Turkish Kebabs in South Melbourne Menu

Toast $6.50
- Seeded or sourdough with jam or peanut spread
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
Extra egg, relish $3.00
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough

Satay Beef Fried Rice $12.50
- special fried rice, BBQ satay sauce
Dim Sim Delight $8.50
- steamed housemade dim sim, house soy
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
Soft Shell Crab (+) $5.00
Ma Ma Custard Fried Chicken $15.00
- twice crumbed custard, milk fried chicken w sweet chilli mayo
Ginger Beef $15.00
- sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
Wasabi Mayo Prawn $9.50
- battered prawn, light wasabi mayo

Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
Kugelhopf cake & Chantilly cream $14.00
Norcia Salami $12.00
- mild
Moonlight Flat Oysters, mignonette & lemon $5.00
Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette

Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
An individual tasting plate of delicate desserts N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
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Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A

with Bacon $12.50
Raisin toast $4.90
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
Hash brown, bacon , sausage or avocado $3.00
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
Mixed berry $16.00
With Poached Eggs $17.50

Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
Duck Caesar salad $15.00
Shoestring fries $8.00
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Laughing Jack 'Lily's cane cut' semillon $13.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00

Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
Zucchini & Feta fritters $16.00
- rocket hommus tzatziki tapenade & fresh lemon
Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
Prosciuto black olives rocket & shaved parmesan $20.00
Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
Oven Baked Barramundi Fillet $33.00
- rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo

HOUSE CURED KANGAROO $6.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
EGGS YOUR WAY ON TOAST $11.00
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
SPANISH JAMON $5.50

Tuna Salad $7.90
Super Vegetables $8.90
- Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
Cole Slaw $0.80
Chicken & Avocado $7.00
Chicken, Bacon, Avocado & Cheese $8.80
Grilled Pork $7.50
Semi-dried tomato $0.80
Ham, Cheese & Tomato $6.80

Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
Potato mash $6.00
- With roasted garlic
Extra toast $2.50
Fried or poached eggs on daylesford sourdough $10.90
-English $6.00
-Daylesford wholemeal $6.00
Mushroom bruschetta $15.90
- Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
Eggs benedict $14.90
- Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce

Italian Anchovies - with rocket & grilled ciabatta $16.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Gluten Free Toast $5.00
Ciabatta Toast $4.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Truffle Fries $9.50
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50

Nearby Sample Menus