Address
Federation Square, Cnr Flinders & Swanston Sts, Cnr Flinders and Swanston Streets, Melbourne, VIC, 3000, Australia
Transport Hotel in Melbourne Menu
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TASTY SNACKS- Nobbys beer nuts 50g 4.50
- Pork crackle bag 5.00
- Assorted flavoured crisps 5.00
- Red Rock Deli nuts 150g 7.50
SOMETHING LIGHTER- BBQ spiced cauliflower, ranch dressing 8.00
- Roasted sweet potato salad, spinach almond & yogurt 19.00
- Warm beetroot salad,grilled radicchio, ricotta & balsamic 19.00
- Big bad burrito, beans, cheese & avocado 16.00
- Minestrone soup, crusty bread 13.00
- Nashville chicken ribs, smoky BBQ sauce 16.00
- Chicken caesar salad, bacon, seeded mustard mayo 20.00
- Beer batter fish tacos, coleslaw, lime & coriander 2 piece 18.00
- Chilli beef nachos, sour cream & guacamole 20.00
- Salt & pepper calamari, Asian salad, chilli & lime 20.00
SIDES- Transport thick cut chips with 'Old Bay Seasoning 8.00
- Garden salad, tomato, cucumber & balsamic dressing 8.00
- Potato Wedges with sour cream and sweet chilli sauce 11.00
BURGERS & BUNS- (All served with chips)
- Grilled haloumi burger, tomato, red onion & dill dressing 17.00
- Pulled pork bun, coleslaw, pickles & BBQ sauce 18.00
- 'Philly' cheese steak (200g) sandwich, jalapenos 22.00
- Wagyu burger (180g), cheese, lettuce, tomato, pickles 23.00
- Chicken, bacon, cheese & spicy mayo – crispy or grilled 21.00
CLASSIC PUB FARE- Transport chicken schnitzel, chips & salad 27.00
- Pasta of the Day 18.00
- Curry of the Day 18.00
- Beer battered fish & chips (gf if grilled) 26.00
- Transport chicken parma, chips & salad 28.00
- 'Duck River' (300g) scotch fillet, chips & salad. Options of Mushroom sauce or Garlic butter 30.00
KIDS- Ham & cheese toasty, chips & sauce 7.00
- Mini cheeseburger, chips & sauce 8.00
- Fish & chips, salad & tartare sauce (gf if grilled) 9.00
- Mini parma, chips & salad 9.00
- Mini schnitzel, chips & salad 8.00
SWEET TREATS- Transport sundae, chocolate sauce & nuts 10.00
- Chocolate fudge cake & cream 7.50
- Local cheese board, quince paste & crackers 22.00
SPECIALS- - Wagyu burger
- - Haloumi burger
- *See Specials TV at kitchen for today's dishes
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Monday 10.00
- Nachos – Beef or Vegetarian
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Tuesday 12.00
- Burger & Pot
- - Chicken burger – crispy/grilled
-
Wednesday 15.00
- Parma Day - with Chips & Salad
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Thursday 20.00
- Steak Day - with Chips & Salad. Options of Mushroom sauce or Garlic butter
-
Sunday 15.00
- All Day Sangria Jugs
- - White Lychee & Mint
- - Traditional Red Sangria
- *All food specials are subject to change without notice and are not available on public holidays.
