Trinitas Thai in Camberwell Menu

Spring rolls (vegetable 4) / (prawn 3) - Vegetables/prawns wrapped with pastry,Fried, served with sweet chili sauce. $9
Fish cake (4) - Minced fish fillets with chilipaste, green beans with cucumber sauce. $8.50
Curry puff chicken (4) - Marinated mince chicken with curry powder, wrapped in pastry,with sweet chili sauce. $9
Mee-Krob - Crispy rice noodles with prawns tofu and green onions toasted in a sweet and sour tamarind sauce. $10.50
Satay chicken (4) - Marinated strips of chicken grilled on skewers served with peanut sauce. $9
Tofu tod (4) - Deep fried tofu served with tamarind and grape sauce. $7.50

Tom Kha gai - Coconut milk spiced with galangal, lemon juice, chicken and mushrooms. $8
Tom Yum goong - Hot and sour prawn soup, with Thai herbs, lemon juice and mushrooms. $9.50

Larb gai - Chopped chicken breast mixed with onions and mint leaves, sprinkled with toasted rice powder and seasoned with Thai Lime dressing. $14
Beef salad - Grilled pieces of beef fillet mixed with Thai spicy lime sauce and herbs. $15
Duck salad - Boneless roasted duck with Thai dressing. $16.50
Triple salad - Spicy crispy squid, prawn and fish salad with Thai lime dressing. $17

Green curry chicken - Popular Thai curry with green chili paste,coconut cream and vegetables. $14.50
Red curry prawns - Prawns in a mild spicy red curry and vegetables. $17
Red curry duck - Boneless roasted duck with pineapple, tomato, Thai basil and cherry tomato, simmered in coconut milk spicy red curry. $17
Paneng curry lamb - Sliced tender lamb cooked in thick coconut cream,Paneng curry paste and shredded kaffir leaves. $16
Massaman curry beef - Slowly braised diced beef in mild curry paste and coconut milk with sweet potatoes and cashew nuts $15
Yellow curry seafood - Seasonal seafood in rich yellow curry and seasonal vegetables. $17
Green curry seafood coconut - Seasonal seafood in green curry with coconut. $17

Chicken cashew - Lightly fried battered chicken breast strips, stir- fried in a rich sauce with cashew nuts. $15.50
Beef basil - Tender slices of beef stir fried in a garlic - spicy chili sauce with basil leaves and seasonal vegetables. $14.50
Sweet and sour beef - Sliced beef sautéed with pineapple, tomato and seasonal vegetables in sweet and sour sauce. $14.50
Pad ped talay - Stir fried seasonal seafood in red curry paste with seasonal vegetables. $17
Pad khing chicken - Chicken stir fried in a light soy sauce, oyster sauce with ginger julienne and seasonal vegetables. $14.50
Three kings - Lightly batterd fish,calamari and prawns in roasted chili and oyster sauce with vegetables. $17
Peppered and garlic prawns - Prawns sautéed in soy sauce, garlic and black pepper. $17
Spicy lamb - Sliced lamb, stir fried in garlic and lemongrass sauce. $16

Nearby Sample Menus

Chilli Beef - thick egg noodles stir fried with beef & seasonal vegetables, served in mild, medium or hot $11.60
Teriyaki - udon noodles with chicken, onion, snow peas, carrots, broccoli, bok choy & bean shoots in a japanese style teriyaki sauce $11.60
Combination Noodle Soup - a combination of chicken, beef, bbq pork, prawn, shrimps, vegetables with thin egg noodles $12.30
Beef & Black Bean - popular dish of beef in a black bean sauce combined with vegetables & thick egg noodles $11.60
Thick egg noodles cooked with seafood & seasonal vegetables in ginger sauce $13.60
Malay Style Curry Chicken $12.60
All dishes available in vegetarian $10.60
Grand Noodle Deluxe - thick egg noodles cooked with prawns, calamari, crabmeat, fresh fish cake, mussels & seasonal vegetables in sweet chilli sauce $13.60

