Unibar in North Wollongong Menu

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Chicken Schnitzel $9.90
Chicken Parmigiana $10.30
Southern Baked Chicken $9.90
- 2 pieces
Battered Fish Flathead Tails $10.30
Salt & Pepper Squid $10.30
- add small chips and middy of soft drink

Original Chicken Schnitzel Burger $7.10
Caesar Chicken Schnitzel Burger $7.70
Parmo Chicken Schnitzel Burger $8.00
Flathead Fish Burger on Fresh Torpedo Roll $7.10
Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
Make it a Meal $3.00
- add small chips and middy of soft drink

Nachos $9.90
- Pork / Beef & Bean / Chicken /Vegetarian.
Hot Chips S $3.20 /L $5.20
Hot Chip Roll $4.20
- w/ gravy
Poutine $6.70
- Large chips, cheese & gravy
Cheese & Bacon Fries $6.80
Chilli Cheese Fries $8.00
Wedges S $4.9 / L $7.00
- w/sour cream and sweet chilli sauce
Chicken Snack Pack $5.20
- 1 piece of southern baked chicken and chips
Southern Baked Chicken Lunch Pack $6.80
- 2 pieces of southern baked chicken and chips
S= small/ L=large

Original $3.50
- w/choice of sauce & mustard
Tijuana $4.50
- w/ fresh Mexican salsa & cheese
Make it a meal $3.00
- add a small chips and a middy of soft drink
Fancy extras- choose from cheese, bacon, onion 50c
Add Jalapenos 50c.

Nearby Sample Menus

Prawn hot-pot served with ciabatta bread $17.90
-Smoked salmon $18.50
Aqua salad with roasted pumpkin, sun-dried tomato, avocado, orange and walnuts $17.90
Greek salad with capsicum, fetta, spanish onion, tomato, olives, cucumber & mesculin tossed in a traditional dressing $13.00
Bacon $4.00
Eggs benedict
- Two poached eggs, mozzarella cheese, wilted baby spinach, sourdough toast, fresh hollandaise sauce
Salt & pepper squid on macerated mango & fresh mesculin with a sweet balsamic dressing $18.90
Turkey and avocado wrap with roasted capsicum, roquette and dijonaise $14.90

French vanilla and rose tea panna cotta (LG) $14.00
- With blackcurrant jelly
Australian cheese platter $29.00
- With lavosh, smoked tomatoes and caper berries
Vegetarian laksa (V, DF, LG) $28.00
- With rice noodles and crisp tofu
Rocket and parmesan salad with balsamic reduction (V, LG) $10.00
-Red wine jus (df, lg)
Tomato bruschetta (V, DF) $14.00
- With balsamic reduction
Beer battered chips (V) $10.00
Caramel, chocolate and almond slice $14.00
- With raspberry sorbet

MUDCATS TRIFLE Mudcats blend of natural muesli, layered with berry sauce and yoghurt, topped with dried cranberries and pumpkin seed crumble $10.00
MORE THAN GREEN EGGS*new English muffin with two soft fried eggs sunny side up with spinach pesto and seeded mustard hollandaise plus select one more: HAM, BACON, SALMONorMUSHROOM $17.00
EGGS ON TOAST Scrambled or fried (three eggs) $10.00
- TASMANIAN SMOKED SALMON, cream cheese, capers $15.00
TOASTED TURKISH MELT * served open and toasted, with side salad -
BREADS TOASTED -
BANANA STACK toasted banana bread layered with sliced banana, yoghurt, berry sauce and passionfruit sauce $12.50
SMOKED SALMON $4.00

