Twenty and Six in North Melbourne Menu

Eat Eat
  • Sourdough, Rye or Fruit toast, butter and house condiments - [Choice of Jam, Peanut Butter or Vegemite] $8.00
  • Free range slow poached eggs on sourdough or rye toast - [gluten free 2] [avocado / halloumi / slow roasted tomato 4] [istra bacon / mushrooms 5] $10.00
  • Apricot, coconut and fig granola, vanilla yoghurt,almond milk, poached stonefruit $12.00
  • Old school oat porridge - w/caramelised banana, candied walnuts, chai mascarpone & salted butter $13.00
  • Black sticky rice pudding - coconut cream, banana, toasted coconut, pear, sesame snap $15.00
  • Brioche french toast - w/grilled pear, blueberries, beurre noisette ice cream & butterscotch [add istra bacon 5] $16.00
  • Almond dukkah coated cauliflower salad, smoked eggplant, chickpeas, pickled radish, goats’ cheese, pomegranate, herbs $16.00
  • Salad Lyonnaise - w/baby cos leaves, bacon lardons, croutons, mustard & shallot dressing & poached egg $15.00
  • Roasted chicken picnic sandwich - w/ fried capers, rocket, dill, shallots & horseradish in rye $12.00
  • Beef cheek burger - w/beetroot & celery slaw, blue cheese ranch dressing & crispy onion rings $16.00
  • Wild mushrooms - w/soft polenta, roasted shallots, endive, poached egg, parmesan & pomegranate molasses $17.00
  • Confit duck leg cassoulet - w/hock braised beans, chard, garlic toast & poached egg $25.00
  • Pan fried sardines - confit cherry tomatoes, broccolini, green chilli & lime aioli, poached egg, toast $18.00
  • Crispy pork belly - w/fennel puree, thyme roasted apple, brussel sprouts, pancetta $20.00
  • Lemon house cured salmon tartare - poached egg, cress, avocado creme fraiche, rye toast $19.00
Drink Drink
  • Espresso -  Black, Milk or Soy $4.00
  • Filter / Iced Filter $5.00
  • Affogato  - Honeycomb ice cream & double espresso $5.00
  • Iced coffee - Served with milk (coconut sap sugar syrup optional 50c) Milk/Soy N/A
  • Mexican Horchata - Refreshing rice, almond, cinnamon and maple drink / with espresso $5.00 / $7.00
  • House Chai Latte - Made in house with our unique blend of spices - Milk/Soy/Add honey 0.50 $4.50 / $5.00
  • Tea by Chamellia -  / 300ml - English Breakfast / Earl Grey / Peppermint / Green / Lemongrass & Ginger $4.00
  • Reserve range tea by Chamellia 3 x 150ml  - Buddha’s tears (Jasmine) or Gaba (Oolong) $5.00
  • Market Juice - Orange ‘n Grapefruit / 350ml - [squeezed fresh daily at Queen Victoria Market] $5.00
  • Coconut & Kaffir Lime Lassi $7.00
  • Lemon ‘n Bitters - House made, served sparkling on ice $5.00
  • Capi - Sparkling Mineral Water / 250ml $3.50

