Chinese Tullamarine Restaurants and Takeaway Menus

Tin Hoi Restaurant

Chinese

• Seafood Noodles - (stir fried thick egg noodles with prawns, squid, fish cake, crab meat and vegetables) $10.80
• Can of Soft Drink (Coke, Diet Coke, Fanta, Sprite) $2.00
• Curry Chicken and Vegetables $8.50
• Braised Steak with Cashew Nuts $13.50
• Braised Prawns with Mixed Vegetables $16.50
• Chicken with Black Bean Sauce $12.00
• Sliced Chicken with Champignons $12.00
• Chilli Prawns $16.80

Maharajas Wok

Chinese, Indian

• Bihari Kebab - pieces of beef marinated in yoghurt & spices cooked on skewers $16.00
• Bharwan Naan - white flour bread with your choice of stuffing of potato, paneer, kashmiri or lamb mince & baked in the tandoor $5.00
• Paneer Tikka Masala - cottage cheese tikka laced with gravy made from tomatoes, cashewnut & yoghurt, delicately spiced $16.00
• Boti Kebab - beef cubes in a marinate of aromatic spices, fresh herbs, yoghurt & young papaya, placed on a skewer & char grilled $15.00
• Butter Naan - white wheat flour bread flavoured with natural butter & baked in the tandoor $4.00
• Prawn Tandoori - prawn marinated in tandoori masala based yoghurt & grilled $18.00
• Shahi Baagh Salad - salad made with chickpeas, nuts, raisins, green peas & corn with mint flavoured dressing $6.00
• Chicken Malai Korma - smooth creamy & refined curry made of chicken, yoghurt, cream & almond cashewnut seeds along with Indian spices $18.50

Dragonfly

Asian, Chinese

Noodle Sushi Bar

Asian, Chinese

Nooodles

Asian, Chinese, Halal, Malaysian