Truffle Duck in Geelong Menu

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Truffle Duck in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

-Pork
Sweets $1.50
-Lamb
Pork $15.00
Beef $20.00
Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
choice of 2 sweets
Pork, lamb & beef 1/2 kg. $25.00

Chicken Parmigiana - Lightly Crumbed Chicken Fillet, Topped with Cheese, Fresh Tomato Sauce And Served with Vegetables. $22.00
Vegetarian - Tomato, cheese, mushroom,onions capsicum, olives, asparagus, artichoke hearts, Sml $10.00/ Med $13.50 / Lge $17.00 /Xlg $20.0
American - Tomato, cheese, ham, hot salami capsicum, chilli and spices. Sml $10.00 / Med $13.50 / Lge $16.50 / Xlg $19.
Zucchini Dolma $5.00
Turkish Banquet For Two - Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And Two Tea Or Coffee. $52.00
Liqeur Coffee $5.50
Proscuitto Sml $1.50 / Med $2.00 / Lge $2.50 /Xlg $3.00
Lamb - Lamb cubes, onions, spices, chilli and a special sauce Small $14.00 / Large $17.00

Eye Fillet with Black Pepper Sauce $34.00
Stuffed Scallops with Prawn Mince $35.00
Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms
Fillets with Mandarin Sauce $28.00
Vegetarian Sweet & Sour $18.00
Salt & Pepper Egg Plant $7.50
Salt & Pepper Scallops $32.00
Scallops with Ginger Sauce $32.00

Grilled banana & almond bread with mascarpone & blueberry butter… $9
Ciabatta bread with dukah and local virgin oil…. $5
Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
Buttermilk pan a cotta with strawberry jelly… $12
House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
House made gnocchi with meatballs in a Napoli sauce… $26.50
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14

Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
Brekky roll with egg, bacon, aioli & relish $9.00
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
Maple granola with yoghurt & seasonal fruit $12.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Daily changing salad MP
Zeally Bay sourdough toasted with your choice of GO! spread $6.50

Chef's Soup of the day $8.5
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33

Marble Mudcake $30.95
Ascot $149
Strawberry Fields Torte $30.95
Tangy Lemon $25.95
Tropical Torte $29.95
Marble Baked $26.95
Strawberry $25.95
Profiterole Torte $34.95

Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00

Sliders & Chips pulled pork $14.00
Bacon & Egg Focaccia & Coffee $12.00
Coke & Coffee served w cream or icecream $10.00
Focaccia & Coffee $12.50
Calamari Salad $14.50
Vege Breakfast $14.00
Beef Burger & Chips $14.50
Fruit Salad & Yoghurt $10.50

Gang Jud Clear soup with Vegetables -
- Chicken, beef or pork $11.50
- Vegetarian with/without Tofu $11.50
Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
- Chicken, Beef or Pork $13.00
Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
Yum Chef Special Combination of Chicken, Beef, Pork and Prawns with Thai Herbs, Chilli Paste, Cashew Nuts and Lemon Juice $17.00