Unibar in North Wollongong Menu

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Chicken Schnitzel $9.90
Chicken Parmigiana $10.30
Southern Baked Chicken $9.90
- 2 pieces
Battered Fish Flathead Tails $10.30
Salt & Pepper Squid $10.30
- add small chips and middy of soft drink

Original Chicken Schnitzel Burger $7.10
Caesar Chicken Schnitzel Burger $7.70
Parmo Chicken Schnitzel Burger $8.00
Flathead Fish Burger on Fresh Torpedo Roll $7.10
Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
Make it a Meal $3.00
- add small chips and middy of soft drink

Nachos $9.90
- Pork / Beef & Bean / Chicken /Vegetarian.
Hot Chips S $3.20 /L $5.20
Hot Chip Roll $4.20
- w/ gravy
Poutine $6.70
- Large chips, cheese & gravy
Cheese & Bacon Fries $6.80
Chilli Cheese Fries $8.00
Wedges S $4.9 / L $7.00
- w/sour cream and sweet chilli sauce
Chicken Snack Pack $5.20
- 1 piece of southern baked chicken and chips
Southern Baked Chicken Lunch Pack $6.80
- 2 pieces of southern baked chicken and chips
S= small/ L=large

Original $3.50
- w/choice of sauce & mustard
Tijuana $4.50
- w/ fresh Mexican salsa & cheese
Make it a meal $3.00
- add a small chips and a middy of soft drink
Fancy extras- choose from cheese, bacon, onion 50c
Add Jalapenos 50c.

Nearby Sample Menus

Spinach, bacon & avocado salad with sweet balsamic dressing $13.00
Chicken Caesar salad with crispy, croutons & parmesan cheese tossed with fresh cos lettuce $15.00
Turkey and avocado wrap with roasted capsicum, roquette and dijonaise $14.90
Raisin toast $4.50
Aqua salad with roasted pumpkin, sun-dried tomato, avocado, orange and walnuts $17.90
Steamed vegetables $9.50
Smoked salmon $4.00
Bacon and egg roll $10.90
- Fried eggs, two rashers of bacon, turkish bread, choice of sauce

Angel hair pasta $34.00
- With king crab, chilli, saffron and sage sauce
French vanilla and rose tea panna cotta (LG) $14.00
- With blackcurrant jelly
FROM THE GRILL $42.00
Honey, lemon and ricotta filled cannoli $14.00
- With a white chocolate ganache
-Red wine jus (df, lg)
Confit quail breast (DF, LG) $21.00
- With black pudding, balsamic carrots and quinoa salad
Garden salad with lemon dressing (V, DF, LG) $9.00
Creamy mashed potatoes (V, LG) $10.00

- OR yoghurt on the side $4.50
GREEN EGGS*new English muffin with two soft fried eggs sunny side up with spinach pesto and seeded mustard hollandaise $14.50
- ANGUS BEEF with BBQ $15.00
GLUTEN FREE BREAD: available on request $2.00
PISTACHIO DUKKAH, OLIVE OIL AND TURKISH*new $9.90
MUDCAT’S “old fav” B & E Bacon and well done fried eggs [no dribbles ], with BBQ sauce between two slices of Turkish $12.50
HASH BROWN $2.00
- TURKEY, camembert cheese, cranberry sauce $14.20

TANDOORI CHICKEN $21.00
- Premium crushed gourmet tomato sauce with our slow-cooked Tandoori marinated chicken breast topped with freshly roasted capsicum, Spanish onions &...
CHICKEN CREPES $17.00
- Our famous savory crepes with sautéed chicken breast, caramelized onions & a fresh mix of Australian grown herbs combined with our signatu...
STICKY DATE PUDDING $16.00
- Classic sticky date pudding smothered in our warm & irresistible butterscotch sauce topped with creamy vanilla ice cream
THE SHARE PLATE $23.00
- Spicy crumbed chicken tenders, salt & pepper squid & crispy tempura prawns served with lemon & a sweet chili mayo
HALF RIB FEAST $29.00
- Succulent, tender beef ribs smoked & flame grilled to perfection, brushed in our secret BBQ sauce & served with hot crispy chips
KIDS SCHNITZEL & CHIPS $13.00
- Hand-crumbed chicken breast schnitzel served with chips & tomato sauce
SPINACH & PESTO FETTUCCINE $16.00
- Fresh basil pesto sautéed with onion, roasted garlic, chili & olive oil with fresh Napolitana sauce & finished with Kalamata olives, b..
MARGHERITA PIZZA $13.00
- Premium gourmet tomato sauce infused with the perfect mix of fresh Australian grown herbs topped with Italian mozzarella & buffalo cheese

