Address
Shop 1, 3 Julius Ave, North Ryde, NSW, 2113, Australia
Trebbiano in North Ryde Menu
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Breakfast, Burgers, Italian, Seafood and Vegetarian
Nearby Sample Menus
- Shredded Beef Peking Style $16.50
- Combination with Mongolian Sauce $18.00
- Pork Chop in Honey & Black Pepper Sauce $16.50
- Scallops with Black Bean Sauce $24.50
- King Prawns in XO Sauce $22.00
- Stir Fried Squid with Snow Peas & Broccoli $15.80
- Dim Sims (steamed or fried) (6) $8.50
- King Prawns in Hoi Sin Sauce $20.00
- Ham and Chicken Rolls (6) * $8.90
- Malaysian Chicken $11.30
- Fillet Chicken with Black Bean Sauce $11.30
- King Prawns with Black Bean Sauce $13.40
- Steamed Duck Combination $18.00
- BBQ Pork with Peking Chilli Sauce $11.80
- Honey King Prawns $13.40
- Fillet Chicken with Black Pepper Sauce $11.30
- Tau Eu Bak Braised pork pieces cooked in dark and light soya sauce, garlic and hard boiled egg. $19.80
- Laksa prawns or seafood Thin rice noodles served in a fragrant coconut curry base soup. Choose from chicken, prawns, seafood or vegetarian $15.80
- Choon Piah - 2 Rolls Traditional Nonya spring rolls with a filling of pork, crab meat, onions, cabbage and water chestnuts. Deep friend and served with our chef's special dip $13.80
- Mamak Mee Goreng $15.80
- Sago Puddling Sago pearls served in coconut milk and covered with gula melaka syrup $6.50
- Assorted Nonya Kuehs (only available from friday to sunday) please see specials board or ask your server for the 'Kueh of the day' N/A
- Assam laksa (1st weekend) Think rice noodles in tangy fish soup, garnished with slices of fresh cucumber, onion, pineapple and mint leaves. A Penange favourite with a unique flavour. $13.80
- Penang char kway teow (mild, med, hot) Flat rice-noodles stir-fried with prawns, chicken, eggs, chives and bean sprouts $12.30
- Octopus or Calamari (grilled) $10.80
- Seafood Platters (grilled) for 2 Fish, calamari, prawns, mussels, octopus, fries and fresh oysters $49.80
- Deep Fried Seafood Platter for 1 3 fish cocktails, 3 crab claws, 3 calamari, 2 fresh prawns & side serve of fries with lemon & tartare sauce. $18.90
- Lemon Sole Grilled or lightly crumbed & deep fried. $12.90
- Fish n Chip Pack 1 fish & side serve of fries. $10.20
- Dinner Pack 5 fish & medium serve of fries. $34.90
- Fish of the day (grilled) $7.50
- Barramundi fillets (oven baked) In the sauce of your choice $14.50
- Steak and Mushroom $4.70
- Sausage Rolls $8.20
- Mushroom and Caramelised Onion Quiche $4.70
- Steak, Bacon and Cheese $5.50
- Chicken Leek and Mushroom $5.50
- Steak and Potato $5.00
- Cheese and Spinach Pasties $4.50
- Steak Pie $4.50
- CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
- CALAMARI Deep-fried in seasoned flour and served with sweet chilli sauce $12
- Pork ribs and lamb ribs plus a delicious: 400g Rump $55
- CHOCOLATE MOLTEN DELIGHT Savour the decadence of a generous dollop of dark ganache melted over a delicious rich mud cake. Served warm with fresh cream $11
- LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
- Half a succulent grilled chicken plus a delicious: 400g Rump $45
- SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 400g $40
- RIBS AND RUMPS CHOCOLATE CAKE Rich chocolate sponge layered with chocolate mousse filling, topped with ganache and finished with chocolate flakes. Served with fresh cream $15
Trebbiano
Phone
0298892405
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
International
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shop 1, 3 Julius Ave, North Ryde, NSW, 2113, Australia
- North Ryde International Menus
- Upper North Shore International Menus