Trios Franchise in Richmond Menu

Trios Franchise in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Bo Xao Toi - braised beef with garlic $11.90
  • Hu Tieu / Mi Rau Cai - rice or egg noodles with Vegetables $9.00
  • Hu Tieu Xao Do Bien - combination seafood with fried rice noodles $17.00
  • Goi Ga - chicken coleslaw $12.90
  • Ga Xao Cai - braised chicken with vegetables $11.90
  • Banh Hoi Nem Nuong - grilled pork balls with fine rice vermicelli $14.00
  • Ga Xao Hot Dieu - braised chicken with cashew nuts & vegetables $12.90
  • Ca Xao Toi - braised fish with garlic $13.90
  • Three Flavors Sauce Fish $28.00
  • Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
  • Prawn/Seafood Sweet Basil $16.00
  • Thai Papaya Salad (+Crab) $8.00/$15.00
  • Minced Chicken Chili & Basil $14.00
  • Green Bean Vermicelli with Minced Chicken Salad $15.00
  • Spicy Noodle - Chicken/Beef/Pork $10.00
  • Prawn/Seafood Satay Sauce $16.00
  • Chocolate pudding w ice cream & chocolate sauce $12.00
  • Chicken quesadillas w spiced sour cream $14.50
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • Risotto sweet potato, spinach & goats cheese $19.00
  • Pan fried chicken & prawn dumplings w soy & sesame $14.50
  • Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
  • 500gm cape grim rib eye $37.00
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)
  • Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
  • Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
  • De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
  • Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
  • Tortillas, Flour or corn (2 per serve) $1.50
  • Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
  • Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
  • With fried beef $9.00
  • With snow peas $14.50
  • Sweet and sour sauce (in batter) $14.50
  • Noodles with chicken and vegetables $9.00
  • Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
  • Choice of satay, curry, black bean or chilli sauce $19.00
  • Choice of chicken, beef, pork or vegetable with steamed rice $8.50
  • Rockling fillet with garlic and spring onion (steamed) $18.00
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
  • Mini beef pies with house-made relish $15
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • House-made potato cakes with white balsamic $9
  • Creamy mash $8
  • Beer battered fries with aioli $8
  • LARGE + $1.00
  • GRILLED KING PRAWNS $5.50
  • BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
  • BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
  • GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
  • +FRIED EGG +$2.50
  • VIRGIN MARY $8.00
  • FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
Trios Franchise

Trios Franchise

location

Address

8 Victoria Pl, Richmond, VIC, 3121, Australia

phone

Phone

0394294448

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
8 Victoria Pl, Richmond, VIC, 3121, Australia
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