Dumplings (16 pcs) $9.00
Black Bean Beef or Chicken - Beef or Chicken with thick egg noodles & seasonal vegetables, in black bean sauce $9.80
Sweet & Sour - BBQ pork, thin egg noodles with seasonal vegetables in sweet & sour sauce $9.90
Seafood Lemongrass - Prawns, calamari, fish cakes, crab meat, mussel with thin rice noodles & seasonal vegetables in homemade sauce $11.50
Wonton Noodle Soup - Thin egg noodles with wantons, BBQ pork & spring onion $9.90
Pad Thai $9.90
Seafood Nasi Goreng - Malay style fried rice with prawns, shrimp, calamari, fish cakes, crab meat, mussel, egg & seasonal vegetables $11.30
Combo Soup - Thin egg noodles with BBQ pork, chicken, beef, prawns, shrimp & seasonal vegetables in oyster sauce $10.90

BRUSCHETTA SPECIALE Lightly toasted ciabatta bread with chevre cheese, onion jam & walnuts $9.00
La Saporita - Fior di latte, gorgonzola, walnuts and honey $19.00
Calzone - San Marzano tomato, fior de latte and double smoked leg ham $16.00
CAPRESE Buffalo mozzarella served on rocket, sliced roma tomato drizzled with EV olive oil & balsamic reduction $11.00
NUTELLA PIZZA Sweet dessert pizza covered in Nutella, topped with fresh diced strawberries & a scoop of vanilla gelato (N) $14.00
SPAGHETTI ALLA CARBONARA The authentic Carbonara! Guanciale, pecorino, free range eggs & black pepper $19.00
The Lot - San Marzano tomato, fior di latte, doubled smoked leg ham, olives sopressa, mushrooms, red onion, roasted peppers, pancetta and roasted pineapple $18.00
BOSCAIOLA San Marzano tomato, fior di latte, porcini mushrooms, sausage & pancetta $17.00

Seaweed Salad $5.50
- With Vinegar Dressing
Potato Salad $5.00
- With Mayonnaise Dressing
Chicken Kara- Age $7.50
- Deep Fried Soy Sauce And Sake Marinated Tender Chicken 6-7 Pcs
Beef Curry $9.90
- Beef And Vegetables Simmered In Japanese Curry Sauce
Seaweed Inari / Seafood Inari / Tobiko Inari $2.5/ $2.5/ $2.5
Chicken Teppanyaki With The Best Teriyaki Sauce (Gf) $14.50
Salmon/Tuna/ Prawn/California/Teriyaki Chicken/ Teriyaki Beef/ Crispy Chicken / Egg /Vegetarian/ Seaweed Salad / Avocado/ All At $2.50 Each
Special Fried Rice(Gf) $110
- Japanese Style Stir Fried Rice With Pork, Shrimps And Vegetables In Oyster Sauce

Gaeng keow prawns - green curry with coconut cream $20.00
Vegetarian fried rice $13.00
Pad thai chicken - rice noodle with tamarind sauce, bean shoots, spring onion and egg $15.00
Grilled calamari prawns $9.00
Pad gapow talay - strir fried mixed seafood with basil, chili & vegetables $20.00
Choo chee goong prawns - panang curry paste cooked with coconut cream and lime leaves $20.00
Gang keow wan pak - green curry with vegetables $14.00
Pla goong - spicy prawns with Thai herb, lemon uice and chili $17.00

MIXED OLIVES Served with toasted bread $7.00
ANTIPASTO PLATTER Mixed olives, pastrami, salami, prosciutto, sundried tomatoes, roasted capsicum, cornichons and toasted bread $18.00
THE CHICKEN Chicken, sundried tomatoes, pesto, swiss cheese $12.00
GOURMET SALTED NUTS Cashews, peanuts, macadamias, and walnuts $5.00
WASABI PEAS Spicy and Delicious! $4.00
THE ORIGINAL Salami, sundried tomatoes, bocconcini $10.00
M&MS Peanut, crispy and good old fashioned regular chocolate $8.00
THE RUEBEN Pastrami, mustard, swiss cheese, pickles $12.00