Turf Bar & Restaurant in Melbourne Menu

SMALLS & SALADS SMALLS & SALADS
  • SOUP OF THE DAY 9.50
    • With toasted garlic ciabatta
  • FRIED CALAMARI 14.50 / 19.50
    • Herb & pepper seasoned, hot chilli sauce, aioli & lemon
  • CAESAR SALAD 15.50
    • Cos lettuce, bacon, garlic croutons, anchovies, parmesan & soft boiled egg
  • ADD CHICKEN 18.00
  • CRUMBED PRAWN PANZANELLA SALAD 17.00
    • Medley tomatoes, Spanish onion, olive bread croutons, herbs and lemon dressing
  • POPCORN CHICKEN 15.00
    • Fried buttermilk & spice coated chicken bites with southwest chipotle sauce
  • CHILLI FRIES 12.50
    • Shoestring fries with house made chilli con carne, shredded cheese and sour cream
  • FRIED CHICKEN WINGS 15.00
    • 1 dozen wingettes. Choice of:
  • - BBQ soy
  • - Honey chipotle
  • - Hot buffalo sauce
  • All with crisp celery
  • CHARRED CORN & JALAPENO CROQUETTES 13.50
    • With green Tabasco aioli
  • D.I.Y. SOFT SHELL TACOS (4) 17.00
    • Choose from:
  • - Slow cooked chipotle pork
  • - Pulled beef
  • - Spicy fish
MAIN FARE MAIN FARE
  • PALE ALE BATTERED FISH & CHIPS 22.50
    • With garden salad & house made chunky tartare sauce
  • BOOKIES BEEF BURGER 22.50
    • 200G Angus beef pattie, bacon, lettuce, tomato, American cheese, onion rings & house pickle with chips
  • SOUTHERN FRIED CHICKEN BURGER 21.50
    • House slaw, lettuce, melted cheese & chipotle mayo with chips & salad
  • CHIPOTLE PULLED PORK ROLL 19.50
    • 12-hour slow cooked pork, house slaw & honey chipotle sauce in a soft bun with chips
  • PAN SEARED SNAPPER FILLET 26.50
    • With mushy peas, sweet potato crisps and petite herb salad
  • PASTA OF THE DAY
    • See specials for more details
PARMAGEDDON PARMAGEDDON
  • PARMAS OF THE WORLD WITH CHIPS & SALAD
  • ORIGINAL 20.00
    • Napoli, ham & mozzarella
  • HAWAIIAN 21.50
    • Napoli, ham, pineapple & mozzarella
  • HUNGARIAN 22.00
    • Napoli, salami, olives, chilli & mozzarella
  • MEXICAN 21.50
    • Salsa, jalapeños & mozzarella
  • AUSSIE 22.00
    • Napoli, bacon, fried egg & mozzarella
  • CANADIAN 22.00
    • Napoli, bacon, gravy & mozzarella
  • VEGETARIAN 18.50
    • Eggplant, Napoli & mozzarella
  • INDIAN 22.00
    • House made spicy curry sauce,mozzarella & crispy papadum chips
  • ALL PARMAS ONLY $15 EVERY WEDNESDAY
FROM THE GRILL FROM THE GRILL
  • 200GM TENDERLOIN 33.00
  • 350GM RIB EYE 35.00
  • 300GM PORTERHOUSE 32.00
  • SPICY LAMB RIBS 29.00
  • SLOW COOKED BBQ BEEF BRISKET 31.00
  • All served with garden salad & your choice of one sauce & one side from our On The Side selection opposite
SAUCES SAUCES
  • Aioli
  • Gravy
  • Mushroom
  • Peppercorn
  • Red Wine Jus
  • Blue Cheese Sauce
  • Southwest Sauce
  • Garlic & Herb
  • Butter
MUSTARDS MUSTARDS
  • Hot English
  • Dijon
  • Seeded
  • Horseradish
PIZZA PIZZA
  • CLASSIC MARGHERITA 15.00
    • Napoli, fresh tomato, basil & bocconcini
  • SALAMI 17.50
    • Napoli, salami, chilli, olives, feta, herbs & mozzarella
  • PRAWN & CHORIZO 20.00
    • Napoli, mozzarella, chorizo, garlic prawns, chilli flakes, roast capsicum and coriander
  • SLOW COOKED LAMB 18.50
    • Garlic, mozzarella, 12 hour cooked lamb shoulder, red onion & cherry tomato topped with tabouli & mint yogurt
  • PESTO CHICKEN 18.00
    • Napoli, mozzarella, roast chicken, cherry tomato and shaved parmesan
  • POTATO & ROSEMARY 17.00
    • Garlic Base, mozzarella, kipfler, potato, rosemary, caramelised onion and blue cheese sauce
  • PIZZA EXTRAS: $1.00
  • GLUTEN FREE PIZZA BASES AVAILABLE ON REQUEST FOR AN ADDITIONAL $2.50
  • ASK OUR STAFF ABOUT OUR DESSERT OF THE DAY

