Twisted Noodle Bar in Ste2/ 377 Sussex St Menu

Twisted Noodle Bar in Sydney has no menu available, but can choose from many other options such as House baked muffins or House baked muesli cookie from Beanbah Espresso. Neptune Palace Restaurant offers many options including Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce. Spuds N Crepes includes a wide range like BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce or Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers King St Brewhouse and Beer battered chips - Beer battered chips with aioli.

Nearby Sample Menus

Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
GOODWYN SHIRAZ South East Australia $5.5 / $24
Basket of Chips $4.00
Side Salad $4.00
Soup of The Day Homemade soup served with soda bread $6.00
Check the desserts board for daily specials N/A
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50

Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
Choose Your Style $25.00
- Chicken Char- Grilled
Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice
Pork Knuckle $40.00
- Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad

Creme Caramel $8.50
Chicken Chorizo $15.50
Filete de Ternera - Veal Steak $27.50
Cappuccino $4.50
Cocido - Spanish soup $12.50
Mango Gelato $9.90
Cafe Cortado $4.50
Pulpitos a la Plancha - Baby BBQ Octopus $21.50

- Substitute to gluten free toast $1.00
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
LARGE PLATE - Two Main & Any Three Sides $15.90
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00

Lemon and Sugar $ 5.50
Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
Seafood $ 8.90
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
Florentine Ricotta $ 7.90
Chicken Spinach Spud - Chicken Breast Fillet, Cheese, Red Onion, Carrot, Baby Spinach, Avocado and Sour cream $ 8.40

Wagyu Burger Patty (200G) $29
Sashimi With Tsukudani $13
Oshinko (Pickles) $5
Yakimeshi (Egg Fried Rice) $6
Teppan Mixed Vegetables $7
Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
Sakana (Fish In Season, 250G) $27
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12

SOUP OF THE DAY (ask your waiter) $17.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
SPAGHETTI MARINARA $29.90 / $34.90
MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90

Valentine 8 N/A
Chocolate Love $60
Valentine 4 N/A
Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 5 N/A
Valentine 13 N/A
Black Forest each: $2.50, dozen: $27.00

E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
THREE COURSE $89
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
Salad of green beans with quinoa and pear $15
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A

Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Garlic & Herbs Toasted Slices $6
Fries with rock salt & herbs $7
Ham / Salmon / Bacon / Chorizo / Haloumi $4
Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
Soy / double / decaf / syrups / large extra $0.5
Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
Chicken Schnitzel with mash & gravy $18

Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Marinated sicilian olives $7
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50

Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Margherita Pizza fresh basil, garlic & mozzarella $11.00
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
Pan Fried Mushrooms $7.00
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90

Today's Special Bento N/A
Chirashi Sushi & Tonkatsu Set $20.80
Salmon Bento $19.80
Katsu-tama Set $17.80
Karaage Chicken Curry $12.80
Pork Katsu Curry $13.80
Miso Katsu Set $16.80
Hokkaido Bento $23.80

Chips $7.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
Green Peppercorn Sauce $2.90
Béarnaise Sauce $2.90
Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
Blue Cheese Butter $2.90
Duck Liver Pate with orange, plum compote & toasts $18.90