Trofeo Estate in Dromana Menu

Starters Starters
  • Freshly Shucked Natural Oysters w mirin & lemongrass, eschallot & red wine vinaigrette, & garden grown lemon wedges Each: $4, ½ dozen: $20, 1 dozen: $36
  • House cured Gravlax of Salmon, garden radish & mizuna $18
  • Beef Carpaccio, horseradish cream, capers $18
  • Spiced Chickpeas, artichokes, smokey eggplant & feta $16
To Share To Share
  • The Whispering Vines platter – Featuring salmon mousse, duck liver pate, roasted vegetable roulade , prosciutto & labna. Served with house made pickles, marinated olives & bread $36
For the little people For the little people
  • Steph’s lasagne $10
  • Baked Beans on Toast $7
Just for One Just for One
  • Artichoke & sheep’s yoghurt Quinoa Tart w truffled asparagus, witlof & citrus $28
  • Today’s catch – pan seared fillet, saffron braised leeks, calamari, mussels & tomato salad, bisque reduction $38
  • Sugar cured Duck breast, baby beets, waldorf salad, blood orange & star anise dressing $36
  • Eye fillet Steak, Café de Paris butter, truffled polenta chips, garden leaves, red wine jus $42
  • Roast Spring Lamb Rump, freekah, chickpea & feta salad, minted peas & broad beans, pickled turnips & garlic skordalia $35
On the side On the side
  • Fries w smokey chilli mayo $8
  • Roasted pumpkin, cardamon spiced yoghurt, candied seeds $8
  • Green leaf salad, honey truffle dressing $8
Dessert Dessert
  • Salted caramel & chocolate mousse, peanut brittle $11
  • Yoghurt Pannacotta, rhubarb & mandarin compote, sweet dukkah $11
  • Check out the cake cabinet for our daily home baked sweet treats N/A
  • Ice cream – ask our crew for today’s flavours. 1, 2 or 3 scoops $4/$7/$9
Cheese Cheese
  • Shadows of blue, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
  • Maffra cheddar, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
  • Brie Mon Pere, France 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
Hot & comforting Hot & comforting
  • Allpress Organic Blend espresso $3.5
  • w Demeter biodynamic milk, any way you like it $4
  • Larson & Thompson teas: Good Morning Breakfast, Indian Black, Earl Grey, Green $4
  • Estate grown garden teas: Mint or Cumquat, Cardamon & black pepper $4
  • The Whispering Vines chai latte – made with our secret blend of spices $4.5
  • Our hot chocolate $4.5

Nearby Sample Menus

  • Classic Caesar Salad (Members/Non-Members) $13.10/$14.50
  • Traditional Carbonara – a delicious mix of bacon, egg, cream, cracked peppercorns and a hint of garlic (Members/Non-Members) $19.80/$22.00
  • Traditional Chicken Parma – An absolute Peninsula Club Classic – tender breast of fresh chicken, crumbed and topped with chef’s special Napoli sauce and tasty cheese (Members/Non-Members) $21.20/$23.50
  • Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) $20.70/$23.00
  • Chef’s Gourmet Pizza - See Specials Board (Members/Non-Members) $12.60/$14.00
  • Classic Caesar Salad With Chicken (Members/Non-Members) $14.90/$16.50
  • Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) $11.70/$13.00
  • Eye Fillet - Tender eye fillet steak, wrapped in bacon and cooked to your liking (Members/Non-Members) $28.80/$32.00
  • Veggie Burger (V)
  • Fisherman Basket
    • 2 Flake, 2 crab sticks, 2 potato cakes, 2 calamari rings and minimum chips
  • Pineapple Fritter
  • Double burger
  • Mixed Kebab
  • Hash Browns
  • Mavi Pack
    • Kebab (lamb, chicken, mixed, falafel or veg) 1/2 chips and a can of drink
  • Veggie Patty (V)
  • Kids slider & chips $10
  • Gelato - lemon, raspberry, lime, mango $2.5sc
  • Blueberry mess, coconut, meringue, lemon curd $11
  • Manchego, DOP 3 months Sheep’s milk, La Mancha, Spain $13
  • Quinoa Porridge with almond milk, sake poached fruits $16
  • Natural, mignonette $3.8
  • Chicken quesadilla, smoked onion, jalapeno & mozzarella $12
  • Joselito Jamon, regarded as the World’s best cured ham $7
  • Aussie Pizza - Premium Tomato Sauce, Mozzarella Cheese, Virginia Ham , Bacon & Egg S: $10.90 L: $15.90 F: $19.90
  • Costa Rica Gourmet Pizza - Premium Tomato Sauce, Mozzarella Cheese, Crispy Bacon Pieces, Roasted Potato, Caramelised Onion, Topped With Sour Cream, Paprika & Shallots S: $13.90 L: $18.90 F: $22.90
  • Pesto Chicken - Roasted chicken breast pieces, fresh avocado, button mushroom, spring onions in a creamy basil pesto sauce Served with Your Choice of Fresh Hand Made Pasta S $11.90 L $16.90 GF (+$3.90)
  • Pastrami Gourmet Pizza - Premium Tomato Sauce, Mozzarella Cheese, Finely Sliced Cured Beef Pastrami, Topped With Wild Rocket, Goats Cheese, Cracked Pepper & Paprika S: $13.90 L: $18.90 F: $22.90
  • Mushroom & Spinach Parma - 2 Pan Fried Schnitzels, Napoli Sauce, Premium Mozzarella Cheese, Mushrooms, Spinach & Fetta Cheese & Chunky Chips $16.90
  • Chocolate Coma - Fine Belgium Chocolate Ganache Bursting of Cocoa, Topped w/ Crumbled Original Tim Tams, More Belgium Chocolate Ganache & Sprinkled w/ Icing Sugar. You can Never have enough Chocolate S $12.90 L $16.90 GF $16.90 F $21.90
  • House Special Pizza - Premium Tomato Sauce, Mozzarella Cheese, Premium Virginia Ham, Fresh Mushrooms & Fresh Capsicums S: $10.90 L: $15.90 F: $19.90
  • Hawaiian Pizza - Premium Tomato Sauce, Mozzarella Cheese, Virginia Ham & Pineapple S: $10.90 L: $15.90 F: $19.90
Trofeo Estate

Trofeo Estate

location

Address

85 Harrisons Rd, Dromana, VIC, 3936, Australia

phone

Phone

0359818688

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
85 Harrisons Rd, Dromana, VIC, 3936, Australia