Nearby Sample Menus

Lupino (sample menu)
  • Beef carpaccio $18.00
    • Olive oil and parmesan
  • Trifle $16.00
  • Cheese $16.00
  • Sorbetti $14.00
  • Spaghetti marinara
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • Pappardelle $25.00
    • Italian sausage, cherry tomato and rocket
  • Prosciutto $22.00
Don Don (sample menu)
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
Melbourne Hwaro Korean Barbecue (sample menu)
  • Seafood S:14.00
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • L:24.00
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • P4 Chilli Pork Belly 18.60
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • P6 Marinated Pork Ribs 24.90
  • C1 Chicken Thigh Fillet (Mild) 18.60
Sakura Kaiten Sushi (sample menu)
  • 42. Eel Cream Cheese Roll $6.80
  • 24. Fresh Prawn Nigiri (GF) $4.80
  • 10. Scampi Sashimi (1pc) (GF) $9.60
  • 98. Tofu Soba Salad $4.80
  • 36. Tuna with Seafood Salad (avocado) $6.80
  • 19. Tamago (Egg Roll) Nigiri $4.80
  • 20. Pork Belly Nigiri with Ginger Sauce $5.80
  • 123. Tobikko (spicy flying fish roe) (GF) $6.80
Dragon Boat Restaurant (Chinatown) (sample menu)
  • Chicken Vegetables 16.00
  • Prawn & Pork Dumplings Ginger & Onion 3 pieces 5.80
  • Coconut Jelly & Ice Cream 7.00
  • Special Combination
  • Small 8.50
  • Chinese Sausage 6.80
  • Chicken Ribs in Spicy Salt 16.00
  • Sweet & Sour battered King Prawns 25.00
Nam Loong Chinese Restaurant (sample menu)
  • Noodles $12.00
  • Single w/ rice $9.50
  • R14. Pork & Shrimp Paste on Rice
  • R44. Satay Chicken on Rice
  • R26. Fried Fish w/ Black Sauce on Rice
  • Sharing no rice $19.00
  • HP23. Home Style Duck/or Chicken Hotpot
  • Deep Fried Prawn Dumplings (6pcs) $8.50
Spaghetti Tree (sample menu)
  • With Fresh Strawberries and Coulis (seasonal) $17.00
  • Soup of the Day See Specials of the Day
    • Homemade.
  • Calamari Fritti $17.00
    • Pineapple cut Calamari served with salad and homemade tartare sauce.
  • A choice of any of the above sauces
  • Ravioli Al Primavera $22.00
    • Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
  • Fettucini Carbonara $22.00
    • Bacon, eggs, cheese and a hint of garlic with a touch of cream.
  • Veal Saltimbocca $33.00
    • Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
  • Banana Split $15.00
    • Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
Red Pepper Indian Restaurant (sample menu)
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • -Large $6.00
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Keema naan $7.00
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Mint chutney $3.00
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Green salad $9.00
Encore Restaurant & Bar @ Hotel Grand Chancellor Melbourne (sample menu)
  • Thai inspired pumpkin soup $11.00
  • Tomato, mozzarella and basil bruschetta $9.00
  • Wok seared seasonal vegetables $7.50
  • -Pan seared scallops with mango salsa $18.50
  • -Steamed scallop dumpling served in a banana leaf $18.50
  • Pan seared scallops served in their shell $18.50
  • Roast vegetables with israeli couscous salad $7.50
  • Garlic butter $1.50
Hokka Hokka (sample menu)
  • Vegetable Combo $10.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Tofu & Vegetable $10.90
  • Seafood Combo $13.90
  • Grilled Chicken Fillets $11.90
  • Guilin Beef Noodle $11.90
  • Crispy Chicken Noodle $12.90
  • Dumpling Soup Noodle $10.90
Luneburger German Bakery (sample menu)
  • Chicken-Avocado Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Smoked Salmon Sandwich $6.00
  • Spinach Cheese $4.00
  • Tuna Sandwich $5.00
  • Salted Pretzel $3.50
  • Brie Cheese Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
Dessert House Eatery (sample menu)
  • Sizzling Steak (Choice of sauces) $14.80
  • -Udon
  • -Instant Noodle
  • Tom Yum Seafood Noodle Soup $12.80
  • -Steam rice or Fries
  • Mixed Vegetabñes Fried Rice $11.50
  • Baked Mince Beef with Kimchi on Rice $13.30
  • Choice of sauces
Longrain Restaurant (sample menu)
  • Japanese pumpkin, char grilled sweet corn, green curry $26.00
  • Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
  • Sweet corn, watercress, ginger, tamarind, sesame $14.00
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • Red curry, wild barramundi, ginger, lime $27.00
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
Izakaya Hachibeh (sample menu)
  • Ochazuke: Nori dried seaweed $7.00
  • Small 12 pieces $17.00
  • Ika no maruyaki - A whole squid grilled finish with soy sauce and ginger $12.50
  • Lemonade - Sprite $4.00
  • Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
  • Nasudengaku - Egg plant deep fried and delicious miso topping $8.60
  • Ebi shumai - Steamed prawn dim sim $9.30
  • Oolong tea $3.00
City Wine Shop (sample menu)
  • L’Etivaz DOP, Canton de Vaud Switzerland $15.00
  • Friand $3.00
  • Stilton DOP, Nottinghamshire England $15.00
  • Taramasalata w mixed olives & bread $9.50
  • Jamon Serrano 50G $21.50
  • Freshly Baked Croissant $3.50
  • Chicken schnitzel w Italian coleslaw $26.50
  • Monte Enebro, Avila Spain $15.00
Turf Bar & Restaurant

Turf Bar & Restaurant

location

Address

131 Queen St, Melbourne, VIC, 3000, Australia

phone

Phone

0396701271

email

Email

turf@turfbar.com.au

clock

Opened hours

Mon 12 Noon to 3 PM, 5 PM to 9 PM Tue 12 Noon to 3 PM, 5 PM to 9 PM Wed 12 Noon to 3 PM, 5 PM to 9 PM Thu 12 Noon to 3 PM, 5 PM to 9 PM Fri 12 Noon to 9 PM Sat 1 PM to 10 PM Sun 1 PM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
131 Queen St, Melbourne, VIC, 3000, Australia
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