Trios Franchise in Richmond Menu

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Trios Franchise in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00

Ca Xao Dau Hoa Lan - braised fish with snow peas $14.90
Tom Xao Ot - braised chilli prawns $13.90
Bo Xao Ot - chilli beef $11.90
Bo Xao Cai - braised beef with vegetables $11.90
Com Tam Bi, Suon, Cha - broken rice with shredded pork, grilled pork chop & egg paste $9.00
Tom Xao Tau Xi - braised prawns with black bean sauce $13.90
Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00
Diep Xao Bot Sot Chua Ngot - sweet & sour in batter $14.90

Panang Curry - Chicken/Beef/Pork $15.00
Chicken Satay $8.00
Pad Thai - Chicken/Beef/Pork $10.00
Vegetarian Curry (Red/Green/Panang) $12.00
Prawn/Seafood Garlic Sauce $16.00
Green Bean Vermicelli with Minced Chicken Salad $15.00
Green Curry - Prawns $16.00
Prawn/Seafood Satay Sauce $16.00

House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Sautéed seasonal vegetables w garlic butter $8.50
Risotto sweet potato, spinach & goats cheese $19.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Baked honey custard pot w crumbled meringue $12.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50

Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
Rice $4.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00

Chicken, hot and sour $6.00
Wonton with bbq pork $5.50
Fried wontons (10) $9.00
Sweet and sour sauce (in batter) $14.50
With oyster or soya bean sauce (steamed) $13.50
With cashew nuts $17.00
With vegetables $14.50
Crispy fried noodle of soft egg noodle with seafood $17.00

House-made potato cakes with white balsamic $9
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Fresh beer battered flake served with chips, salad and tartare sauce $23
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29

+POACHED EGG +$2.50
+ PROPER PROTEIN SHOT $2.50
GREEN HARVEST AUTUMN SALAD W AVOCADO, BROCCOLINI, PICKLED GREEN TOMATOES, WILD RICE, BUFFALO MOZZARELLA, GINGER AND LIME DRESSING AND SPRINKLED W A BLACK SESAME SEED MILLET AND AMARYNTH MICRO POPCORN $15.50
GLUTEN FREE BREAD $1.50
ICED LATTE $4.00
BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a
VIRGIN MARY $8.00
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50