Trampoline in Melbourne Menu

Trampoline in Melbourne has no menu available, but can choose from many other options such as A1 Pork spring rolls - 2pcs or A2 Vegetarian spring rolls - 2pcs from Juicy Bao. Crystal Jade Restaurant offers many options including Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet. Cafe Segovia includes a wide range like Toast or Croissant by rustica. Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread and Mrs. p's cheesy garlic & herbs bread from . Mrs Parma's offers Shark Fin House and For 2 to 3 persons.

Nearby Sample Menus

  • Comes with Miso soup
  • 26. TOFU HOTPOT BIBIMBAB 11.00
    • Mixed vegies with tofu on rice
  • 1. BEEF BULGOGI 9.50
    • Beef marinated in sweet soy sauce with vegies
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • 30. PORK STIR FRIED NOODLE 10.00
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • Comes with Hot plate, Rice and Miso soup
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • Shredded pork and pickled mustard noodle soup $11.50
  • Takoyaki $5.90
    • Savoury pancake bali made with octopus pickled ginger and spring onion (6)
  • Taiwanese style popcorn chicken rice box $11.50
    • Boneless chicken pieces seasoned with salt and pepper seasoning
  • Vegetarian noodle soup $10.90
  • Pork dumplings with rice & sour noodle soup (6) $12.50
  • Signature fried pork chop $6.20
    • Deep fried pork cutlet marinated with a traditional taiwanese
  • Hot & sour noodle $10.90
  • Taiwanese style satay fish and pork ball noodle soup $10.90
  • Salad $2.00
  • Green Tea Ice Cream $6.00
  • 5 Chicken Teriyaki Don
    • Deep-fried Chicken with Vegetables in Teriyaki Sauce
  • 45 Tofu Bibimbab
  • Large $45.00
  • Extra Vegetable $7.00
  • with your Noodle Shabushabu
  • 26 Spicy and Sweet Fried Chicken $25.00
    • Deep Fried Diced Chicken Coated with Homemade Spicy Sweet Sauce Served with Cabbage Salad
  • Special Combination
  • Laksa Seafood & Meat Combination Soup 8.00
  • Beef Fillet Wasabi Teriyaki Sauce 24.00
  • Battered King Prawns with Wasabi Mayonnaise 25.00
  • Roast Pork with Orange Liqueur Sauce 16.00
  • King Prawns Cashnutnuts 25.00
  • Roast Pork & Vegetables in Teriyaki Sauce 14.80
  • Pork
  • Sweet corn 'kaki-age'
  • Sweet corn 'kaki-age'
  • Tofu 'Caprese' salad, passion fruit dressing
  • Fantastic prawns
  • Dry aged porterhouse, walnut miso
  • Special fried black rice, egg, spring onion
  • Cheese & Sake matching 18.00
  • Kurobuta pork belly, Yakiniku sauce
  • Secondi
  • Avocado toast 13.00
    • avocado, chilli, parsley, lemon, Moorish yogurt
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Insalata di Verdura 17.00
    • Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
  • Tortellini di Vitello 22.00/35.00
    • Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
  • Linguini al nero di seppia 23.00/35.00
    • Squid ink linguini, calamari, tomato, fresh basil and chilli.
  • Bagel
  • Turkish bread/bagel/croissant/gluten free bread $1.00
  • Feta cheese, roast veggies, spinach, pesto $9.00
  • Caesar salad $12.00
  • Avocado $1.00
    • Each
  • Salt & pepper calamari $15.90
  • Brie $2.00
    • Each
  • Full salad $6.00
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Scallops 21.00
    • in lemon butter sauce rice
  • - Rice
  • Rosti
  • 2 sausages 16.00
  • 1 dozen snails 16.00
    • in a creamy herb & garlic sauce with rice
  • Riz Casimir 26.00
    • Light fruity curry with chicken, veal & prawns
  • Red Cabbage 6.00
  • Seasonal Vegetables 8.00
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • Cracked pepper Pie N/A
  • Steak and onion N/A
  • Chicken and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • Cornish Pastie N/A
  • Vegetable Pie N/A
  • Famous Steak Pie N/A
  • Snow Pie N/A
  • 71. Satay Chicken or Squid Skewers $8.00
    • Ga sa te xien/ Muc xien
  • 22. Stewed beef in Soup with Vermicelli or rice noodles $11.50
    • Pho bo kho
  • 34. Rice with Grilled BBQ Chicken $11.50
    • Com ga nuong
  • 73. Chicken corn soup $4.00
    • Sup bap ga
  • 13. Rice noodle & egg noodle with seafood in soup $12.50
    • Hu tiu mi do bien (kho/muoc)
  • 26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
    • Bun bo la lop cha gio
  • Chicken / Vegetables Ga hoac Cha gio chay $8.50
  • 86. A bowl of Steam Rice $3.00
  • Soy Milk $0.50¢
  • Ham, cheese & pineapple $9.00
  • Smoked salmon $4.00
  • Avocado $3.00
  • Hot salami, tasty cheese, tomato & olive tapenade $7.00
  • Grilled seasonal vegetables with feta $7.00
  • 2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
  • White chocolate raspberries & coconut
  • Chawan Mushi $14.00
    • Steamed free range egg custard with seafood and vegetables
  • Main Dish
  • Misoshiru
    • Soya bean soup
  • Tori Teriyaki $33.00
    • Grilled chicken in teriyaki sauce
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Misoshiru $5.50
    • Soya bean soup bean curd, seaweed and spring onion
  • Horenso Gomaae $11.00
    • Lightly cooked spinach in sesame seed sauce
  • Gyu Teriyaki $33.00
    • Grilled beef in teriyaki sauce
  • Veggie chilli cheese fries (V) $14.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Pot of prawns, marie rose (GF) $16.00
  • -Oysters $12.00
  • Natural (GF) $3.50
  • Bloody mary shooter (GF) $6.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
Trampoline

Trampoline

location

Address

Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

0396624490

clock

Opened hours

price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Desert , Ice Cream

features

Features

Dine in ,  Takeaway ,  Cash

Location
Swanston St, Melbourne, VIC, 3000, Australia
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