Did you say Burger? - grass fed fillet patty, triple cream cheese, otways bacon, adelaide tomatoes, iceberg lettuce & pickles on a toasted bun, side of confit kipfler potatoes & aioli $17.00
We Make Pasta - house made fresh linguini, sauteed local pippies, cherry tomatoes, candy lemon, basil & black pepper, finished with house made salted butter $19.00
Spring Lamb - sous-vide fillet of victorian lamb, cauliflower puree, minted garden peas, red sorrel, roasted bone & lamb jus $19.00
Vegetarian fried rice- fried rice with bean shoots, capsicum, onion, cabbage, carrots, egg, peas, snow peas, spring onion in oyster sauce $ 10.80
Choose any 3 boxes of noodles or rice + any 1 crispy dish + 1 serve of vegetarian spring rolls or fried won ton + 1.25 litre of drink $ 55.00
Teriyaki chicken- Udon noodles with chicken, bean shoots, cabbage, capsicum, onion, broccoli, snow peas, carrot, bok choy in a Japanese teriyaki sauce $ 11.80
Pad thai- stir-fried thin rice noodle with bean shoots, capsicum, onion, cabbage, carrots & sour mild chilli fish sauce (Beef/chicken/pork) (Seafood) $ 11.50/ $ 13.00
Fried kwai teow- thick rice noodles in spicy soy sauce with BBQ pork, shrimp, bean shoots, capsicum, onion, cabbage, carrot, egg & spring onion $ 11.80