Trampoline Gelato Darwin Waterfront in Darwin Menu

Trampoline Gelato Darwin Waterfront in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.

Nearby Sample Menus

  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
  • Noodle Soup - clear soup with bean sprouts and thai herbs N/A
  • Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
  • Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
  • Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
  • BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
  • Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
  • Singapore Fried Noodles $24.00
  • Chicken with Ginger and Shallots $27.00
  • Combination Fried Noodles (Wet or Dry) $24.00
  • Combination Bean Curd in a Clay Pot $27.00
  • Lychees with Ice Cream $9.00
  • Sweet & Sour Pork $27.00
  • Chicken with Vegetables in Oyster Sauce $27.00
  • Prawns in Malyasian Style Sambal Sauce $35.00
  • Babylicious $149
  • Jamaican Chocolate $26.95
  • Treasure Cake $38.95
  • Continental Eclairs $2.95
  • A Little Sin $9.95
  • Blueberry $25.95
  • Lemon Meringue $26.95
  • Number Cakes $46.95
  • Chicken Sweet Corn $10.00
    • spring onion sesame egg
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Hot & Sour $12.00
    • BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
  • Hainan Pork Belly with Salted Mustard Vegetable $27.00
    • salted vegetables Dried Chili preserved curd
  • Salt Pepper Bean Curd $24.00
    • spice salt, onion, capsicum, spring onion, garlic, pepper chili
  • Seafood Neptune $14.00
    • pumpkin prawn squid fish
  • Mapo Bean Curd $27.00
    • onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
  • Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
  • Boiled egg $1.00
  • Chicken $5.20
  • - Add baked beans $2.00
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • - Add cheese $0.50
  • Briyani $14.00
  • Bhatluce $3.00
  • Cheese Nan $4.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Plain Nan $3.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Potato Nan $4.00
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
  • Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
  • Heirloom tomato, bocconcini & basil salad $9
  • Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
  • T-Bone Big Fella T (600g) $39.95
  • Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
  • Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
  • Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
  • Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
  • Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
  • Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
  • Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
  • Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
  • New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
  • Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
  • Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
  • Fanta Fanta $5.00
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • SOUP OF THE DAY $7.00
  • VIC BURGER THE LOT! $19.50
  • Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
  • Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
  • Fried Barramundi with Rice (Imported Fish) $14.0
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • - Barramundi Fillets - imported $28.0
  • Princess Fried Rice with Chicken $14.0
  • Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • BBQ pork ribs seasoned wedges & homemade coleslaw $32
  • - Seared kangaroo loin $5ea
  • - natural $15 / $26
  • Chicken schnitzel $25
  • Dressed garden salad $5
  • Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
  • - Aged Scotch fillet (400g) on the bone $36
  • Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
  • CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
  • BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • CHICKEN - herb roasted chicken breast -
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Streaky Bacon $1.50
  • Spicy Rice (Large) $5.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • PERi-PERi Chips (Large) $5.95
Trampoline Gelato Darwin Waterfront

Trampoline Gelato Darwin Waterfront

location

Address

ShpD7/ 19 Kitchener Drv, Darwin, NT, 0800, Australia

phone

Phone

0889420711

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
ShpD7/ 19 Kitchener Drv, Darwin, NT, 0800, Australia
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