Typhoon Cafe Restaurant in Bendigo Menu

Typhoon Cafe Restaurant in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Metropolitan Hotel offers many options including Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Borchelli Ristorante includes a wide range like Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 or Garlic Bread (v) sliced for 2. Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte and Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread from . Wine Bank On View offers Boundary Hotel and Soup of the Day (please see suggestions board).

Nearby Sample Menus

Chicken Schnitzel - served with chips and seasonal vegetables or salad $18.00
Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
Fish and Chips - James Squire Golden Ale beer battered flathead fillets with salad or vegetables, beer battered chips, lemon and house made tartare $22.00
Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
Pork Belly - twice cooked and served on a bed of braised cabbage, with julienne carrot, snow peas and bok choy, drizzled with a Montesths apple cider glaze and topped with spiced apple chutney $27.00
Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
Chicken Parmigiana - served with chips and seasonal vegetables or salad $21.00
Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables $8.50

Totes Epic Eclectic French Toast - poached pear, vanilla mascarpone, white chocolate crumb, salted caramel & blueberries $14.90
Asahi $7.50
Lakeside Melt - a slab of casalinga sour dough topped with basil pesto, spinach, chunks of mashed pumpkin, walnuts & merediths goats curd finished with balsamic glaze $18.00
Cascade Light $5.00
Boardwalk Bolognaise $9.90
Capo Tonic Water $3.90
Toast - 2 slices of sourdough served with butter & your choice of yarra valley marmalade, raspberry jam, beechworth honey or vegemite $6.50
Holgate Pilsner - a classic take on the popular lager, light in body but well balanced & flavoursome, this pilsner loves seafood $8.50

Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese. Served with vegetables or salad $21.9
Lamb Wellington - A tender lamb rump with a duxelle of mushroom, bacon $ onion, wrapped in golden puff pastry & served with a sweet potato mash. $29.9
Curry (See suggestions board) N/A
Pasta (See suggestions board) N/A
Garlic Bread (Turkish Bread) $7.9
Morrocan Lamb Salad - morrocan spiced lamb rump, fresh spinich, semi dried tomato with cous cous & Tzatziki $25.9
Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice $14.9
Bacon & Cheese Pizza N/A

Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
Eye fillet - (280gm) grass fed, proscuitto wrap, pumpkin puree, garlic truffle gratin, roast heirloom tomatoes, asparagus $39.00
Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
Confit duck risotto - wild mushrooms, roasted garlic, snow peas, danish feta $25.00
Chef's bread - (see our staff for todays special) $12.00
Turkish Bread - hummus, tzatziki & infused olive oil $11.00
Garden salad $7.00
Pie of the day - mash, greens, roast tomatoes, smashed peas, jus $22.00

Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
Gang Keow Waan - green curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves $12.50
Extra Satay Sauce $1.20
Pud Med Ma Muang - meat of your choice stir fried with sweet chilli paste, cashew nuts & garden vegetable (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
Yum Neua - grilled steak, sliced then flavoured with sweet chilli paste, thai herbs & spices $14.00
Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00

MUSHROOM QUESADILLA A tasty blend of mushrooms, garlic, monterey jack cheese and cuitlacoche(a mexican delicacy) between two flour tortillas, lightly toasted & served with a jalapeno sour cream. $11.95
CHICKEN CHORIZO QUESADILLA This is a blend of smoked chicken & chorizo with a sprinkle of monterey jack cheese between two flour torillas, lightly toasted & served with jalapeno sour cream. $11.95
- Olives $2.50
EL COMBINATION Beef enchilada, beef taquito & a beef taco served with rice & frijoles/or salad. $23.00
- TOSTADA BEEF A crisp corn tortilla basket topped with shredded beef, frijoles, onion, lettuce, mild salsa & cheese. $10.50
- Guacomole $3.00
- SEAFOOD $10.50
- COLORADO $10.50

Baked Camboar goat & pinenut kataifi cigar - with Meredith sheep’s milk yoghurt (x 2 pcs) $8
Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5
Maffra Cheddar $12 each or $26 for all cheeses
Salt-bush smoked Rockwood Cottage lamb rump - with crispy belly, croquettes, pickles, charred onions $31
Seared Asian Greens - with sesame-ginger dressing,toasted peanuts $11
Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices $29.5
Chargrilled Rockwood Cottage lamb fillet - with crisp belly, smoked yoghurt, charred eggplant, pomegranate $12
Crispy flathead tails - with coconut, red chilli jam mayonnaise (x 3 pcs) $9

