Upper Crust Carvery in Perth Menu

Upper Crust Carvery in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
  • Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
  • Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Garden Salad $4.50, with tuna: $5.50
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Vit quay cuon (2 per serve) $7.80
    • Boneless roast duck rice peper rolls
  • Dep rang bo xa $30.90
    • Stir fried scallop with lemongrass
  • Sticky rice banana ice cream $7.00
  • Bo nurong vi $59.00
    • Sizzling beef
  • Ton nuong toi ( 2 per serve) $9.00
    • Grilled king prawn marinated with garlic sauce
  • Bun tom yum $13.90
    • Rice vermicelli in a tom yum sauce soup wih seafood and spicy
  • Tom yum tom $9.80
    • Prawn in hot thai sour soup with lemongrass and lime leaves
  • Muc chien bot (6 per serve) $7.50
    • Deep fried battered squid served with plum sauce
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Beef Nachos (vegetarian option available) $20
  • Truffle and Parmesan Fries $10
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
  • Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
  • - Entree Size / Main Size
  • Extras -
  • - Benedict (with Virginia leg ham) $13.50
  • - with Salmon $15.00
  • Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
  • Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Mocha, Hot Chocolate $4.00
  • Louis Roederer 'Cristal' Brut '05 Reims, FRA $510.00
  • Fig, pinenut & pork terrine, whole grain garlic mustard $15.00
  • Xoriguer $18.00
  • BBQ beef short rib, smoked salt, whiskey sauce (GF) $23.00
  • Carpano Punt e mes $11.00
  • Avion Silver $12.00
  • Chopin Wheat $20.00
  • Raisin Toast - with butter $4.00
  • Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
  • Milkshake with Ice-cream $5.00
  • Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
  • B.L.T. - sauce & onion $5.50
  • Bacon & Egg Cheese $5.50
  • Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
  • Cheese & Tomato $3.90
  • Dill and lime scented cone bay barramundi $39.00
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
  • (V) - vegetarian (G) - gluten free
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • Amelia park lamb cutlet $39.00
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • White mould cheese
    • Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
  • Miso Shiru (soybean soup with seaweed and tofu) $4.00
  • Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
  • Mix Sushi (small) $24.00
  • Tekka-maki - Tuna roll $9.00
  • Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
  • Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
  • Mixed Sashimi (small) $20.00
  • Tai (Snapper) $6.00
  • Han's Fish and Chips $16.95
  • Han's Rice Noodle Soup - rice noodles in soup with BBQ pork and seafood $11.95
  • Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
  • - Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
  • - Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
  • Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
  • Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
  • Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
  • Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
  • Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
  • Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
  • Happy Chicken Lollipops - Freshly made lemony free-range chicken fillet lollipops, served with crunchy nuts & seeds & baked hedgehog potatoes $9.50 / $12.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Upper Crust Carvery

Upper Crust Carvery

location

Address

Carillion Food Court, Perth, WA, 6000, Australia

phone

Phone

0893218140

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Carillion Food Court, Perth, WA, 6000, Australia
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