Trawler Seafood Restaurant in Broadbeach Menu

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Trawler Seafood Restaurant in Broadbeach has no menu available, but can choose from many other options such as Bacon (or sausage) & eggs- served with sour dough toast, grilled tomato and your choice of scrambled, poached or fried eggs or Seasonal fruit salad- served with crushed berry and natural yoghurt from Madisons. Fuku offers many options including Miso soup - bean paste soup with seaweed & shallots and Kake udon - noodle soup with seaweed. Elk Espresso includes a wide range like Seeded Sourdough, Sourdough, Ciabatta or Gluten Free. Salmon Sashimi 4pcs and Sushi Train Roll from . Sushi Train offers CreativiTea and Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite.

Nearby Sample Menus

Chicken nuggets & chips (available from 11:00 am) $ 11.50
Vegetarian- sun dried tomato, capsicum, mushroom, olive, pineapple, onion and mozzarella $ 17.90
Tortella- ricotta cheese and spinach tortellini served with napolita sauce $ 16.90
Individual fillings- salami $ 1.80
Individual fillings- mushroom $ 0.85
Turkish $ 5.35
Eggs on toast- eggs cooked to your liking served on sour dough $ 13.00
Caesar salad- with chicken, crisp bacon, boiled egg, croutons, parmesan cheese and caesar dressing $ 15.90

Tsukimi udon - noodle soup with egg $9.00
Pork teriyaki $11.00
Miso soup - bean paste soup with seaweed & shallots $2.00
Fried rice - rice fried with egg & vegetables $8.00
Pork ramen noodle soup $10.00
Tempura - battered fried prawns with vegetables $13.00
Chicken $12.00
Fish $12.00

Fried Chicken Burger $18
- rocket, siracha, slaw, Smokey BBQ, spicy plum sauce & side of fries
Potato Hash $3
Avocado $3
Hot Smoked Trout $6
Add Seeded Sourdough $1
Mushrooms $4
Egg & Toast $6
Bircher Muesli $15
- with yoghurt, seasonal fruits, local honey & fresh pear

Harami (salmon belly) $4.50
Harumaki (spring roll) $3.50
Wagyu Beef Ship $3.50
Ebi Katsu Roll (prawn stick roll) $3.50
Udon Kanikama, fried bean curd & Seaweed $8.50
Ika Sugata (baby squid) $4.50
Oshinko Roll (pickled radish) $3.00
Shimesaba (mackerel) $3.50

Ploughman’s Lunch - Platter of leg ham, vintage cheddar, pickled onions, house chutney and sourdough bread with butter $18.00
Sourdough, Wild Grain, Gluten Free bread $2.00
Eggs on Toast - (White or Wholemeal bread) - 2 large free range eggs poached or fried or scrambled $10.00
Soup of the Day - Served with Sourdough toast $13.00
Add leg ham or smoked salmon $6.00
Pancakes - Add blueberries or mixed berry compote $2.00
Quiche of the Day - Ham or Salmon or Vegetarian $14.00
Classic Niçoise Salad - With tuna, new potatoes, beans, cherry tomatoes, olives, anchovies, onion, and boiled egg $16.50