Union Hotel in Newtown Menu

SHARE A LITTLE - SMALL SHARE A LITTLE - SMALL
  • Warm Garlic & Rosemary Schiacciata Bread (v) $6
  • Marinated Olives & Grilled Ciabatta Bread (v) $6
  • Streaky Bay Oysters : Natural (gf), Shallot Vinegar (gf) or “el Diablo” 1/2 doz $14 / doz $22
  • Buffalo Mozzarella, Tomato & Basil with Ciabatta Bread (v) $8
  • ! Wild Mushroom Crostini, Goats Cheese & Pumpkin Seeds (v) $8
  • ! Housemade Merquez Sausage, Hummus & Flatbread $9
  • Cape Jervis Snapper Ceviche, Spiced Avocado & Wonton Chips $10
  • Pork ''Shepherds Pie'' Bites & Sauce Gribiche $8
  • Spiced Chicken & Almond Pastilla with Lemon Yoghurt $9
  • ! Crispy Filo Prawns, Coconut, Avocado & Sweet Chilli $9
  • Steamed Peking Duck Buns, Szechuan Pickled Cucumber & Peanuts $12
  • Sumac Spiced Lamb Cutlets, Beetroot Jam & Eggplant Fritters $12
  • Fried Baby Squid, Almond, Fennel, Orange & Radish $8
SHARE A LITTLE - LARGE SHARE A LITTLE - LARGE
  • Charcuterie Board (for 2) Salami, Jamón, Pancetta, Chorizo, House Made Duck Parfait & Garlic Schiacciata Bread $18
  • Union Share Plate (for 2-4) Marinated Olives, Buffalo Mozzarella, Baby Squid, Jamón, Merquez Sausage, Hummus, Filo Prawns, ''Shepherds Pie'' Bites, Snapper Ceviche & Flatbread $35
UNION PIZZA UNION PIZZA
  • Pomodoro (v) Roma Tomato, Fior de Latte, Parmesan & Basil $18
  • Funghi (v) Mushroom, Thyme, Balsamic Onions, Goats Cheese & Watercress $19
  • Jamón Prosciutto, Gorgonzola, Pear, Rocket & Parmesan Cream $20
  • NYC Hot Salami, Fior de Latte, Tomato Sofrito, Chilli & Basil $20
  • Pollo Chicken, Pumpkin, Ricotta, Roast Capsicum, Peanuts, Coriander & Chipotle Crema $21
  • Panna Pancetta, Broccoli, Almonds, White Sauce, Caramelised Onions, Asiago & Preserved Lemon $20
  • BBQ Pork Belly, Jalepeño, Roasted Peppers, Smoked Mozzarella, Fennel & Apple Slaw $21
  • Amalfi Prawns, Squid, White Anchovy, Tomato, Chilli, Black Olives, Capers & Oregano $22
  • Merquez Lamb, Harissa, Tomato, Herb Fetta Salad, Pomegranate & Yoghurt $22
  • No.10 Potato, Pork & Fennel Sausage, Taleggio, Caramelised Onions, Rosemary & Bagna Cauda $20
HOUSE SALAD HOUSE SALAD
  • Grilled Chicken Breast Salad Saffron Cous Cous, Mango, Avocado, Baby Spinach, Cashew Nuts, Chilli Vinaigrette & Papadum $20
  • Al Fresco Mexican Salad (v)(gf) Avocado, Black Beans, Apple, Sweetcorn, Radish, Queso Fresca, Corn Chips & Toasted Cumin Dressing $18
  • Chimmi Churri Lamb Salad (gf) Watermelon, Fetta, Almonds, Rocket, Quinoa, Mint & Honey Mustard Dressing $21
MODERN CLASSIC MODERN CLASSIC
  • Union Burger Angus Beef (Medium), Smoked Bacon, Lettuce, Gruyère Cheese, Tomato, Pickles, Housemade Sauce, Mayo, Mustard & Fries $18.50
  • Terrarossa Burger Scotch Fillet (Medium), Smoked Bacon, Brie, Pickled Pear, Lettuce, NY Onion Sauce & Fries $21
  • Creole Burger Spiced Chicken Breast, Smoked Bacon, Swiss Cheese, Guacamole, Caramelised Onion, Chipotle Aioli & Fries $19.50
  • Beer Bratwurst Beer Braised & Grilled Bratwurst Sausage, German Fried Potatoes with Bacon & Onion, Sauerkraut & Dita’s German Mustard $19.50
  • Crumbed K.I. Gar?sh Market Salad, Fries, Lemon & Tartare $22
  • Salt & Pepper Baby Squid Market Salad, Fries, Lemon & Tartare $20
  • Union Schnitzel (300gms) Pork, Beef or Chicken Market Salad & Fries Choose : Cranberry Sauce, Gravy, Peppercorn, Mushroom Sauce or Parmigiana $19.50
  • Beef & Cashew Stir Fry Asian Vegetables, Garlic, Chilli & Coriander $19
MAIN MAIN
  • Char Siu Pork Cutlet Sweet Potato Pancake, Apple & Cucumber Escabeche, Coriander & Chimmi Churri $28
  • Orange & Miso Duck Breast Cauli?ower, King Brown Mushrooms, Snow Peas & Jalapeño Ponzu $29
  • Honey Mustard Glazed Atlantic Salmon Black Bean & Quinoa Croquettes, Salsa Rajas with Jicama & Orange Salad $27
  • Pan Fried Gnocchi (v) Oyster Mushrooms, Sweetcorn, Asparagus, Almonds & Goats Cheese Cream $24
  • Arroz con Pollo (gf) South American Style Paella of Free Range Chicken, Chorizo, Sofrito, Green Beans, Mexican Beer & Queso Fresco $25
GRILL GRILL
  • Chateaubriand (serves 2) Mustard & Herb Crusted Beef Fillet, Pommes Purée, Seasonal Vegetables, Sauce Béarnaise, Red Wine Jus & Housemade Horseradish Cream $84
  • Carne Asada Mixed Grill of Marinated Sirloin Steak, Chicken Shank, Chorizo, Lamb Cutlet, Onion Rings, Horseradish Baked Potato & Green Chimmi Churri $38
  • Murraylands Lamb Rump 280g $27
  • Cape Grim Beef Rump 350g $27
  • Cape Grim Porterhouse Steak 300g $32
  • Riverine Scotch Fillet 300g $35 / 500g $46
  • Clare Valley Eye Fillet 230g $35
  • Angus Pure T-Bone 800g $38
  • Marinated in Chimmi Churri served with Caramelised Onion Butter, Shoestring Fries or Mash Potato with Verde Salad (gf) -
  • GRAVY Peppercorn, Mushroom or Gravy $1
  • MUSTARD Dita’s German Mustard, Hot English or Dijon $1
  • SIDE PLATES Onion Rings (v) / Shoestring Fries (v) / Wedges (v) / Seasonal Vegetables (gf)(v) / Mixed Leaf Salad (gf)(v) / Roasted Garlic Mash Potato (gf)(v) $8

