Sala Thai Restaurant
Asian, Thai
Shp 11a/ 496 Gold Coast Hwy, Tugun, QLD, 4224, Australia
- Vegetable Pra Ram - steamed mixed vegetables & tofu topped with peanut sauce $15.90
- Ped Yang - half roast duck marinated in thai style palm sauce $24.90
- Prawn Prick Pao - stir fried prawns with onion, mushrooms, basil leaves, pepper cooked in thai sweet chilli sauce $18.90
- Fish Sweet & Sour - lightly battered fish fillet cooked in thai style sweet & sour sauce $20.90
- Vegetarian Fresh Rolls (4) - rice paper rolls wrapped, fresh lettuce, cucumber, tofu, coriander, dressed with sweet soy sauce $7.50
- Chicken Pad Sa Mun Pri - stir fried with lemongrass, lime leaves, ginger, basil leaf, coriander, grachai with seasonal vegetables cooked with homemade soy sauce $16.90
- Gaeng Gari (Yellow Curry) - yellow is the mildest of thai curries, cooked with coconut cream, potatoes & onions (chicken•beef•pork/prawns•seafood•duck) $15.90/$18.90
- Curry Puff (4 pieces) - deep fried pastry with minced chicken, potatoes, onions served with sweet chilli sauce $6.50
shops
Sala Thai Restaurantsample menu