Tutto Bene in Southbank Menu

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Tutto Bene in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
Cos, kale and mustard leaf $9
Roasted pumpkin honey and Warrigal greens $9
Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
Rib-eye on the bone 750g (to share) $140
Add truffles to your dish – Ask us for chef’s recommendations $20

Iced coffee, iced chocolate Milkshakes $7
Apple, orange, pineapple or orange mango passion $7.50
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Acqua Panna Still Mineral Water (1 litre) $12
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6

Mango pudding $12.00
- King crab Market Price
Fried noodle with mixed mushrooms $38.00
Fried rice with fresh crab meat, conpoy and green onions $48.00
Steamed prawn dumplings $20.00
Braised fish fillet with brown vinegar sauce $20.00
Crispy mango rolls with flaked almonds $12.00
Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00

Iced coffee, iced chocolate Milkshakes $7
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Strawberry $7.50

All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
Lemon & Thyme Polenta Chips With Pumpkin Dip $9
The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18

Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll N/A
Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
Curry Katsu Don N/A
Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) N/A
Assorted Nigiri-Sushi platter 30 pcs $35
Salmon Nigiri - sushi platter 35 pcs $35
Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup N/A

Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Apple, orange, pineapple or orange mango passion $7.50
Acqua Panna Still Mineral Water (1 litre) $12
Banana and Strawberry $7.50
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8

Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing $9.00
- Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine $26.00
CHICKEN -
Tiramisu $12.00
- Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
- Pepperoni Tomato, cheese and hot salami $16.00 / $19.00
- Chicken Parmigiana Chicken breast breaded, pan fried with cheese and Napoli sauce $24.00
''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' -

Sashimi Lunch - Chef’s selection of assorted Sashimi, Rice and Miso Soup $47
Field Greens $11.5
Sauteed Mushroom Salad $24
Oyster (6 pieces) $34
Tekka Donburi $30
New Zealand ORA King Salmon $23
White Fish $25
Oven Roasted Broccoli with 3 sauces $28

Charcuterie – House selection, mustard, pickles $25.00
Pork belly, braised grapes, pear slaw $19.00
Croquettes $4.50/each
Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
Mt Zero marinated olives $9.00
Pork, veal & pistachio terrine, cornichons $17.00
Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
Roasted kipfler potatoes, confit garlic $9.00

Spider 4.30
- soft shell crab, yuzu kosho mayonnaise, avocado, masago
California 3.90
- prawn, avocado, mayonnaise, masago
16 pieces 24.00
Agedashi tofu 8.50
- fried tofu, spring onion, grated ginger, bonito flakes
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
Yakitori 18.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
(Only available for lunch 12—5pm)
Karaage 7.00
- soy, sake marinated fried chicken