Uchi Lounge in Surry Hills Menu

Are you the owner? Manage this listing for free.

House Made Nuka Pickles & Umeboshi $7
Garlic Miso Camenbert on Crispy Renkon (6pc) $14
Kombu & Daikon Salad w Sesame Mayo $9
Uchi Salad – Wakame, Konnyaku, Crispy Gobo, Cherry Tomato, Cucumber& Asian Greens $9
Chilled Wasabi Potato Mash on Green Oak Lettuce (2pc) $7
Tofu Salad - w Crispy-fried Tofu, Cherry Tomato, Cucumber, Asian Green & Mustard Soy Dressing $12

Roasted Edamame w Lemon & Hakata Salt $6
Isobe Chicken - Shallowfried Chemical-free Chicken Pieces Wrapped in Nori w Sesame Mustard Mayo (6pc) $16
Pepper Kakuni Pork – Sweet Soy, Black Pepper Blazed Pork-belly $16
Grilled Eggplant w Miso & Parmesan $16
Agedashi Tofu w Kombu Broth & Daikon Oroshi (4pc) $7
Mochi Parmesan Spring Roll (4pc) $12
Chicken Wing Gyoza – Chicken Mince & Garlic Chive stuffed Chicken Wing Dumplings (2pc) $10
Crispy-Fried Squid w Shichimi Pepper, Mint & Coriander $14
Steamed Vegetables (Pumpkin,Carrot, Bock Choy, Zucchini) w Organic Sesame Garlic Puree $12
Saikyo Perch w Grilled White Miso marinated Ocean Perch w Orange Miso $19
Kinoko Lover – Chargrilled King Mushrooms w Garlic Chilli Sautéed Japanese Mushrooms $15
Buri Kama – Grilled Kingfish Jaw w Daikon Oroshi $12
Tofu Steak w Sautéed Garlic & Chilli Mushrooms $16
Yokohama Shiumai – Yokohama Style Steamed Pork & Prawn Dumplings (4pc) $12

Seared Tuna w Sauce of Enoki Soy & Wild Roquett $24
Seared Scallops w Enoki Soy & Crispy Organic Soba (2pc) $9
King Prawns w Yuzu Pepper (4pc) $15
Asparagus & Zucchini w Wasabi Aioli $12
Miso Peri Chicken – Grilled Spicy Miso coated Chicken Wings (4pc) $9
Medium Rare Beef Steak w Dark Miso, Chilled Wasabi Mash & Crispy Renkon $26
Japanese Pumpkin w Curry Salt $8

Veggie Top’n Roll Sushi – Assorted Vegetables on Top of Avocado Sushi Rolls (4pc) $10
Uchi Sushi Rolls – Salmon, Prawn, Avocado & Coriander w Tangy Mayo (4pc) $12
Tataki-style Salmon Sashimi w Soy & Caper Ponzu Sauce $24
Aburi Salmon Sushi – Lightly Torched Salmon Sushi w Basil Miso (6pc) $17
Kingfish Sashimi w Shallot Umeboshi & Tamari Dressing $22
Zuke Tuna Sushi – Garlic Soy Marinated Tuna Sushi (6pc) $17
Chrysanthemum Sushi – Assorted Sashimi, Avocado & Kombu on a bed of Organic Sushi Rice $24
Assorted Sashimi (9pc) $18
Assorted Sashimi (22pc) $36
Sushi of the day – Please see Today’s Special N/A

Organic White Rice (L) $7
Organic Brown Rice $4.5
Organic White Rice (S) $4.5
Miso Soup $4
Aonori Wakame Soup $4.5

Houji Cha Pannacotta w Fresh Fruits $9.5 ea
Green Tea & Cinnamon Crème Brûlée $9.5 ea
Japanese Pumpkin & Chocolate Tart w Vanilla Ice Cream $9.5 ea
Azuki Strawberry Rhuberb Ice Cream $9.5 ea
Maccha Coconuts Slices w Vanilla Ice Cream & Fresh Fruits $9.5 ea

Genki Nuts (Warm) - sake, frangelico & kahlua $16 ea
Lounge Coffee (Warm) - sake, kahlua, cointreau, black coffee & fresh cream $16 ea
Green Tea & Midori Affogato - green tea, midori, cointreau & vanilla ice cream $16 ea
Kinakolada - sake, frangelico, baileys, fresh cream, coconuts juice & kinako $16 ea
B B Crush - blueberry sake, cointreau, fresh blueberry, lemonade & vanilla ice cream $16 ea

Nearby Sample Menus

Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Salt and pepper calamari $15.50
Pan seared barramundi, carrot puree, fennel salad $39
Roasted spanish chicken, spiced beans, cauliflower puree $32
Szechuan bang bangchicken, bean shoot, coriander $21.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Italian sopressa, salami, black olive, artichoke $23
The garden’s baked mac and cheese $9.50

250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Wedges - w/ sour cream and sweet chilli sauce $8
Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Herb Bread $6
Chips - w/ McDonnell’s Irish Curry Sauce $9
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
Chips - w/ cheese and garlic mayonnaise $8

Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50

Macaroni $18
Parfait Di Fegato - chicken liver pate w pear compote $15
Prosciutto Croquette - prosciutto fritters with aioli $14
Calamari - served with chilli salt & aioli $16
Parfait Di Fegato - chicken liver pate w pear compote $15
Penne $18
Stuffed Calamari - w prawns, parsley & white wine sauce $29
Bread $18

Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
Garlic or Herb Bread Made in house $3.95
Smoked salmon & Red caviar plate (Serves 2) $16.95

Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Sweet potato with preserved lemons and peas N/A
Chicken and sweetcorn meatball with aromatic tomato sauce N/A
Family $20.00
Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A

Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
Hanoi pho ga chicken noodle soup $11
Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5

POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
MORCILLA Blood Sausage with Red Peppers in Garlic $12
CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
LENGUA EN ESCABECHE Pickled Veal Tongue $10
CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
POLENTA White Polenta with Gorgonzola & Walnuts $16
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30

Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Prawn, spinach pesto, pancetta, fresh chilli $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Grilled chorizo, sherry, lemon $10
Crispy cider battered red emperor, fries, tartare $29
The garden’s baked mac and cheese $9.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

Pequeno Mini Chicken Pita $9.95
2 Whole Chickens with 3 large sides* $52.25
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Caramelised Onion $1.50
4 Churrasco BBQ Thigh Pieces $8.95
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Grilled Corn on the Cob (Regular) $3.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95

Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00