Nearby Sample Menus

  • Pork belly $18.00
    • Slow cooked and served with coleslaw and spuds
  • Steak sanga $15.00
    • With the lot, served with chips
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Bangers $16.00
    • Pork and apple sausages with mash and veg
  • Trio of dips $8.00
  • Chicken breast $22.00
    • Grilled and served in creamy garlic sauce with veg and spuds
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • BBQ Chicken ribs $7.00
  • Garlic And Pepper(Choice of meat)
    • With pepper,garlic and soy sauce on the bed of lettuce
  • Gang Jeud Talay $8.00
    • Mild combination seafood and vegetables clear soup
  • Deep fried Tofu(6 pieces) $6.00
    • Deep fried bean curd, Served with sweet chilli sauce and crushed peanuts
  • - Vegetable $12.00
  • Coconut Ice Cream $5.50
  • Cashew Nuts(Choice Of meat)
    • With cashew nuts,chili paste and vegetables
  • Putt See Ew (Choice of meat)
    • Fried thick rice noodles, Chinese broccoli,egg and soy sauce
  • Fish Cake (4 pieces) $8.00
    • Deep fried Thai style fish cakes served with sweet chili sauce
  • Fettuccine Salmone E $15.90 / M 18.90
    • Smoked salmon and baby spinach
  • Cheese for one $7.90
  • -Small $14.50
  • Penne Trattoria (V) E $15.90 / M 17.90
    • Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
  • Vitello Parmigiana $23.90
    • Crumbed veal topped with mozzarella and napoli sauce
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • Pollo funghi $19.90
    • Tender chicken fillet with white wine and mushroom sauce
  • Antipasto $17.90
    • A selection of cured meats, pickled vegies and other tasty morsels
  • Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
  • - smoked salmon & dill cream cheese 9.50
  • Grapefruit-cured salmon 21.50
    • Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • +add Mascarpone +2.00
  • with two poached eggs 21.00
  • Free-range poached or scrambled eggs on sourdough toast 10.00
  • Steel-cut Oat and Teff Porridge 14.50
    • Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
  • MEAL DEAL 1 $22.90
    • 1x13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 2 CANS SOFT DRINK / WATER
  • 11" PIZZA
  • ROCKET & PARMESAN SALAD $6.00
  • UPSIZE TO 13" + $4.00
  • CAPRICCIOSA $11.95
    • tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
  • CHICKEN PARMIGIANA $13.90
    • Home-made chicken schnitzel topped with tomato sauce and mozzarella cheese, oven baked and served with chips.
  • FLAMING HOT $14.95
    • chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
  • 9" $6.95
  • Japanese Teriyaki Seafood Udon $13.00
  • Tobbiko Roll $2.50
  • Satay Chicken / Beef Noodle $10.00
  • Hokkien Mee $12.00
  • Prawn Roll (W/B) $2.60
  • Prawn Crackers $2.5.00
  • Oyster, Satay, Black Bean, Black Pepper, Curry, Garlic, Sweet Chilli , Soy , Sweet & Sour , Mongolian , Lemongrass & Ginger , Teriyaki, Pad Tai , Dark Sweet Soy Sauce, Xo Sauce , Tom Yum, Basil Garlic, Herb Sauce, Hot Chilli N/A
  • Sichuan Chicken / Beef With Steamed Rice $11.00
  • Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
  • Sauteed spinach $4.00
  • Bacon $4.50
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Avocado $4.00
  • -Add egg $1.00
  • -Soy milk $1.00
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • without bacon 13.00
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Small Flake $3.50
  • Free 1.25L bottle for $40+ orders!!!
  • Corn Jacks $2.50
  • Family Pack $39.00 (save 12%)
    • (4 Flakes, 4 Dim Sims, 4 Potato cakes, 4 Scallops, Chips)
  • Steak lot $8.50
  • Blue Grenadier $6.00
  • Chicken $8.00
  • Chicken Schnitzel $5.50
  • Salmon parfait 20.00
    • sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
  • House cured salmon 6.50
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • House made granola 16.00
    • puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Sourdough toast + butter 5.00
  • Poached eggs on sourdough 10.50
  • Buttermilk griddlecakes 18.00
    • whipped anglaise, brownie, honeycomb, fresh strawberries
  • Plain Burger $5.50
    • Beef, Lettuce, Tomato
  • Normal Sandwich (Club Sandwich) $5.00
  • Marinated Chicken Wing (1 per serve) $2.00
  • Schnitzel N/A
    • Baby spinach, chicken schnitzel, cream cheese, mayo, tomato
  • Lunch $20.00 per person
    • Assorted Freshly sandwiches/ Foccaccias / Wraps
  • Ham and Cheese Tomato $4.00
  • Chicken Fillet Burger $7.50
    • Breast Fillet, Egg Bacon, Lettuce, Tomato, Mayo
  • Jam Daisy's / Yoghurt Dipped Muesli / White Chocolate /Macadamia / Viennese / yo-yo's / Glutens Free yo to $3.00
  • Saveloys $2.20
  • Flake $4.70
  • The lot $6.20
  • Quarter Chicken $3.60
  • Kabana sticks not available
  • Chicken souvlaki $6.20
  • Home-made $3.00
  • Onion $5.30
  • Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
  • Gluten Free Precinct Toast $7.50
  • Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
  • Ginger Shot $3.50
  • Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
  • S'mores Hot Chocolate- marshmallow, shortbread & chocolate $6.50
  • Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
  • Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
  • Selection of Victorian Cheeses (for one / for two ) $15 / $20
    • with water crackers, quince paste, fresh & dried fruits
  • Warm Soft Centred Chocolate Pudding $13
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
  • Crunchy Fries $8
    • with house made aioli
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Warm Clabatta Bread $11
    • with marinated olives, extra virgin olive oil & balsamic
  • Roasted Free Range Half Chicken $30
    • marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
  • Beef Burger $26
    • Grilled Grass fed lean beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
  • Malowax with Diced Lamb (Free Tea with purchase) $8.00
  • Marinara $9.00
  • Marinara - Tomato, Cheese, Seafood, Garlic, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Sugouk Pizza - Tomato, Cheese, Sugouk, Olives, Capsicum Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Deal 1 - 2 Large Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $23.50
  • Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Pasta Seafood - Pasta, Mix seafood, Cream sauce, Fried fish, Salad, Ch' Wi $12.00
  • Pasta Fish - Pasta, Sauce salad, Chilli herbs $12.00
Twenty and Six

Twenty and Six

location

Address

594 Queensberry Street,, North Melbourne, VIC, 3051, Australia

phone

Phone

0393290298

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
594 Queensberry Street,, North Melbourne, VIC, 3051, Australia
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