Steak (Scotch Fillet) - lettuce, tomato, beetroot, onion, served with a side of chips & salad $15.50
Flat White (Reg/Mug/Mega) $3.50/$4.20/$5.80
Olive Pate (V) - black olive pate on grilled ciabatta (S/L) $8.50/$15.00
Potato Chips - thick hot chips with your choice of sauce (S/L) $7.00/$10.00
Calamari - tender golden crumbed rings $9.90
Kafta - (2) homemade traditional herb & garlic sausages $17.90
Spinach & Ricotta Quiche (V) - vegetarian quiche, layered w/filo pastry, fresh spinach & laced w/ ricotta curd $16.90
Wildberry Cheesecake (Cake only/w cream or ice cream/w both) $7.50/$8.50/$9.50

Salt & Pepper Seafood barramundi pieces, scallops, prawns & calamari, golden fried served w hand cut fries, garden salad, Thai sweet chilli & lime aioli $33.8
Thai Chilli & Lime with Thai chilli spices & lime $26.5 / $16.5
Bloody Mary in a shot glass with vodka, tomato juice, Tabasco & black pepper $4 each / N/A
North Atlantic Sea Scallops seared jumbo Atlantic scallops w cauliflower puree, raspberry infused balsamic & crispy prosciutto $19.6
Hot & Cold Seafood Platter for Two Hot: Moreton Bay bugs, BBQ king prawns, Kilpatrick & mornay oysters, scallops in the shell, BBQ octopus , salt & pepper calamari, barramundi pieces, & tiger prawns $159
Local Snapper Fillet grilled with lemon thyme butter $32.9
Crispy Skin Salmon grilled Atlantic salmon fillet w fennel & leek puree topped w a wild herb & pine nut salsa verde $29.9
BBQ King Prawns served w rice & your choice of chilli, ginger or garlic cream sauce $44.5

Fried Rice Supreme $14.50
Tom Hoo Tod (6 Pcs) $7.00
- Deep fried bean curd served with sweet chilli sauce and ground peanut on top with coriander
Jungle Curry Quail $17.00
- Spicy jungle curry sauce cooked with quail mixed vegetables and basil
Roasted Duck $16.50
- (Ped Ob) Roasted duck with special gravy accompanied with mixed vegetables and sliced ginger pickle
Money Bags (6 Pcs) $7.50
- Minced chicken mixed with seafood and Thai seasoning wrapped with crispy pasrty
Fried Rice $14.50
Grarlic $14.00
- (Pad Kratiam) Stir fried with your meat choice in special and mild garlic sauce
Crispy Pork $16.00
- Deep fried spare ribs stir fried Thai chilli paste, lime leaves, shred ginger on top of crispy Chinese spinach and crispy basil leaves

Australian cheese platter $29.00
- with lavish, smoked tomatoes and caper berries
Caramel, chocolate, and almond slice $14.00
- with raspberry sorbet
Beer battered chips $10.00
Confit quail breast $21.00
- with black pudding, balsamic carrots, and quinoa salad
Fig date and apple steamed pudding $14.00
- with violet crumble ice cream
Sweetcorn cappuccino soup $19.00
- with leek and ricotta tart with pomegranate jelly
Creamy mashed potatoes $10.00
Rocket and parmesan salad with balsamic reduction $10.00

Unibar

City of Wollongong > North Wollongong > Unibar

Address

The Uni Centre Gwynville, Bldg 12, Northfield Ave Wollongong, NSW, 2500

Phone

0242218084

Opened hours

Mon 10:00am - 8:30pm 11:00am - 6:00pm Tues 10:00am - 8:30pm 11:00am - 6:00pm Wed 10:00am - 8:30pm 11:00am - 7:00pm Thurs10:00am - 8:30pm 11:00am - 6:00pm Fri 10:00am - 9:00pm 11:00am - 7:00pm Sat - Sun Closed Closed