SEEKH KEBAB - Lamb mince mixed with spices, cooked on skewer in the tandoor oven $12.00
ALOO PALAK - SautÃ©ed potatoes cooked spinach puree, topped with cream and ginger. $13.50
MASALA KULCHA - Flat plain flour bread stuffed with spiced peas, potatoes and cottage cheese $4.00
DAHL MAKHANI - Mixed lentils cooked in a sweet tomato, butter and cream sauce, finished with coriander. $13.50
CHICKEN 65 - Chicken marinated and tossed in South Indian based sauce $15.50
BALTI PANEER - Shredded paneer tossed in tomato based gravy with thymol seeds $14.50
ALOO PARATHA - Layered flaky wholemeal bread, stuffed with spiced potatoes, cooked in the tandoor oven $3.90
CHICKEN TIKKA (3 pieces) gf - Pieces of boneless chicken marinated with yoghurt and herbs, skewered and cooked in the tandoor oven $8.00

Chocolate tart, vanilla bean ice cream $14.00
Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
Affogato with frangelico - vanilla ice cream, espresso shot, hazelnut liqueur $15.00
All three cheeses $30.00
Petit fours plate (featuring our indulgent chocolate fudge) $15.00

Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
Pork Nuggets n/a
HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
Garlic Bread Roll n/a
Potato Wedges & Sour Cream n/a
QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a

Tropical Chicken Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $24.00
Add Chicken $4.00
Open Steak Sandwich $21.00
Avocado Cashew Salmon $30.00
Cheesy Seeded Mustard & Bacon Bread $9.00
Seafood Marinara $24.00
Maclvor Beef Burger $20.00
Gourmet Mixed Grill $38.00

SWEET CHILLI CHICKEN/ Grilled chicken breast, beetroot, shredded carrot, salad, relish & sweet chilli mayo. $10.50
FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. $11.50
BACK BAR/ Grilled 100% grass fed scotch fillet, crispy trim bacon, mesculin, feta, tomato, spanish onion, tomato relish, herbed mayo on ciabatta. $15.50
REGULAR / Thick-cut chips with Grill’d herb mix. $4.50
MUSHROOM & DUKKAH/ Grilled field mushroom, black & white quinoa, cherry tomatoes, feta, mesculin, balsamic dressing & dukkah. - add grilled chicken breast + $3.00 $12.90
BEETROOT, DILL PICKLE $0.80
CRISPY TRIM BACON, FREE RANGE EGG, BEETROOT RELISH, BRIE CHEESE, ROASTED PEPPERS, FETA $1.40
CHICKEN LICKEN/ Grilled chicken breast & herbed mayo –add tasty cheese + $1.00 – add salad + $1.20 $7.50

Pud Beow Wann Sweet and sour stirfry with fresh tomato, pineapple and cucumber with a hint of garlic. -
Thai Roti Toasted Thai roti bread. Normal $5.00 / Satay Sauce $6.00
Curry dinner Curry puffs vegetables, panang curry beef, rice and roti bread. Normal, Vegetarian, Variation $33.00
Prawns, Fish, Seafood $28.50
THAI FRIED CHICKEN RIBS Marinated in Mekong whisky, galangal, chili, garlic, coriander and pepper. PEEK GAI TODD (ISAAN - NE THAI) $10.00
Prawn Tom Yum Tiger prawns in light, tangy, spicy red soup with fresh lemongrass and coriander. $16.00
Stir fry dinner Chicken spring rolls, chicken stir fry with peanut satay sauce, rice and roti bread. Normal, Vegetarian, Variation $33.00
3 Flavour Snapper Crispy whole baby snapper with 3 flavour sweet and tangy chili sauce and jasmine rice. $35.00

Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
1/2 Chicken $11.45
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Couscous (Large) $5.95
2 Whole Chickens with 2 large sides* $47.25
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Coleslaw (Regular) $3.95

My Special - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $55.00 per person
Hotate (Scallops) $29.90
Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
Wagyu (Grain fed porterhouse steak) $39.00
Sakana (Fresh Fish) $26.50
Ebi (King Prawns) Market Price
Minimum of 2 people for each set -
Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70

Typhoon Cafe Restaurant