Trofeo Estate in Dromana Menu

Starters Starters
  • Freshly Shucked Natural Oysters w mirin & lemongrass, eschallot & red wine vinaigrette, & garden grown lemon wedges Each: $4, ½ dozen: $20, 1 dozen: $36
  • House cured Gravlax of Salmon, garden radish & mizuna $18
  • Beef Carpaccio, horseradish cream, capers $18
  • Spiced Chickpeas, artichokes, smokey eggplant & feta $16
To Share To Share
  • The Whispering Vines platter – Featuring salmon mousse, duck liver pate, roasted vegetable roulade , prosciutto & labna. Served with house made pickles, marinated olives & bread $36
For the little people For the little people
  • Steph’s lasagne $10
  • Baked Beans on Toast $7
Just for One Just for One
  • Artichoke & sheep’s yoghurt Quinoa Tart w truffled asparagus, witlof & citrus $28
  • Today’s catch – pan seared fillet, saffron braised leeks, calamari, mussels & tomato salad, bisque reduction $38
  • Sugar cured Duck breast, baby beets, waldorf salad, blood orange & star anise dressing $36
  • Eye fillet Steak, Café de Paris butter, truffled polenta chips, garden leaves, red wine jus $42
  • Roast Spring Lamb Rump, freekah, chickpea & feta salad, minted peas & broad beans, pickled turnips & garlic skordalia $35
On the side On the side
  • Fries w smokey chilli mayo $8
  • Roasted pumpkin, cardamon spiced yoghurt, candied seeds $8
  • Green leaf salad, honey truffle dressing $8
Dessert Dessert
  • Salted caramel & chocolate mousse, peanut brittle $11
  • Yoghurt Pannacotta, rhubarb & mandarin compote, sweet dukkah $11
  • Check out the cake cabinet for our daily home baked sweet treats N/A
  • Ice cream – ask our crew for today’s flavours. 1, 2 or 3 scoops $4/$7/$9
Cheese Cheese
  • Shadows of blue, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
  • Maffra cheddar, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
  • Brie Mon Pere, France 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
Hot & comforting Hot & comforting
  • Allpress Organic Blend espresso $3.5
  • w Demeter biodynamic milk, any way you like it $4
  • Larson & Thompson teas: Good Morning Breakfast, Indian Black, Earl Grey, Green $4
  • Estate grown garden teas: Mint or Cumquat, Cardamon & black pepper $4
  • The Whispering Vines chai latte – made with our secret blend of spices $4.5
  • Our hot chocolate $4.5

Nearby Sample Menus

  • Fish & Chips – Traditional lightly battered flathead tails served with chips & salad (Members/Non-Members) $21.60/$24.00
  • Salt & Pepper Calamari - Main (with Chips & Salad) (Members/Non-Members) $20.70/$23.00
  • Fish of the Day – See Specials Board (Members/Non-Members) $22.90/$25.50
  • Classic Caesar Salad With Chicken (Members/Non-Members) $14.90/$16.50
  • Fresh Oysters (Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $24.30/$27.00
  • Seafood Platter for TWO – a selection of fresh and fried seafood including calamari, fish, salmon, fresh prawns, oysters, prawn twisters served with chips & crispy salad (Members/Non-Members) $50.00/$55.00
  • Children (12 years or under) Kid’s Pizza, Fish & Chips, Calamari, Chicken Strips, Hamburger (Members/Non-Members) $10.00/$10.00
  • Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) $20.70/$23.00
  • Kids Sea Pack
    • 1 fish bite, 1 dim sim, 1 potato cake, 1/2 chips and a can of drink
  • Flathead Special
    • 4 Flatty Tails, 1/2 chips and aioli
  • Deal For Three
    • 3 Flake, 3 dim sims, 3 potato cakes, 3 calamari rings and medium chips
  • Dim Sims
  • Veggie Patty (V)
  • Minor Alterations available with deals
  • Whiting
  • Sweet Potato Cakes(V)
  • Fried cauliflower, mozzarella, peas & rhubarb $9
  • Creamy Spanish prawns, chilli, garlic, crusty bread $29
  • Warmed Casa Iberica chorizo, lemon $7
  • Chargrilled chicken skewer, chipotle & lime yoghurt $6
  • Bleu De Laqueuille, Cow’s milk. France $13
  • - Adelaide Hills Bacon / Casa Iberico Chorizo / Gluten Free Bread $5
  • Chicken quesadilla, smoked onion, jalapeno & mozzarella $12
  • Sizzling saganaki, lemon $11
  • Bolognaise - Premium beef filled pasta squares tossed in a rich beef, red wine and tomato sauce topped with fresh parsley & parmesan cheese served with Your Choice of Fresh Hand Made Pasta. S $9.90 L $14.90 GF (+$3.90)
  • Vanilla – 100mL - Smooth Vanilla Ice Cream $3.95
  • American Burger - American Ketchup, Mozzarella Cheese, Juicy & Tender Burger Beef, Sliced Pickled Cucumbers, Red Onions topped With more American Ketchup & Spring Onions. S: $13.90 L: $18.90 F: $22.90
  • Perri Perri Chicken Tenderloins - Marinated Perri Perri Seasoning, Oven Baked to Perfection!! 5 pcs: $8.95, 10 pcs: $14.95
  • Felafel Gourmet Pizza - Premium Tomato Sauce, Mozzarella Cheese, Crumbled Falafel Pieces, Semi Dried Tomato, Red Onions, Topped With Tahini Dip & Parsley S: $13.90 L: $18.90 F: $22.90
  • Tzatziki Dip $1.00
  • Hot Volcano Gourmet Pizza 2 - Hot & Spicy Chilli Paste, Mozzarella Cheese, Finely Sliced Fresh Chicken Fillets, Spanish Onions, Roasted Capsicum, Jalapinos, Topped With Chilli Aioli & Spring Onion S: $13.90 L: $18.90 F: $22.90
  • Aussie Pizza - Premium Tomato Sauce, Mozzarella Cheese, Virginia Ham , Bacon & Egg S: $10.90 L: $15.90 F: $19.90
Trofeo Estate

Trofeo Estate

location

Address

85 Harrisons Rd, Dromana, VIC, 3936, Australia

phone

Phone

0359818688

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
85 Harrisons Rd, Dromana, VIC, 3936, Australia