Unique Homestyle Foods in Richmond Menu

Cakes, Cheesecakes, Gateaux, Muffins, Pavlovas, Pies, Quiches, Slices, Tortes

Nearby Sample Menus

The Lot - egg, onion, cheese, pineapple, bacon $14.00
Dippy Dogs $3.00
Cold Pack - ¼ chicken, combination salads $10.50
Chicken & Celery (Small / Large) $5.50/$8.00
Banana Fritter $2.00
Chicken Cave Special - ½ chicken, peas, carrots, gravy $14.00
Chicken Schnitzel Burger $6.50
Hawaiian Pack - chicken, pineapple, banana & roast potatoes chips & gravy $10.50

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
Bridzola Hirino - Marinated pork chops chargrilled $28.50
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
Htapothi Tis Skaras - Chargrilled Octopus $19.90
Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00

Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Noodle Dishes $13.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00