Waffles platter for 2 or more (charged per person) with poached apples, caramelized banana, ice cream, fresh strawberries & butterscotch sauce $14.90/person
Eggs on toast (fried, poached or scrambled) $10.90
Bowl of wedges $6.90
Eggs Benny - poached eggs on sourdough toast with leg ham & homemade hollandaise sauce $16.90
Smoked salmon, dill, lemon & pea fettuccine $17.90
Char Grilled Veggie Platter A mix of succulent char grilled sweet potato, broccoli, fresh beans, capsicum plus our marinated black mushrooms with your choice of sides $29.50
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Pla Lard Prig - deep fried fish topped with chef's chilli and Thai herbs sauce $19.00
Red Curry - mild curry with mixed vegetables and coconut milk (Vegetables, Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids, Scallop or Fish Fillets) $14.00/$16.00/$18.00/$18.00
Taro Pearls Coconut Cream $8.00
Baked Taro Custard $8.00
Basil & Chilli - hot & spicy stir fried with fresh basil, chilli and vegetables (Vegetables, Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids, Scallop or Fish Fillets) $15.00/$16.00/$18.00/$18.00
Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
Rump Lump A-Rump (500g) $32.95
Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
Thrills from the Grill - 400g Angus Sirloin $38.00
Atlantic salmon - Salmon rolled in Chia Seeds, grilled and served With Cherry Tomatoes, Asparagus, Garlic Chats with Hollandaise $38.90
Thrills from the Grill - Served with your choice of seasonal garden vegetables or salad, And chips or potatoes with Dianne, Pepper, Mushroom, Chilli, Béarnaise or Creamy Garlic sauce N/A