HALF RIB FEAST $29.00
- Succulent, tender beef ribs smoked & flame grilled to perfection, brushed in our secret BBQ sauce & served with hot crispy chips
SUNDAE SLAM $6.00
- Creamy vanilla ice cream topped with Smarties®, a Tim Tam® & drizzled with chocolate sauce
WAFFLE WITH NUTELLA® $11.00
- A divine Belgian chocolate chip waffle topped with warm Nutella® & creamy vanilla ice cream
NEW YORK STEAK $33.00
- Darling Downs 300g MSA, 120-day grain-fed New York cut complimented with golden fried onion rings & RASHAYS dark mushroom sauce
KIDS NUGGETS & CHIPS $10.00
- Chicken breast nuggets served with chips & tomato sauce
CHEESE GARLIC PIZZA $13.00
- A large 8 slice pizza with roasted garlic, a mix of Italian mozzarella & buffalo cheese & a hint of fresh Australian herbs
KIDS STEAK & CHIPS $15.00
- 180g New York steak served with chips & tomato sauce
KIDS LASAGNA & CHIPS $14.00
- Beef lasagna served with chips & tomato sauce

Chorizo - char-grilled $9.00
Sides: chips or salad $3.00
Spinach & Cheese Pie - handmade pastry filled with spinach, feta & herbs oven baked $15.90
Fish - beer battered flat head fish fillets $18.90
Greek Baklava $3.50
Little Latanis - shish, chicken, hummus & lebanese bread $10.50
Coffee Flavours - chai, vanilla, caramel, hazelnut 60¢
Lemon Tart (Cake only/w cream or ice cream/w both) $7.50/$8.50/$9.50

Lagoon Sashimi Plate a variety of the freshest fish from the markets served w wasabi, soy, ginger & our special herb chilli paste $19.8
BBQ King Prawns served w rice & your choice of chilli, ginger or garlic cream sauce $44.5
BBQ Octopus marinated w garlic, chilli and ginger $19.9
Veal Cutlet char-grilled veal cutlet served w slow roasted wild mushroom & onion ragout $29.9
Ravioli Primavera homemade pasta discs w spinach & ricotta served w fresh spring vegetables & drizzled w pistachio infused olive oil $25.8
Black Angus Eye Fillet of Beef served w stuffed field mushroom, dukkah & rosemary spiced mash & topped with a chorizo jus $36.8
Grilled Moreton Bay Bugs served w rice & a chilli, ginger or garlic cream sauce $54.5
Salt & Pepper Seafood barramundi pieces, scallops, prawns & calamari, golden fried served w hand cut fries, garden salad, Thai sweet chilli & lime aioli $33.8

Panang Curry $14.00
- Mideast Thai curry, this dish is similar to red curry but has no vegetables and has a thicker coconut sauce
Special Australian Pork Ribs $16.00
- Australian pork ribs marinade style Thai sauce deep fried and stir fried with garlic sauce on top fresh orange juice
Sticky Rice Banana Cake Ice Cream $5.50
Tom Kha (Main) $14.00
- A tender Thai soup in a coconut milk base
Fried Ice Cream $5.50
Curry Puffs (4 Pcs) $7.50
- Minced chicken with mixed vegetables folded into a pastry and deep fried served with Thai sweet and sour sauce
Tom Chued (Entree) $7.00
- A delicate soup made from chicken mince, clear noodles and seasoning cooked with straw mushroom, baby corn, shallots and coriander with your choice of meat
Grarlic $14.00
- (Pad Kratiam) Stir fried with your meat choice in special and mild garlic sauce

Baby squid on lime and vegetable fried rice $19.00/$29.00
- with yellow curry coconut cream
Fig date and apple steamed pudding $14.00
- with violet crumble ice cream
French vanilla and rose tea panacotta $14.00
- with blackcurrant jelly
Garden salad with lemon dressing $9.00
Confit quail breast $21.00
- with black pudding, balsamic carrots, and quinoa salad
Angel hair pasta $34.00
- with king crab, chili, saffron and sage sauce
Creamy mashed potatoes $10.00
Garlic and herb bread $9.00

Unibar

City of Wollongong > North Wollongong > Unibar

Address

The Uni Centre Gwynville, Bldg 12, Northfield Ave Wollongong, NSW, 2500

Phone

0242218084

Opened hours

Mon 10:00am - 8:30pm 11:00am - 6:00pm Tues 10:00am - 8:30pm 11:00am - 6:00pm Wed 10:00am - 8:30pm 11:00am - 7:00pm Thurs10:00am - 8:30pm 11:00am - 6:00pm Fri 10:00am - 9:00pm 11:00am - 7:00pm Sat - Sun Closed Closed