Underbridge Sports Bar & Cafe in Port Melbourne Menu -

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Underbridge Sports Bar & Cafe in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

Lovers $20.00
- 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce
Scallop $2.20
Egg $0.80
Seafood Stick $1.80
Fish Cake $2.90
Fish Bites $1.20
Beetroot $0.80
Prawn $3.00

Spicy Calamari On a Rocket Salad 27.00
- With tomato, cucumber, red onion topped with an avocado and lime dressing
Spicy Calamari S 12.90
- Served on rocket, topped with an avocado and lime dressing (gluten free)
Fat Chips with Aioli 8.90
Salmon and Potato Croquets (4) 13.90
- Served on rocket with aioli
Grilled Lamb Cutlets 31.90
- With a herb macadamia crust served on asparagus and creamy mash with a red wine jus
Pumpkin Risotto 23.90
- With asparagus, goats cheese and chives
Minute Steak 17.50
- Char grilled with porcini salt, caramelized onions, tasty cheese, tomato and rocket
Eggs Anyway 9.90
- Served with sourdough poached, scrambled or fried

Stirfried chinese broccoli, sesame soy dressing $10.00
Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
Crispy fried pork belly slider with spicy hoisin sauce $10.00
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) $18.00/$28.00
Truffled french fries $8.50

Snapper Croquettes (4) $14
Creme Brule - Served with poached rhubarb $13
Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
Vegetarian Dish of the Day (see blackboard)
King Prawn Spring Onion Rolls (3) $15
Milk fed baby veal - Lightly crumbed, topped with buffalo mozzarella & pancetta, Served with tomato salad $32
Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
Lobster & Prawn Cocktail $28

Avocado $4.00
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Smoked Salmon $6.00
Gluten Free Bread $1.00
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast

1 Piece Steamed 2.95
SML 9.95
TERIYAKI CHICKEN
- Chicken and fresh veggies, tossed in a perfect balance of Japanese soy and ginger.
SML 9.95
COMBINATION
- A delicious combination of beef, chicken, prawns and shrimp with fresh veggies, tossed in our signature oyster sauce.
SML 10.95
REG 14.95
JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
- Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ

-SKY CHANNEL
MONDAY $5.00
- Buy one get the second meal for $5 from our main menu when you purchase two drinks.
2 Courses for $35.00
TUESDAY $13.00
- Parma Feast! Choose from Schnitzel, Traditional, Greek, Chilli, Meatlovers & Hawaiian.
-Chicken schnitzel w/ chips & coleslaw $21.00
FRIDAY $23.00
- $23 Eye Fillet Steak or $18 Porterhouse
-Slow roasted pork belly w/ greens, mash & gravy $25.00
-Oyster Mushroom Risotto with cheese, rocket & parmesan

George's salad - tomato, red onion and white wine vinegar $8.00
Calendar Farm House Cheddar
- This is one of the only traditional Cheddars still made in Devon. It is made from selected summer or autumn milk and matured for 18 months. It has distinctive grassy flavors on the cloth with a creamy texture. The ageing process develops an intense lingering full-rounded flavor that is not too acidic, but defiantly has bite.
Pacific Oysters
Large $11.00
Natural 1/2doz $20 doz $35
Main $21.50
Railway Club Beef Burger $24.50
- Grilled 200gram Angus ground beef with Swiss cheese, beetroot, pickles, mustard and mayo with sumac fat chips and aioli
Trio ot Butters (all three) $4.00

-Homemaade sausage rollos $5.00
-Pies chumky beef $5.00
- Pasties vegetarian
2 scoop $6.50
-Chicken snitzel $8.00
- Ham Salad
1 scoop $4.50
-Toasted sanwich $6.00
-Strawberry
-Bacio-hazelnut

Shoe String fries $7
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Truffle Potato Puree $9
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Spaghetti Bolognese $18 / $25
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32

Large $5.00
Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Small $3.50
Chicken & Chips $17.00
- Salad, chips, pita, rice, garlic sauce
Party Meat Trays
Zorbas Pride $18.00
- Salad, chips, pita, rice, garlic sauce
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Traditional Souvlaki $9.50
- Tomato, onion, chips, garlic & mustard sauce

Angus beef burger & pot chips $11.00
Schnitzel burger & pot chips $11.00
Bowl wedges with sour cream $6.50
Nachos $6.50
Fish & chips & pot $11.00
Bowl chips $5.00
Parma & pot $11.00
- Chips & salad
Schnitzel & pot $11.00
- Chips & salad

-Fish $16.50
-Beef $13.00
-Prawns $16.50
-Small $2.70
-Veg $11.00
Mee goreng with vegetables & sambal chilli sauce
A great way to get you in the mood! For a quick snack or a little something to whet your appetite, it all maris here
-Chicken $13.00

Available till 11am
-Bacon $3.00
Chicken schnitzel parmigiano and chips $9.90
-Sausage / hashbrown $2.50
Saber burger $9.90
- 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
-Tomato / Mushroom / spinach $2.00

D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
Schnitzel Burger N/A
Tartare (Gluten free), D’lish Hot Sauce, N/A
Battered Hot Dog N/A
Prawn Cutlet N/A
Atlantic Salmon (Grilled Only) N/A
Dim Sim N/A
Banana Fritter N/A