Address
85 Harrisons Rd, Dromana, VIC, 3936, Australia
Trofeo Estate in Dromana Menu
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Starters- Freshly Shucked Natural Oysters w mirin & lemongrass, eschallot & red wine vinaigrette, & garden grown lemon wedges Each: $4, ½ dozen: $20, 1 dozen: $36
- House cured Gravlax of Salmon, garden radish & mizuna $18
- Beef Carpaccio, horseradish cream, capers $18
- Spiced Chickpeas, artichokes, smokey eggplant & feta $16
To Share- The Whispering Vines platter – Featuring salmon mousse, duck liver pate, roasted vegetable roulade , prosciutto & labna. Served with house made pickles, marinated olives & bread $36
For the little people- Steph’s lasagne $10
- Baked Beans on Toast $7
Just for One- Artichoke & sheep’s yoghurt Quinoa Tart w truffled asparagus, witlof & citrus $28
- Today’s catch – pan seared fillet, saffron braised leeks, calamari, mussels & tomato salad, bisque reduction $38
- Sugar cured Duck breast, baby beets, waldorf salad, blood orange & star anise dressing $36
- Eye fillet Steak, Café de Paris butter, truffled polenta chips, garden leaves, red wine jus $42
- Roast Spring Lamb Rump, freekah, chickpea & feta salad, minted peas & broad beans, pickled turnips & garlic skordalia $35
On the side- Fries w smokey chilli mayo $8
- Roasted pumpkin, cardamon spiced yoghurt, candied seeds $8
- Green leaf salad, honey truffle dressing $8
Dessert- Salted caramel & chocolate mousse, peanut brittle $11
- Yoghurt Pannacotta, rhubarb & mandarin compote, sweet dukkah $11
- Check out the cake cabinet for our daily home baked sweet treats N/A
- Ice cream – ask our crew for today’s flavours. 1, 2 or 3 scoops $4/$7/$9
Cheese- Shadows of blue, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
- Maffra cheddar, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
- Brie Mon Pere, France 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
Hot & comforting- Allpress Organic Blend espresso $3.5
- w Demeter biodynamic milk, any way you like it $4
- Larson & Thompson teas: Good Morning Breakfast, Indian Black, Earl Grey, Green $4
- Estate grown garden teas: Mint or Cumquat, Cardamon & black pepper $4
- The Whispering Vines chai latte – made with our secret blend of spices $4.5
- Our hot chocolate $4.5
Nearby Sample Menus
- Fish & Chips – Traditional lightly battered flathead tails served with chips & salad (Members/Non-Members) $21.60/$24.00
- Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) $20.70/$23.00
- Salt & Pepper Calamari - Main (with Chips & Salad) (Members/Non-Members) $20.70/$23.00
- Surf n’ Turf - A 300 gram rib-eye cooked to your liking with a creamy garlic prawn & scallop sauce (Members/Non-Members) $32.40/$36.00
- Children (12 years or under) Kid’s Pizza, Fish & Chips, Calamari, Chicken Strips, Hamburger (Members/Non-Members) $10.00/$10.00
- Traditional Chicken Parma – An absolute Peninsula Club Classic – tender breast of fresh chicken, crumbed and topped with chef’s special Napoli sauce and tasty cheese (Members/Non-Members) $21.20/$23.50
- Traditional Carbonara – a delicious mix of bacon, egg, cream, cracked peppercorns and a hint of garlic (Members/Non-Members) $19.80/$22.00
- Classic Caesar Salad With Chicken (Members/Non-Members) $14.90/$16.50
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Fish and Chip Deal
- 1 Flake and 1/2 chips and a can of drink
- Chicken Doner burger
- Vegetarian Kebab (V)
- Flake
- Blue Grenadier
- Mini Spring Roll
- Scallops
- Tabouli (V)
- Beer battered chips, aioli $8
- Manchego, DOP 3 months Sheep’s milk, La Mancha, Spain $13
- Sides - Available till midday -
- Quinoa Porridge with almond milk, sake poached fruits $16
- Son in law egg, peanut caramel, local herbs $4
- Gelato - lemon, raspberry, lime, mango $2.5sc
- Hangover Cure Flatbread 2 fried eggs,bacon, chorizo, mozzarella, napoli & maple syrup $20
- Smoked corn, manchego, chipotle mayo & lime $6
- Capricciosa Pizza - Premium Tomato Sauce, Mozzarella Cheese, Virginia Ham, Fresh Mushrooms, Anchovies, Kalamata Olives & Oregano S: $10.90 L: $15.90 F: $19.90
- Carbonara - Crisp smokey bacon and garlic tossed in a creamy egg sauce and topped with parmesan cheese & shallots served with Your Choice of Fresh Hand Made Pasta S $9.90 L $14.90 GF (+$3.90)
- New York Super Fudge – 458 ml - Chocolate Ice Cream With White & Dark Fudge Chunks, Pecans, Walnuts & Fudge Covered Almonds $11.95
- Tunis Gourmet Pizza - Premium Tomato Sauce, Mozzarella Cheese, Butterfly Marinated Tiger Prawns, Char-Grilled Eggplant, Semi Dried Tomatoes, Topped With Garlic Aioli & Parsley S: $14.90 L: $19.90 F: $23.90
- Barcelona Gourmet Pizza - Premium Tomato Sauce, Mozzarella Cheese, Mild Spanish Chorizo, Roasted Capsicum, Spanish Onions, Kalamata Olives, Goats Cheese & Sprinkle of Shallots S: $13.90 L: $18.90 F: $22.90
- Spanish Churros - 5 Freshly Fried Spanish Churros, Dusted with Cinnamon Sugar & Served with Mouth Watering Melted Milky Belgium Chocolate S $5.95 L $11.95
- Pistacchio $6.95
- Casablanca Gourmet Pizza 2 - Premium Tomato Sauce, Mozzarella Cheese, Chicken Shish Marinated in Maroccan Spices, Semi Dried Tomatoes, Char-Grilled Eggplant, Topped With Garlic Aioli & Fresh Parsley S: $13.90 L: $18.90 F: $22.90
Trofeo Estate
Phone
0359818688
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard