Did you say Burger? - grass fed fillet patty, triple cream cheese, otways bacon, adelaide tomatoes, iceberg lettuce & pickles on a toasted bun, side of confit kipfler potatoes & aioli $17.00
We Make Pasta - house made fresh linguini, sauteed local pippies, cherry tomatoes, candy lemon, basil & black pepper, finished with house made salted butter $19.00
Spring Lamb - sous-vide fillet of victorian lamb, cauliflower puree, minted garden peas, red sorrel, roasted bone & lamb jus $19.00
Special fried rice- fried rice with BBQ pork, shrimp, eggs, capsicum, onion, cabbage, carrots, peas, bean shoot, spring onion in oyster sauce $ 11.50
Chicken satay skewers (3 pcs) + can of drink $ 5.50
Pad thai- stir-fried thin rice noodle with bean shoots, capsicum, onion, cabbage, carrots & sour mild chilli fish sauce (Beef/chicken/pork) (Seafood) $ 11.50/ $ 13.00
Seafood tom yum- thin rice noodles cooked with shrimp, prawn, fish cake, calamari, crabmeat & all seasonal vegetables served in a thai style soup $ 13.00
Sweet combo- a combination of chicken, beef, BBQ pork, pineapple, tomatoes, bean shoots, capsicum, onion, broccoli, carrot with thin egg noodles in tangy sweet sauce $ 12.00
Deep fried chicken in batter with peanut satay sauce $ 14.80
Con Tutto (Small / Large ) ham, tomato, cheese, mushroom, olives, onion & prawns $13.90 / $17.90
Grain-fed Eye Fillet (300g) - served with a pumpkin & sweet potato mash, wilted spinach and your choice of mushroom sauce, pepper sauce or red wine jus $39.90