Truffle Duck in Geelong Menu

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Truffle Duck in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
1/2 chicken $8.00
Hot vegetables $6.00
Apple sauce, mint jelly, gravy
choice of 2 sweets
Lamb $15.00
Beef $15.00
Lamb $20.00

Californian - Tomato or Taco sauce, cheese bacon, hot salami, corn, chilli, spices and garlic Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
Short Black $2.80
Izgara Kofte - Spiced Minced Lamb Grilled And Served with Salad On A Bed Of Turkish Pilaf. $22.00
Baked Potato - Serve with salad and either mushroom sauce, bolognaise sauce or sour cream. $12.50
Marshmellows $0.30
Pepper Dolma $5.00
Traditional Italian Salad Small $6.50 / Large $9.50
Fillet Al Funghi - Scotch Fillet Steak Grilled Then Served with A Fresh Mushroom Sauce And Vegetables. $25.00

King Prawns with Vegetables $32.00
Garlic Prawns $32.00
Spring Roll $4.00
Cantonese Beef $34.00
Sliced Beef with Vegetables $24.00
Lychees $6.00
Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
Deep-Fried Bean curd with Mushroom $18.00

House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
Grilled banana & almond bread with mascarpone & blueberry butter… $9
La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
2 boiled free range eggs with vegemite soldiers… $9
Something sweet…… a selection of house made cakes & slices N/A

Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
extras - spinach, mushrooms, tomatoes $3.00
Spiced nuts $4.00

Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34

Blueberry $25.95
Black Forest Torte $29.95
White Cherry $99
Ascot $149
Strawberry Fields Torte $30.95
White Gold Mudcake $28.95
Fruit Flan $28.95
Chocolate Chip $25.95

Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
- With cheese $12.00

Sliders & Chips pulled pork $14.00
Calamari Salad $14.50
Coke & Coffee served w cream or icecream $10.00
Vege Breakfast $14.00
Chicken Schnitzel & Chips $14.50
Eggs Benedict $14.50
Smashed Avo w Poached Egg $11.00
Salmon Pattie & Salad $9.50

- Prawns or Seafood $9.50
- Chicken, beef or pork $15.50
Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
Pad Suki Hang Stir fried glass noodles with Thai style Sukiyaki Sauce, Egg and Vegetables -
Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
- Prawns and/or calamari $14.00
Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50