Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s N/A
Chicken and Sweet Corn Soup N/A
Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup N/A
Huon Valley Apple Crumble Huon Valley apples with cinnamon and nutmeg with our special crumble top served with vanilla ice cream $12.60
fresh garden salad (gf) $7.50
Pork Rillettes – French version of pulled pork turned into a rich meaty topping served with toasted bread and pickled vegetables (gf) $15.70
tomato $2.00
Warm Lamb Salad – tender marinated lamb backstrap served on a warm salad of roast vegetables, spinach and feta cheese and finished with ranch dressing $30.90
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a