Tuck Seng Chinese Restaurant in Charmhaven Menu

A small family business with a good feed. Reasonably priced, good for family dining. BYO, so pick something up on the way. Nice and friendly service

Nearby Sample Menus

Barramundi & Chips - served with salad, homemade tartare sauce & lemon (available battered or grilled) $24.95
Damper - Garlic butter $7.95
Garden salad & coleslaw n/a
Angus Steak Burger - cheese, caramelised onions, lettuce, dill, pickle, mustard aioli, beetroot & relish $16.95
Smoked Meat of the Day, on crusty roll, crunchy slaw, BBQ sauce & chips $14.95
Wedges - thick cut & seasoned to perfection served with sour cream & sweet chilli sauce $12.50
Freshly baked breads - Fresh cut bacon & melted cheese $7.95
Wrap of the Day with Chips $14.95

Vegetable - Tofu $12.50
Vegetable - Tofu $12.50
Tom Yum - Tangy soup with lemon grass, lemon juice, kaffir lime leaves and mushroom -
Kata Chili - Stir fried with Thai special sauce & vegetables with coconut cream -
Prawn / Seafood $17.50
- Chicken/beef/pork $12.50
Spring Rolls (veg 4 pcs) Thai style spring roll clear noodles & vegetables deep fried. Served with homemade sweet and sour sauce. $7.00
Duck $15.50

- Beef $14.50
Steamed Rice Small $2.50 / Large $3.00
Duck with Chilli and Basil Mouth watering duck stir-fried with fresh chilli and basil. $15.50
- Seafood $17.50
Chicken Satay (4 pcs) Thai chicken satay served with home-made peanut sauce. $6.90
- Tofu and Vegetable $11.50
Special Fried Rice Fried rice with ham, prawns, chicken, egg, sultanas, pineapple and cashew nuts. $12.50
Spring Rolls (4 pcs) Thai style vegetable spring rolls served with sweet chilli sauce. $6.90

- King Prawns $15.50
- Duck $16.00
SPICY CASHEW NUTS Stir fried with cashew nuts, onion, shallots and sweet chilli paste and vegetables -
SPICY BASIL NOODLE Thick rice noodles stir fried with egg, basil and chilli -
SEAFOOD SALAD Mixed Seafood with king prawns, seafood stick, squid and fish $17.50
- King Prawns $17.50
RED CURRY A red curry cooked in coconut milk with bamboo shoots, carrot, capsicum, vegetables and basil leaves -
PAD KAPOW (Basil) Stir fried with fresh chilli, garlic shallots, onion and basil -