Traralgon Hot Bread Pty Ltd in Traralgon Menu

Traralgon Hot Bread Pty Ltd in Traralgon has no menu available, but can choose from many other options such as Beef Hamburger* or from Traralgon Hotspot. Ritz on Hotham offers many options including Duck Spring Rolls - Wrapped in rice paper and served with a salad garnish and sweet dipping sauce and Crumbed Brie - Award winning triple cream brie from Gippsland, which iscomplimented with a sweet plum sauce and a petit salad. Traralgon Pizza includes a wide range like 1. MARGERITA or . Bacon & Egg and Ham Cheese & Tomato from . Coffee Corner offers Little Prince Eating House & Bar and Little prince crinkle cut chips, crazy salt.

Nearby Sample Menus

  • Potato Cake $1.00
  • STEAK $9.00
    • Bacon / Cheese
  • 12. Chicko, Spring Roll & 2 Potato Cakes $6.00
  • Lot N/A
  • Beef Hamburger*
  • Fish & Chips $7.50
    • 1 Flake / $1.50 Chips / Can of Soft Drink
  • 9. Souvlaki & Chips $11.00
  • Lot N/A
  • Hiramasa Kingfish, Pickled Turnip, Wild Fennel & Smoked Milk $19
  • Long Hold Vintage Cheddar (Maffra, Gippsland) - This Maffra aged-rind Cheddar exhibits the classic cheddar flavour profile: sweet and rich up front notes with complex after tones. The texture is moist selection: $30, design your own: $12 each
  • Three course express lunch, with complimentary wine/beer $38.5
  • Green Beans, Tarragon Vinegar, Native Peppe $8
  • Gippsland Beef Rump Cap, Nasturtium, Smoked Salt & Jerusalem Artichoke $39
  • Wood Sorrel Sorbet, Rob West's Honey, Beetroot & Mandarins $17
  • Chocolate, Parsnip Custard, Smoked Caramel & Cookie $17
  • Organic Black Mussels, Lindenow Asparagus, Sauce of Prawn, Olive Plant $19
  • Large $18.00
  • 22. CHICKEN SATAY
    • Tomato, ham, cheese, chicken, pineapple, onion, capsicum, bacon, satay sauce
  • Small $1.00
  • Family $1.00
  • 10. NAPOLI
    • Tomato, cheese, olives, anchovies
  • SLAB $32.00
  • Medium $17.00
  • 8. FOUR CORNERS
    • Tomato, ham, cheese, olives, mushroom, capsicum, prawns, oregano, anchovies
  • Beef pho, wild mushrooms, 4 year dashi masterstock $22.0
  • Willy wonka sundae $11.0
  • Garlic prawn spring rolls, red curry aioli (3) $6.0
  • Little prince crinkle cut chips, crazy salt $6.0
  • Buddahs delight $9.0
  • Crispy pork belly bun, mango, peanut slaw $7.0
  • Grilled spiced lamb roti pancake, cucumber salad $9.0
  • Chicken & sweetcorn, tom kha laksa (2) $9.0
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Kentucky Burger $7.95
  • Wicked Wings 10 pieces $9.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Sauce - Sweet & Sour N/A
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Sweet Chilli Twister $6.95
  • Popcorn Chicken Maxi $7.95
  • Talay Jan Ron - Stir fried seafood with vegetables and red curry sauce $ 17.00
  • Yum Talay - Thai style seafood salad with chilli, lime juice, onions and coriander leaves $ 12.00
  • Goong Hum Pha - Fresh king prawns wrapped in spring roll pastry the deep fried and served with sauce - 4 per serve $ 7.00
  • Roti Bread $ 2.50 per piece
  • Steamed Rice Small $2.00/Large $ 2.50
  • Tom Kha Goong - Hot, sour and spicy soup, coconut milk with king prawns $ 7.50
  • Chicken Satay - Marinated chicken overnigh served with peanut sauce - 4 per serve $ 7.00
  • Gai Yang - An original and popular Thai dish available throughout Thailand from street stalls. We use choice chicken fillets, marinated overnight in special Thai herbs and grilled to seal in the flavo $ 13.00
  • Strawberry $25.95
  • Profiterole Torte $34.95
  • Fruit Flan $28.95
  • Continental Apple Cake $26.95
  • Tangy Lemon $25.95
  • American $24.95
  • White Cherry $99
  • Mississippi Baked $30.95
  • Curry puff $6.50
    • 1 Doz
