Triple King Chinese Restaurant in Surrey Hills Menu

 APPETIZERS

• Triple King Steamed or Fried Dim Sims (2) $3.00
• Roast Pork with Plum Sauce $5.00
• Duck Spring Rolls (2) $4.20
• Chicken San Choi Bow (Lettuce Cup) $5.50
• Satay Beef Skewers (2) $5.50
• Steamed Prawn Dumplings (3) $6.00
• Seafood San Choi Bow (Lettuce Cup) $6.50
• Salt and Pepper Quail (1) $8.50

 SOUP

• Seafood Combination Soup $6.00
• Seafood Hot and Sour Soup $6.00
• Noodle Soup $4.20
• Shredded Chicken and Sweet Corn Soup $4.80
• Shredded Duck and Chinese Mushroom Soup $4.80
• Shark Fin and Crab Meat Soup $10.00
• Won Ton Soup $4.80

 CHEF'S SPECIALS

• Pork Spareribs in Tangy Orange Sauce $16.00
• Shredded Beef in Mandarin Sauce $16.00
• Ox Tail Hot Pot in Red Wine Sauce $19.00
• Saute King Prawns in Red Curry Sauce $21.00
• Saute Seafood served on Golden Egg Pastry Bowl $21.00
• Deep Fried Chicken Spareribs tossed with Salty Egg Yolk $17.00

 SCALLOP

• Saute Scallops with Seasonal Vegetables $21.00
• Saute Scallops in Sweet and Sour Sauce $21.00
• Saute Scallops in Chilli Sauce $21.00
• Sweet and Sour Scallops in Batter $21.00

 FISH

• Saute Fish Fillets with Seasonal Vegetables $17.00
• Saute Fish Fillets in Triple King's XO Sauce $17.00
• Salt and Pepper Fish Fillets in Light Batter $17.00
• Sweet and Sour Fish Fillets in Batter $17.00

 PRAWN

• Saute King Prawns with Seasonal Vegetables $21.00
• Saute King Prawns in Sweet and Sour Sauce $21.00
• Saute King Prawns in Triple King's XO Sauce $21.00
• Saute King Prawns in Chilli Sauce $21.00
• Saute King Prawns in Curry Sauce $21.00
• Salt and Pepper King Prawns in Light Batter $21.00
• Sweet and Sour King Prawns in Batter $21.00

 PORK

• Saute Roast Pork with Seasonal Vegetables $13.50
• Saute Roast Pork in Sweet and Sour Sauce $13.50
• Saute Roast Pork in Mongolian Sauce $13.50
• Sweet and Sour Pork in Batter $13.50

 CHICKEN

• Saute Chicken with Seasonal Vegetables $13.50
• Saute Chicken in Chilli Sauce $13.50
• Saute Chicken in Curry Sauce $13.50
• Saute Chicken in Kung Po Sauce (Hot and Sour) $13.50
• Saute Chicken in Honey and Pepper Sauce $13.50
• Honey Chicken in Batter $13.50
• Sweet and Sour Chicken in Batter $13.50
• Saute Chicken in Sweet and Sour Sauce $13.50

 DUCK

• Roast Duck served with Plum Sauce (Half) $19.00
• Saute Duck with Chinese Mushroom $19.00
• Peking Duck - Sliced Crispy Roast Duck wrapped in Crepe with Spring Onion, Cucumber and Plum Sauce Half (6) $28.00 / Whole (12) $54.00

 BEEF

• Saute Beef with Seasonal Vegetables $13.50
• Saute Beef in Sweet and Sour Sauce $13.50
• Saute Beef in Triple King's XO Sauce $13.50
• Saute Beef in Satay Sauce $13.50
• Saute Beef in Black Bean Sauce $13.50
• Saute Beef in Spicy Plum Sauce $13.50
• Eye Fillet Steak in Teriyaki Sauce $21.00
• Eye Fillet Steak in Triple King's XO Sauce $21.00
• Saute Beef with Chinese Mushroom in Oyster Sauce $13.50

 VEGETARIAN

• Vegetarian Spring Rolls (2) $4.20
• Vegetable Soup $4.80
• Vegetarian Sweet Corn Soup $4.80
• Vegetarian San Choi Bow (Lettuce Cup) $5.50
• Sweet and Sour Beancurd in Batter $13.50
• Vegetables with Beancurd and Chinese Mushroom $13.50
• Vegetables and Chinese Mushroom Fried Noodles $13.50
• Monk's Dish $13.50
• Vegetarian Dumplings (3) $6.00

 RICE / NOODLES

• Fragrant Jasmine Rice (Regular) $3.50 / (Large) $4.50
• Beef Fried Rice $11.00
• Seafood and Chinese Sausage Fried Rice $14.50
• Fujian Fried Rice (Dried Scallop and Oyster Sauce) $19.00
• Chicken Fried Egg Noodles with Vegetable $14.50
• Roast Pork Fried Egg Noodles $14.50
• Beef Hor-Fun (Flat Rice Noodles) $14.50
• Combination Fried Egg Noodles with Vegetable $17.00
• King Prawns Fried Egg Noodles with Vegetable $19.30

 DESSERT

• Fried Ice Cream served with Golden Syrup $6.00
• Toffee Banana / Apple with Ice Cream $7.00

540 Whitehorse Rd, Surrey Hills, VIC, 3127, Australia

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