Nearby Sample Menus
- S3. Beef Brisket on Rice $7.50
- S40. Pork Dumplings with Hot & Sour Noodle Soup $9.50
- V11. Deep Fried Eggplant with Pepper Salt $12.80
- P13. Deep-Fried Crispy Chicken Wingettes with Minced Garlic $17.80
- 8pcs $5.00
- SE15. Braised Fish & Tofu in Clay Pot $18.80
- P1. Kung Po Chicken $17.80
- S38. Hot & Sour Noodle Soup $8.50
- Porterhouse
- Tortellini Alla Crema
- Spaghetti Al Pesto
- Veal Parmigiana
- Herb Bread
- Anti Pasto
- Fish of the Day
- Fillet Mignon
- Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
- Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
- Tori Tatsutaage - Deep fried marinated chicken $ 13.50
- Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
- Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
- Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
- Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
- Tori karaage Ramen $ 12.30
-
54 Seafood Noodle Shabushabu Small $30.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables, Scallops, and Seasoning in Broth
-
3 Spicy Pork Don
- Wok-fried Marinated Pork with Vegetables in Chili Sauce
- Black Sesame Ice Cream $6.00
-
46 Beef Bulgogi Hot Pot Small $30.00
- (Spicy Available) Beef bulgogi with mixed mushrooms, potato noodle with vegetables in beef broth
-
10 Chicken Schnitzel Don
- Deep-fried Chicken Schnitzel
-
32 Soybean Soup $16.00
- Soybean soup with tofu and vegetables
- Bento $13.00
- - Oyster Blade
- Beef and lamb meatballs and broadbeans $17.00
- Greens, chilli, lime and ginger $8.00
- Roasted mushrooms $5.00
- Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
- -Gluten free bread available add $1.00
- Homemade chilli jam $2.00
- Brussels sprouts, tahini & garlic breadcrumbs $11.00
- -Add chorizo $4.00
- Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
- Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
- Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
- House made dips with toasted turkish bread $13.50
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Vindaloo
- With house made spicy vindaloo sauce & raita
- Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
-
3 Cheese
- Topped with mozzarella, parmesan & blue cheese
-
Original
- Double smoked leg ham, napoli & cheese
- -Add bacon $3.50
-
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
-
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
-
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
-
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
-
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
-
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
- Mussel & clam escabeche, espelette 9.00
- Smoked bacon bap, gentleman’s relish 14.00
- Whole slow roast lamb shoulder to share 79.00
- Shakshouka – baked eggs with roasted peppers & Persian feta 17.00
- Crudites, tarama 9.00
- Kitchen charcuterie selection 29.00
- 30g - Smoked speck 14.00
- Freshly baked muffins 4.50
- Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
- Tofu & Vegetable $10.90
- Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
- Two Choice with Rice or Noodles $10.90
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- Seafood $13.90
- Crispy Chicken $12.90
- Chicken $10.90
- Spinach Cheese $4.00
- Tuna Sandwich $5.00
- Poppyseed Pocket $4.00
- Brie Cheese Sandwich $6.00
- Salted Pretzel $3.50
- Apple Triangle $4.00
- Smoked Salmon Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Bright ale beer battered fish & chips with tartare sauce
- -Members $16.80
- -Members $6.00
-
Ham, cheese, tomato toasted sandwich
- No fries
- Choose any 3 for $26/23
- Cheesy wedges with sweet chilli + sour cream (V)(GF)
- -Members $12.50
- -Members $8.00
-
63. Stir-fried Vegetables with Tofu on Rice $12.00
- Com rau cai dau hu
-
8. Beef Meat Ball
- Pho bo vien
-
75. Crab Meat Noodle Soup $12.50
- Banh canh cua
- Chicken Noodle Soup you can choose
-
49. Stir-fried Combination with Crispy Fried Egg Noodle (or you can choose soft egg noodle) $12.00
- Mi xao gion/xao mem
-
38. Khao Paad Thai Fried Rice $11.50
- Com chien kieu Thai
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3. Sliced Rare Beef with Beef Ball & Brisket
- Pho tai nam vien
-
47. Singapore Fried Noodle $12.00
- Bun xao Singapore
- ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
- Served with Jam & Butter $4.50
-
Le Croque Madame $13.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
-
Big Breakfast $17.00
- (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
-
Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
-
Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
- Eggs
- Plain Croissant $3.50
-
Prawn tempura udon $14.00
- Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
-
Spicy kimchi stew $15.00
- Kimchi stwed with pork, tofu, spring onion
- Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce
-
Grilled soured mackerel $22.00
- Seared seared mackerel sashimi prepared on the table
- Pork bibimbam $12.00
- Cheese kimchi sausage stew
- Beef darac bowl $15.00
-
Yaki spaghetti
- Angel hair spaghetti with teriyaki sauce
- Toasted Muesli $7.50
- Assorted Pastries $3.50
- Fruit Toast $7.00
- Olives & Almonds $7.50
- Oysters (each) $3.80
- Mountain Man, Geelong Victoria $15.00
- Pâté de foie gras 25G $23.50
- Jeune Autise, Indre et Loire France $14.00
Transport Hotel
Phone
0396548808
Opened hours
Mon 11 AM to 12 Midnight
Tue 11 AM to 12 Midnight
Wed 11 AM to 12 Midnight
Thu 11 AM to 12 Midnight
Fri 11 AM to 3 AM
Sat 11 AM to 3 AM
Sun 11 AM to 12 Midnight
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Wine Bar
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Federation Square, Cnr Flinders & Swanston Sts, Cnr Flinders and Swanston Streets, Melbourne, VIC, 3000, Australia
- Melbourne Wine Bar Menus
- Inner Melbourne Wine Bar Menus