  • Seafood laksa soup $14.50
    • Thick egg noodles, prawn, shrimps, calamari, fish cake, crab meat, tofu, vegetables, in rich curry & chilli sauce
  • Sambal fried rice $11.00
    • Malaysian style rice dish, chicken, vegetables, peas in tasty sambal chilli sauce
  • Vegetarian soup $11.00
    • Thin egg noodles, fresh vegetables, mushrooms, tofu, etc, served in clear broth
  • Duck with chinese mushrooms $19.50
  • Honey chicken $12.80
    • In batter
  • Vegetarian mee goreng $11.00
    • Thick egg noodles, fresh vegetables, mushrooms, tofu, etc, in popular indian curry sauce
  • Sambal chicken $11.00
    • Thin rice noodles, chicken, fresh vegetables, in tasty sambal chilli sauce
  • Chicken & Fetta Cheese, Chicken, Fetta cheese, Fresh Mushrooms, Fresh tomato, Oregano, Tomato Base $9.95
  • Italian Anchovies, Capsicum, Cheese, Fresh Mushrooms, Garlic, Ham, Olives, Oregano, Salami, Tomato Base $7.95
  • Hot Garlic Bread $3.00
  • Pepsi $3.90
  • Roast Pork Meal Slices of our tender roast pork, scallop potatoes and peas, corn, beans and carrot (no crackle) $12.00
  • Alla Pana Creamy Bacon, Parmasan, Mushroom & Spring Onion Sauce $10.00
  • Gelato - Bacio $5.95
  • Gelato - Strawberry Gluten Free $5.95
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • SCHNITZ DIPS - Honey Mustard $1.00
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • Seafood mee goreng $12.50
  • Curry chicken with seasonal vegetable $13.90
  • Prawn har gow $7.40
  • Honey soy combination with seasonal vegetables $15.90
  • Special combination with seasonal vegetables $15.90
  • Curry puffs (2) $4.30
  • Szechuan beef $16.90
  • King prawn omelette $19.90
  • Nacho Supremo - Chunky Mr Pizza Salsa Sauce, Cheese, Cornchips, Roasted Capsicums, Onions, Diced Tomato N/A
  • Supreme - Tomato, Cheese, Ham, Salami, Fresh Mushrooms, Capsicum, Onion, Pineapple, Cabbinossi N/A
  • Satay Chicken - Satay Sauce Base, Double Cheese, Chicken, Capsicum, Onion, Bacon N/A
  • Curry Chicken - Tomato, Cheese, Chicken, Onion, Capsicum, Bacon,Pineapple, Sesame Seeds N/A
  • Nachos N/A
  • Sauces: Tomato Puree, BBQ, Satay, Chili, Garlic, Garlic Butter, Salsa, Cheese, Mayonnaise, Tzatziki, Curry, Tandoori, Sweet & Sour N/A
  • Pizzalaki - Tomato, Cheese, Chicken, Onion, Bacon, Diced Tomato, Tzatziki Sauce N/A
  • Garlic Pizza N/A
  • Indian introduction (choice of any two curries) min 2 people - appetizers: onion bhaji - chicken tikka / mains: butter chicken - beef korma - vegetable curry / bread - rice $30.00 per person
  • Sari’s tandoori chicken tender chicken marinated with spices, herbs, yoghurt and cooked in the tandoor. $19.00
  • Chicken korma tender chicken cooked in a cashew nut based sauce with a blend of spices. $19.50
  • Tandoori platter [for 2] combination of mixed meats cooked in the tandoor. $23.00
  • Butter chicken boneless chicken cooked in a rich tomato and cashew based sauce with butter and mild spices. $19.50
  • Roti unleavened wholemeal bread. $3.50
  • Paneer naan unleavened bread stuffed with cottage cheese and spices. $4.75
  • Papadams deep fried flat bread crackers made from rice and urid dhal flour. $2.50
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Orange Juice from $3.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Iced Chocolate, Coffee, $5.70
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Café Latte $4.20
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
Traralgon Hot Bread Pty Ltd

Traralgon Hot Bread Pty Ltd

location

Address

105 Franklin St, Traralgon, VIC, 3844, Australia

phone

Phone

0351742416

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
105 Franklin St, Traralgon, VIC, 3844, Australia
Similar Restaurants based on Cuisines