Address
7 Elizabeth St, Melbourne, VIC, 3000, Australia
Two Way Coffee Lounge in Melbourne Menu
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Two Way Coffee Lounge in Melbourne has no menu available, but can choose from many other options such as Yankee or Broad - way from N Lee Bakery. Cafe Ella offers many options including Eggs on toast scrambled / poached / fried and Extra: Smoked Salmon. The Blue Moose Cafe includes a wide range like Caesar salad or -With chicken. Soup of the day and Creamy fish soup with prawns from . Swiss Club Of Victoria offers Hanaichi and Japanese curry with rice.
Nearby Sample Menus
- V11. Deep Fried Eggplant with Pepper Salt $12.80
- SE6. Kung PO Prawn $19.80
- D7. Boiled Pork & Vegetable Dumplings
- Szechuan Style Diced Chicken with Chilli and Pepper
- S40. Pork Dumplings with Hot & Sour Noodle Soup $9.50
- 8pcs $5.00
- Pork & Prawn Won Ton Soup
- P4. Lemon Chicken $17.80
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16. BEEF BIBIMBAB 11.00
- Mixed vegies with beef on rice
- 32. SEAFOOD STIR FRIED NOODLE 10.00
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35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
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19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
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36. WOODONG 12.00
- Seafood & Vegies in clear mild soup
- Comes with Miso soup and homemade spicy sauce
- MON—FRI (11:30AM - 2:30PM)
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4. TANGSUYUK 11.00
- Deep fried pork in sweet & sour sauce
- Funahi Biance 19.50
- Salmone 22.50
- MUSHROOMS 3.50
- Capriciosa 19.50
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TRADITIONAL 3 EGG OMELETTE 18.50
- Bacon, Spanish onion, tomato, scamorza served on thick toast
- BACON 4.00
- Bruchetta Caprese 16.50
- Salsiccia tartuffo 21.50
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8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
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7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
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9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
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26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
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37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
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11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
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16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
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43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte & Kaseplatte $29.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
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Roasted Squab $42.00 each
- Baby pigeon (under 28 days) roasted to perfection, served with five spice salt & Worcestershire sauce
- King Island King Crab Seasonal Price
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MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
- Lightly Battered King Prawns Stir Fried with Mandarin Sauce $36.00
- Szechuan Scallop $36.00
- Fresh Banana, Deep Fried in a Golden Batter, Served with Ice Cream & Syrup $9.80
- Pork Ribs with Sweet & Sour Sauce $28.50
- - Ginger & Spring Onions
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
- Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
- Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
- Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- Spicy buffalo chicken wings with house hot sauce (NF) $13.50
- House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
- Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
- Mac and cheese croquettes, truffled aioli (V / NF) $12.00
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Prawns Madras 21.00
- Prawns in a light mango sauce and rice
- Seasonal Vegetables 8.00
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Geschnetzeltes 26.00
- Pieces of tender veal in a creamy mushroom sauce
- - Garden Salad
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Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
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Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
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Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
- Spatzil 6.00
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Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
- BURGERS All served with beer battered steak fries
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Sauces(GF)
- Mushroom, peppercorn, gravy, garlic butter
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Hot stuff $20.00
- Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
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Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
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Roast pumpkin (GF, V) $20.00
- Red onion, spinach, hazelnuts & goat´s cheese
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Lemon pepper calamari (GFO) $16.00
- Rocket, chilli, aioli
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Chocolate brownie $10.00
- Hazelnut praline & ice cream
- To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
- Pan-fried Mushrooms $8.00
- Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
- Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
- Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
- Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
- Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
- Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
- Eggs atlantic (salmon) $13.50
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Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
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Eggs on toast $7.90
- Scrambled/poached/fried
- Eggs benedict (ham) $11.50
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Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
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Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
- Salmon, avocado $3.50
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Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- French Dragon N/A
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Grilled Prawn N/A
- Crispy skin pork with pork and bean curd with rice $10.00
- Chicken congee $9.80
- Sliced pork fried noodle $12.80
- Hokkien noodle soup (pork and seafood-spicy) $10.80
- Chicken, roast pork and fried egg on rice $10.00
- Chinese mushroom fried noodle $12.80
- Curry braised chicken with rice $10.00
- Prawn dumplings noodle soup $9.80
- Moro Kyu - Cucumber served with spicy miso paste $5.50
- California roll: small roll 4 pieces per serve - avocado, crab and Japanese mayonnaise $7.30
- Inari - Sweet bean curd pocket filled with sushi rice $5.50
- Iced Green Tea - 500ml Bottle $6.00
- Ikura - Salmon roe $9.00
- Nasudengaku - Egg plant deep fried finish with sweet miso topping $8.60
- Buta shogayaki don - Pan fried pork with ginger sauce on rice $11.50
- Avocado roll 6 pieces per serve $7.00
Two Way Coffee Lounge
Phone
0396140073
Opened hours
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
7 Elizabeth St, Melbourne, VIC, 3000, Australia
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