Triple Ace Bar in Surry Hills Menu

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Triple Ace Bar in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Classic caesar salad , with poached chicken $19.5 / $25.5
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Roasted spanish chicken, spiced beans, cauliflower puree $32
Capsicum, fetta, herb arancini, tomato chutney $13
Prawn, spinach pesto, pancetta, fresh chilli $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Grilled chorizo, sherry, lemon $10
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
BLT Sandwich - w/ chips $11
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
Chicken Parmigiana - w/ chips & Salad $17
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Herb Bread $6
Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
Wedges - w/ sour cream and sweet chilli sauce $8

Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00

Rocket Parmesan $9
Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
Orecchiette Ricotta - broccolini garlic confit and chili $26
Spicy Popcorn Prawn - served with chilli salt & lime $16
Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
The Primadonna - A modern take on the Cosmo – vodka, Cointreau, Chambord and cranberry $16

Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
Russian rye bread with thyme (Borodinsky) $2.95

Orange almond and cardamom cakes $5.00
Sweet potato with preserved lemons and peas N/A
Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
Large $14.50
Combos available . This includes a can of drink and small chips. $4.20 extra
Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00

Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
Toasted croissant with prosciutto and melted gruyere cheese $6.5
Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. N/A
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
Grilled bacon and fried egg campagne roll $6.5
Crispy spring rolls with classic dipping sauce $9.5
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A

EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
MORCILLA Blood Sausage with Red Peppers in Garlic $12
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
POLLITO Free Range Baby Chicken Grilled Over Charcoal $30

Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Capsicum, fetta, herb arancini, tomato chutney $13
Szechuan bang bangchicken, bean shoot, coriander $21.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Pumpkin, caramelised onion, fetta, parmesan $22
Salt and pepper calamari $15.50
Marinated sicilian olives $7

Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
White Rice $3.95
Spicy Red Capsicum Dip With toasted pita $4.95
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95

Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00