, marinated artichoke, semi dried roma tomatoes, home made green pesto and grilled asparagus. $18.00
The stars and stripes Free range buffalo wings served with a creamy blue cheese sauce BBQ and Bourbon slow roasted pork belly Crispy fried onion rings Lamb burger slider $15.00
Crispy skin pork belly served on a fennel, pinenut and feta risotto with a maple and apple puree $29.90
Petit Caesar salad $7.50
350g Ribeye on the bone, chargrilled to your liking, beer battered onion rings and steamed green beans topped with a mushroom and redwine ragout $36.00
Steamed garden vegetables $8.50
Shipsterns – Tasmanian smoked salmon, freshly chopped dill, Mediterranean capers. Spanish onion and fresh lemon $18.00