Trunk Bar and Restaurant in Melbourne Menu

Bianca - Cheese & garlic $12
Margherita - San Marzano tomato, Buffalo Mozzarella& fresh basil $16
Gamberi - San Marzano tomato, prawns, endive,chilli & garlic $22
4 Salumi - San Marzano tomato, Mozzarella,pork sausage, pancetta, salami& Prosciutto di Parma $21
Prosciutto - San Marzano tomato, scamorza,Prosciutto di Parma, rocket & shaved parmesan $21
Funghi - Porcini, scamorza, roast wild mushrooms,shaved pecorino & truffle $19
Calabrese - San Marzano tomato, scamorza, Soppressa,black olives & peperonata $19
Salsiccia - Scamorza, friarielli, salsiccia & chilli $19.5
Zucca - Caramelised pumpkin, goat’s cheese& pine nuts $17.5
Speck - Scamorza, speck, pear & gorgonzola $19
Verdure - San Marzano tomato, scamorza,roasted eggplant, grilled zucchini,capsicum & olives $17.5
Capricciosa - San Marzano tomato, scamorza, smoked ham,mushrooms, artichoke & black olives $18.5

Nearby Sample Menus

Special fried rice $6.00
Pork & veg with rice $7.50
Pork in plum sauce with rice $7.50
Prawn omelette $11.00
Singapore fried noodle $7.50
Sweet corn chicken soup $4.00
Satay chicken with rice $7.50
Hot & sour soup $4.00

Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
Ten don $10.50
- Tempura prawns and vegetables served on rice
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup

GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
ICE CREAM OF THE DAY 8.00
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut

Rigatoni Napoli
Porterhouse
Minestrone
Chicken Schnitzel
Fettuccine Al Pollo
Spaghetti Marinara
Veal Pizzaiola
Garlic Bread

-Tofutti (VE)
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
-Add beef brisket $5.00
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing

Broccdi, cauliflower & black fungi 'Gomazu-ae'
Spicy tuna tataki, garlic soy 22.00
$55 set menu per person
Broccdi, cauliflower & black fungi 'Gomazu-ae'
Grilled Hervey Bay Scallop, soy panko
Tofu 'Caprese' salad, passion fruit dressing
Crisp kale 'Agebidashi' , buckwheat
Green leaf salad, pine nut dressing 12.00

-18pcs $15.95
Add cheese for $1.00
Oriental green onion
-Regular (4pcs) $12.45
Flavoured
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
Original
Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue

Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte $29.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Chef’s Selection Share Plate daily selection $29.50
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
House made cakes, muffins & desserts daily specials N/A

Junior Hot Chocolate 4.00
- Our famous Belgian hot chocolate. served warm, not hot. GF NF
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
All sandwiches are served on white Vienna bread
Heart Pop 3.50
- in milk or dark chocolate GF NF

French Dragon N/A
Grilled Scallop N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
BBQ Eel N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30

All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
Fried Boneless Chicken with Spring Onion $30.00
- Deep fried boneless chicken with spring onion served with chilli or soy sauce
Beef Bibimbap
- Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
Tteok Manduguk (S/M) $17.00/$28.00
- Rice cakes and dumplings in soup
2. Pork Belly + Duck Bulgogi $60.00
BOWL $14.00
Gamjatang
- Spicy pork bone stew with potato, dried raddish leaves, and sesame powder
Stir-fried Sundae $25.00
- Stir-fried Korean sausage

Wafu Salad $15.00
- Green salad with seaweed and mushrooms
Sukiyaki $47.50 per person
- Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
(M) $48.00
Small $44.00
Sushi and Sashimi
- Combination of sushi and sashimi platter
The following dishes come with a bowl of premium imported rice.
Tsukemono Moriawase $9.50
- A variety if pickled vegetables
Tekka Maki $9.90
- Tuna

Green Tea ice cream $5.50
Banana Tempura $13.50
- served w/ your choice of ice cream
Assorted Sushi $21.80
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
Gohan
- Steamed rice
Fillet Su-te-ki $32.80
- Premium Eye fillet steak cooked to your liking w/ seasonal vegetables served on hot plate
Chirashi Sushi $28.80
- Traditional raw fish on rice
Sakana Shioyaki / Teriyaki
- Salmon cooked in your choice of Salt Grilled or Teriyaki