Trentham Fish & Chips Takeaway in Trentham Menu

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Currently there is no menu available for Trentham Fish & Chips Takeaway in Trentham. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Trentham below.

Nearby Sample Menus

Sticky Soy Salmon $24.00
Add Chicken $4.00
Greek Lamb Salad (GF) $19.00
- Marinated tender Lamb served on gourmet greens, cherry tomatoes, cucumber, red onion, feta, kalamata olives tossed In lemon and herb dressing
Bruschetta (V) $6.50
- Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
Pork Cutlet $26.00
- Served with potato salad topped with sweet chili prawns
Fettuccine Carbonara $17.00
- Fettuccine cooked in creamy bacon sauce topped with shaved parmesan cheese
Salmon With Citrus and Dill $24.00
- Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce
Creamy Garlic Prawns (GF) $22.00
- Garlic prawns cooked in creamy white wine sauce with steamed rice with prawn crackers

Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
Salt & Pepper Squid Lemon & Garlic Aioli $16
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16

Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
Largo beef Basturma, broken felafel, tomato, mint $17.00
Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
Free range eggs on buttered toast (any way) $12.00
Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00

Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry N/A
Peanut butter, black sesame, caramel, banana N/A
Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments N/A
Truffled Pecorino tart, grains, autumn harvest N/A
Hapuka, wild mushroom, potato, cauliflower N/A
Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A

Pork Nuggets n/a
MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
Lasagne n/a
Garlic Bread Roll n/a
VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a