Two Fingers in Melbourne Menu

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Two Fingers in Melbourne has no menu available, but can choose from many other options such as Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad from Hopetoun Tea Rooms. Korchi City offers many options including MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup. Momo Station includes a wide range like MOMO or CHICKEN MOMO. Pomodoro ciliegino and Pomodoro e basilico from . Cafe Andiamo Fully Licensed offers N Lee Bakery and Yankee.

Nearby Sample Menus

SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
15pcs $7.50
S1. Hot & Sour Soup (Small/Large) $4.00/$6.80
SE4. Sizzling Prawn with Seasonal Vegetables $19.80
8pcs $8.00
Szechuan Style Diced Chicken with Chilli and Pepper
S23. Beef Brisket Noodle Soup $7.50
E5. Bean Jelly with Spicy Sauce $3.50

BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
1 DOZEN MIXED 23.95
ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
JAM FILLED 3.20 EA
1/2 DOZEN GLAZED 13.95
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
ADD BACON Just $1.00 Extra

Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Matcha Green Tea Latte $4.50
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00

Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20
Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
Chilli Beef Ramen ?ramen noodles in a spicy chicken soup topped with grilled beef $18.30
Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
Pepsi Max 300ml 300ml bottle $3.90
Otsunaaji Portobello Mushroom Salad marinated portobello mushrooms on a bed of spinach and cabbage $16.70
Fruit Juice a mixture of apple, orange and passionfruit $4.90

Sweet Custard Bun $2.00each
Vegie Pancake $2.50each
Honey Roast Chicken
BBQ Chicken
BBQ Roast Pork
Vermicelli
$3.00 (Small)
$6.50 (Large)

21. Fresh Scallops Nigiri (GF) $5.80
20. Pork Belly Nigiri with Ginger Sauce $5.80
89. Grilled Salmon Belly (limited availability) $6.80
93. Miso Soup $2.80
156. Fried Prawn Roll $4.80
132. Tuna Roll (GF) $5.80
142. Deep Fried Tuna $4.80
12. Salmon Belly Sashimi (GF) $6.80

Chicken Biryani $10.90
Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
Small Combo 1 $10.90
- (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
Rice
Onion Dosa / Onion Masala Dosa $7.5 / $8.5
Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
Chicken Butter Cream $12.90
Pickle $0.50
- Sweet Mango Chutney

Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
Extra: Bacon, sausages, avocado $3.00
Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
Chicken Spring Rolls $10.00

Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Available until 12pm weekdays, all saturday
-Add yoghurt & homemade granola $4.50
-Add haloumi $3.50
-Poached eggs (2) mushrooms, bacon rashers $3.50
C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
-Add poached egg $2.50
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice

Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate

Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Banana bread $9.00
- Served with mascarpone, fresh bananas
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread

MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
LITTLE ITALY (v) 12.00
- Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
LAZY GRINGO 15.00
- Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
RMH POT PIE 19.90
- Served with chips & a garden salad. See our chef's specials
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.

Garlic & Herb Bread (V) $6.50
Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00

Chinese Sausage $6.50
Dessert of the Day (when Available) $7.00
Stir Fried Scallops in Szechuan Sauce $29.50
Won Ton & Vegetable in Clear Soup $6.50
Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
Barbecued Pork Spare Ribs with Perking Sauce $24.00
Deluxe Birds Nest $26.00
Seafood Combination in Satay Sauce on a Sizzling Plate $26.00

(minimum two people) $70.00 per person
Sukiyaki $47.50 per person
- Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
Wafu Salad $15.00
- Green salad with seaweed and mushrooms
(M) $38.00
Unagi Maki $11.00
- Grilled eel
Jyo Sushi
- Deluxe sushi selected by our chef
Sugaki $13.50
- Fresh oysters with citrus flavored ponzu vinegar (3)
With Japanese marbled beef $62.00