Transport Hotel in Melbourne Menu

TASTY SNACKS TASTY SNACKS
  • Nobbys beer nuts 50g 4.50
  • Pork crackle bag 5.00
  • Assorted flavoured crisps 5.00
  • Red Rock Deli nuts 150g 7.50
SOMETHING LIGHTER SOMETHING LIGHTER
  • BBQ spiced cauliflower, ranch dressing 8.00
  • Roasted sweet potato salad, spinach almond & yogurt 19.00
  • Warm beetroot salad,grilled radicchio, ricotta & balsamic 19.00
  • Big bad burrito, beans, cheese & avocado 16.00
  • Minestrone soup, crusty bread 13.00
  • Nashville chicken ribs, smoky BBQ sauce 16.00
  • Chicken caesar salad, bacon, seeded mustard mayo 20.00
  • Beer batter fish tacos, coleslaw, lime & coriander 2 piece 18.00
  • Chilli beef nachos, sour cream & guacamole 20.00
  • Salt & pepper calamari, Asian salad, chilli & lime 20.00
SIDES SIDES
  • Transport thick cut chips with 'Old Bay Seasoning 8.00
  • Garden salad, tomato, cucumber & balsamic dressing 8.00
  • Potato Wedges with sour cream and sweet chilli sauce 11.00
BURGERS & BUNS BURGERS & BUNS
  • (All served with chips)
  • Grilled haloumi burger, tomato, red onion & dill dressing 17.00
  • Pulled pork bun, coleslaw, pickles & BBQ sauce 18.00
  • 'Philly' cheese steak (200g) sandwich, jalapenos 22.00
  • Wagyu burger (180g), cheese, lettuce, tomato, pickles 23.00
  • Chicken, bacon, cheese & spicy mayo – crispy or grilled 21.00
CLASSIC PUB FARE CLASSIC PUB FARE
  • Transport chicken schnitzel, chips & salad 27.00
  • Pasta of the Day 18.00
  • Curry of the Day 18.00
  • Beer battered fish & chips (gf if grilled) 26.00
  • Transport chicken parma, chips & salad 28.00
  • 'Duck River' (300g) scotch fillet, chips & salad. Options of Mushroom sauce or Garlic butter 30.00
KIDS KIDS
  • Ham & cheese toasty, chips & sauce 7.00
  • Mini cheeseburger, chips & sauce 8.00
  • Fish & chips, salad & tartare sauce (gf if grilled) 9.00
  • Mini parma, chips & salad 9.00
  • Mini schnitzel, chips & salad 8.00
SWEET TREATS SWEET TREATS
  • Transport sundae, chocolate sauce & nuts 10.00
  • Chocolate fudge cake & cream 7.50
  • Local cheese board, quince paste & crackers 22.00
SPECIALS SPECIALS
  • - Wagyu burger
  • - Haloumi burger
  • *See Specials TV at kitchen for today's dishes
  • Monday 10.00
    • Nachos – Beef or Vegetarian
  • Tuesday 12.00
    • Burger & Pot
  • - Chicken burger – crispy/grilled
  • Wednesday 15.00
    • Parma Day - with Chips & Salad
  • Thursday 20.00
    • Steak Day - with Chips & Salad. Options of Mushroom sauce or Garlic butter
  • Sunday 15.00
    • All Day Sangria Jugs
  • - White Lychee & Mint
  • - Traditional Red Sangria
  • *All food specials are subject to change without notice and are not available on public holidays.

Nearby Sample Menus

Don Don (sample menu)
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
Movenpick (sample menu)
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Grapefruit Tiro $4.60
  • Orange Juice from $3.90
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Toasting add70c
Waiters Restaurant Pty Ltd (sample menu)
  • Rigatoni Amatriciana
  • Scaloppine Marsala
  • Penne Putanesca
  • Garlic Bread
  • Anti Pasto
  • Spaghetti Marinara
  • Scaloppine Al Vino
  • Spaghetti Bologna
Juicy Bao (sample menu)
  • Stir Fried Beef with Chinese Broccoli $22.80
  • Kunpao Chicken with Peanut & Chilli Sauce $22.80
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
  • B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
  • H15 Hot & Spicy Fried Rice $10.80
  • Shredded Pork in Szechuan Chilli Sauce $19.80
  • H14 Fried Rice with Salted Fish & Diced Chicken $13.80
Cafe Intimo (sample menu)
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
Manchester Press (sample menu)
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • Toasted bagel with your choice of
  • Ask your staff about gluten free options
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
Koko Black (sample menu)
  • 4 $9.20
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • 6 $13.80
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Golden Monkey (sample menu)
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • -Egg custard bao
    • Sweet egg custard bun
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
Mail Exchange Hotel (sample menu)
  • Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Chefs Selection Ice Cream Tasting Plate $ 15
    • A Selection Of 4 Mystery Ice Creams Chosen By The Chef
  • Kids $ 3
    • 1 Fried Egg On Toast
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Add Egg $ 2
  • Prawn Linguini (DF*) (V*) $ 29
    • Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
Urban Deli (sample menu)
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Eggs atlantic (salmon) $13.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
Sherlock Holmes Inn (sample menu)
  • Mycroft's parmigiana $25.00
    • Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
  • Steak sandwich $21.00
  • Sherlock buffalo wings $12.00
    • 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
  • Garlic & herb bread $3.50
  • Greek salad $10.00
    • Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Chocolate lava cake $12.00
    • Delicious homemade chocolate cake served with vanila ice cream
Laurent Bakery Pty Ltd (sample menu)
  • Ciabatta Herb (Take Away/Dine In) $ 2.70/$2.90
  • Mini Escargot (Take Away/Dine In) $ 2.90/ $3.25
  • Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
  • Rye Dark (Take Away) $ 7.50
  • Puff Pear (Take Away/Dine In) $ 4.95/ $5.20
  • Ham Baguette (Take Away/Dine In) $ 12.45/$13.05
  • Danish Berry (Take Away/Dine In) $ 4.95/ $5.20
  • D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
Shark Fin Inn City (sample menu)
  • Stauteed Sliced Chicken with Thousand Chilli Sauce $22.00
  • Pan Fried Scallops with Minced Prawn Meat $32.00
  • Sliced Chicken with Szechuan Chilli Sauce $22.00
  • Scallops with Chinese Mushroom & Vegetables $29.50
  • Pork Spare Rib's with Vintage Port Wine Sauce $24.00
    • Honey Glazed tender spare ribs perfected with a port wine sauce
  • Szechuan Spicy & Sour Soup $6.50
  • Prawn in Satay Sauce $29.00
  • Fillet Steak - Cantonese Style $29.50
    • Lightly cooked and complimented with a tasty spiced sauce
Ca de Vin (sample menu)
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • (gluten free pasta available)
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • Saganaki $17.00
    • fruits in syrup
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Garlic bread $9.00
    • garlic butter, herbs
Bluebag (sample menu)
  • All soups served with a Crusty Baguette
  • Extras: Add Chorizo $3.00
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Extras: Add Marinated Beef $3.50
  • S $7.10
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • L $6.20
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
Transport Hotel

Transport Hotel

location

Address

Federation Square, Cnr Flinders & Swanston Sts, Cnr Flinders and Swanston Streets, Melbourne, VIC, 3000, Australia

phone

Phone

0396548808

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 12 Midnight Fri 11 AM to 3 AM Sat 11 AM to 3 AM Sun 11 AM to 12 Midnight
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Federation Square, Cnr Flinders & Swanston Sts, Cnr Flinders and Swanston Streets, Melbourne, VIC, 3000, Australia
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