Nearby Sample Menus

  • - $39.50 per person
  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
  • Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill -
  • Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
  • EURO PLATE - grilled haloumi, chorizo sausage and marinated olives $16.00
  • Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS -
  • GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
  • - $39.50 per person
  • Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
  • - Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
  • Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
  • Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
  • Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
  • Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
  • Split meal on two plates add $1.50
  • All Eggs are Free Range Organic -
  • Specialty tea pot $3.50
  • Mocha, extra shot, decaf, soy extra $0.50
  • Apple blackberry lattice-top pie N/A
  • Snickers pie N/A
  • ‘The pie that ate newtown’ (XL apple) N/A
  • Banana, caramel, lime, chocolate, strawberry, vanilla (malt extra $0.50 / soy milk extra $1.00) $5.50
  • Lamb & rosemary N/A
  • Babycino $1.50
  • Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
  • Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
  • Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce $8.50
  • Garlic Mash Potato $6.50
  • Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Lemon Tart - served with cream & mixed berries $8.50
  • Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
  • Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
  • Tekka Roll (raw tuna) $3.50
  • Corn Salad Ship $3.00
  • Okonomiyaki (seafood pancake) $4.00
  • Teriyaki Chicken & Avocado Roll $4.50
  • Asparagus & Avocado Roll $4.00
  • STAR PLATTER 66PCS $32.00
  • Cucumber & Avocado Roll $4.00
  • Salmon & Avocado Roll $4.00
  • Side salad Seasonal garden salad with vinaigrette dressing $6.9
  • Lamb souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
  • Chicken breast* Tender breast fillets served with your choice of sides and sauce $19.9
  • Caprese Layers of sliced vine ripened tomato, bocconcini and fresh basil drizzled with balsamic vinaigrette $16.9
  • Sicilian Eggplant, olives, mushroom in napolitana sauce topped with fetta $16.9
  • Haloumi chips Fried haloumi chunks served with lemon wedges $12.5
  • Salad extras Grilled chicken $3.5
  • Steak sandwich Hand carved steak, fresh onions, roquette, bocconcini & aioli on Turkish bread $17.5
  • Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
  • Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
  • Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
  • Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
  • Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
  • French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
  • Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
  • Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
  • Veal Rustica Veal with mushrooms, shallots, sun dried tomato, oregano and a pink sauce $24.90
  • Garlic Prawns King prawns in sizzling olive oil, garlic & parsley $17.00
  • Fresh Prawns and Smoked Salmon Salad Mixed leaf lettuce, fresh king prawns, Tasmanian smoked salmon, cucumber, tomato and thousand island dressing $17.50
  • Penne Amatriciana Penne pasta with bacon, shallots & chilli in napolitana sauce $17.00
  • Luinguine Gamberi Luinguine pasta cooked with prawns, garlic, baby spinach in white wine & pink sauce $19.00
  • BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
  • Tasmanian Scallops Grilled, served on a bed of mixed leaves with lemon & aioli $15.00
  • Chilli Mussels Local mussels, served in a Napolitana sauce with chilli & garlic $16.00
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
Union Hotel

Union Hotel

location

Address

576 King St, Newtown, NSW, 2042, Australia

phone

Phone

0295572989

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
576 King St, Newtown, NSW, 2042, Australia
Similar Restaurants based on Cuisines