Trofeo Estate in Dromana Menu

Starters Starters
  • Freshly Shucked Natural Oysters w mirin & lemongrass, eschallot & red wine vinaigrette, & garden grown lemon wedges Each: $4, ½ dozen: $20, 1 dozen: $36
  • House cured Gravlax of Salmon, garden radish & mizuna $18
  • Beef Carpaccio, horseradish cream, capers $18
  • Spiced Chickpeas, artichokes, smokey eggplant & feta $16
To Share To Share
  • The Whispering Vines platter – Featuring salmon mousse, duck liver pate, roasted vegetable roulade , prosciutto & labna. Served with house made pickles, marinated olives & bread $36
For the little people For the little people
  • Steph’s lasagne $10
  • Baked Beans on Toast $7
Just for One Just for One
  • Artichoke & sheep’s yoghurt Quinoa Tart w truffled asparagus, witlof & citrus $28
  • Today’s catch – pan seared fillet, saffron braised leeks, calamari, mussels & tomato salad, bisque reduction $38
  • Sugar cured Duck breast, baby beets, waldorf salad, blood orange & star anise dressing $36
  • Eye fillet Steak, Café de Paris butter, truffled polenta chips, garden leaves, red wine jus $42
  • Roast Spring Lamb Rump, freekah, chickpea & feta salad, minted peas & broad beans, pickled turnips & garlic skordalia $35
On the side On the side
  • Fries w smokey chilli mayo $8
  • Roasted pumpkin, cardamon spiced yoghurt, candied seeds $8
  • Green leaf salad, honey truffle dressing $8
Dessert Dessert
  • Salted caramel & chocolate mousse, peanut brittle $11
  • Yoghurt Pannacotta, rhubarb & mandarin compote, sweet dukkah $11
  • Check out the cake cabinet for our daily home baked sweet treats N/A
  • Ice cream – ask our crew for today’s flavours. 1, 2 or 3 scoops $4/$7/$9
Cheese Cheese
  • Shadows of blue, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
  • Maffra cheddar, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
  • Brie Mon Pere, France 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
Hot & comforting Hot & comforting
  • Allpress Organic Blend espresso $3.5
  • w Demeter biodynamic milk, any way you like it $4
  • Larson & Thompson teas: Good Morning Breakfast, Indian Black, Earl Grey, Green $4
  • Estate grown garden teas: Mint or Cumquat, Cardamon & black pepper $4
  • The Whispering Vines chai latte – made with our secret blend of spices $4.5
  • Our hot chocolate $4.5

Nearby Sample Menus

  • Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) $20.70/$23.00
  • Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) $11.70/$13.00
  • Corned Beef & Mash - Tender pieces of corned beef poached in a creamy seeded mustard sauce served with delicious mash and peas (Members/Non-Members) $20.20/$23.50
  • Eye Fillet - Tender eye fillet steak, wrapped in bacon and cooked to your liking (Members/Non-Members) $28.80/$32.00
  • Traditional Carbonara – a delicious mix of bacon, egg, cream, cracked peppercorns and a hint of garlic (Members/Non-Members) $19.80/$22.00
  • Surf n’ Turf - A 300 gram rib-eye cooked to your liking with a creamy garlic prawn & scallop sauce (Members/Non-Members) $32.40/$36.00
  • Fresh Oysters (Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $24.30/$27.00
  • Soup of the Day - A Chef’s Special (Members/Non-Members) $6.30/$7.00
  • Barramundi
  • Chicken Doner burger
  • Dim Sims
  • Burger Deal
    • Burger with the lot, 1/2 chips and a can of drink
  • Sea Box
    • 1 fish bite, 1 prawn, 1 scallop, 1 calamari and 1/2 chips
  • Corn Jack
  • Plain Burger
  • Lamb Kebab
  • Comté AOC Aged 18 Months, Cow’s milk, France $13
  • Churros, Spanish doughnuts, chocolate ganache $11
  • Ice-cream - chocolate, mascarpone & fig, honeycomb, vanilla bean $2.5sc
  • Joselito Jamon, regarded as the World’s best cured ham $7
  • Quinoa Porridge with almond milk, sake poached fruits $16
  • Hot chicken wings, celery, blue cheese dip $16
  • Pork slider, sriracha, kewpie mayonnaise, cucumber $6
  • Fish quesadilla, finger lime & tomato, avocado picada, $12
  • Artigo Gourmet Pizza - Premium Tomato Sauce, Mozzarella Cheese, Tasty Salami, Marinated Artichoke Hearts, Goats Cheese, Oven Roasted Peppers & Sprinkle of Parsley S: $13.90 L: $18.90 F: $22.90
  • Banana Gelato $6.95
  • Cherry Ripe - Fine Belgium Chocolate Ganache Bursting of Cocoa, Topped with Cherry Ripe Fusion, Drizzled with More Belgium Chocolate Ganache, Mixed Berry Coolie & Sprinkled with Coconut Flakes... S $12.90 L $16.90 GF $16.90 F $21.90
  • Strawberry Cheesecake – 100mL - Strawberry Cheesecake Ice Cream with Strawberries & a Thick Cookie Swirl. $3.95
  • Seasoned Wedges - Seasoned Crisp Wedges (Sauce Extra) Small: $4.90, Large: $6.90
  • Wild Rocket - Fresh Wild Rocket leaves, Semi Dried Tomatoes, Tossed in a House Made Vinaigrette Dressing, Sprinkled with Sea Salt & Shaved Parmesan. $9.90
  • Napoletana Pizza - Premium Tomato Sauce, Mozzarella Cheese, Anchovies, Kalamata Olives & Oregano S: $10.90 L: $15.90 F: $19.90
  • Mexicana Pizza - Premium Tomato Sauce, Mozzarella Cheese, Fresh Capsicum, Hot Salami & Chilli S: $10.90 L: $15.90 F: $19.90
Trofeo Estate

Trofeo Estate

location

Address

85 Harrisons Rd, Dromana, VIC, 3936, Australia

phone

Phone

0359818688

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
85 Harrisons Rd, Dromana, VIC, 3936, Australia