Beijing style is firm meat filling, boiled, and usually served with sauces. You can also ask to have it served plain. We have a variety of house sauces, some commonly used on these dumplings in china. Add one of our in-house sauces or create your own.
Steamed in a basket / 2, 3, or 4 per serve
Fuzhou Fish Balls
(3 per serve) fish meat formed into a ball with a juicy pork filling
Garlic Chive (3 per serve)
Red Chili Prawn (3 per serve)
Snow Pea & Prawn (2 per serve)
At Ziggy's we strive to give you the most authentic tastes from China and up to date trends in fusion using authentic flavours. Please enquire if there are any special items available. Please order and pay at the counter extra in house sauce add $0.50
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Fried Egg (LG) $1.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Panini roll for one Oven baked and served with herb butter $4.70
Garden salad $15.50 G
Dips plate w' chargrilled turkish bread (2-3 people) $14.90 G
Layered Meringue meringue layered with cream and mixed berries $9.90
Panna Cotta honeyed panna cotta with spiced pear $12.0
Grilled organic chicken, vegatables and mashed potato $13
Hot & cold seafood platter for two: - Top deck seared 200g lobster, morton bay bug, wild caught king prawns (2), and half mussels (6), with chilli, ginger & garlic cream sauce on jasmine rice. - Lower $135