Berry Creek Tarwin Blue (Berry Creek, Gippsland) - Based on the traditional Gorgonzola recipe is a mild blue flavour with a very smooth texture. When matured has a sweet and complex flavour. selection: $30, design your own: $12 each
Old Telegraph Road Brie (Jindivick, Gippsland) - Is a typical French style Brie with a subtle aroma of mushrooms and earthiness. It is a well balanced soft textured, rich a creamy cheese with a velvet selection: $30, design your own: $12 each
Free Range Chicken, Pearl Barley, Celeriac, Shitake Mushrooms & Kombu Broth $39
Crispy Skin Barramundi, House Miso, Banana Prawns & Pea Shoots $39
Pad Khing - Stir fried vegetables with fresh ginger, with chicken or beef $ 13.00
Thai Style Dim Sim - Thai style chicken mini dim sim served with soy sauce - 5 per serve $ 6.50
Chicken Satay - Marinated chicken overnigh served with peanut sauce - 4 per serve $ 7.00
Talay Mor Din - Stir fried seafood with vegetables and fresh ginger $ 17.00
Pad Prew Wan - Stir fried thai style sweet and sour and vegetables $ 13.00
Roti Bread $ 2.50 per piece
Spring Rolls - Miniature spring rolls filled with roasted chicken and vegetables, served with sweet chilli sauce - 6 per serve (Vegetarian also available) $ 6.50
Talay Jan Ron - Stir fried seafood with vegetables and red curry sauce $ 17.00
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
SCHNITZ DIPS - Aioli $1.00
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
Maharajas min 4 people - appetizers: onion bhaji - tandoori chicken / mains: butter chicken - rogan josh - prawn and mushroom curry / bread - rice - dessert $40.00 per person
Indian introduction (choice of any two curries) min 2 people - appetizers: onion bhaji - chicken tikka / mains: butter chicken - beef korma - vegetable curry / bread - rice $30.00 per person
Channa masala chick peas cooked with spices, capsicum and onions in a tomato based sauce. $15.50
Beef madras tender beef cooked with spices, curry leaves, coconut cream and tempered with mustard seeds. $19.50
Chutney mango - mint - tamarind - pickle $3.00
Paneer naan unleavened bread stuffed with cottage cheese and spices. $4.75
Lamb saag tender lamb cooked with pureed spinach, tomatoes and spices. $20.50
Naan unleavened bread made with plain flour. Plain $3.25 - Garlic $3.75