Upper Crust Pies in Collaroy Menu

Upper Crust Pies in Collaroy has no menu available, but can choose from many other options such as Seafood Deluxe or Seafood in Bird's Nest from Konki Collaroy Plateau Chinese Restaurant. Dragonfly Collaroy offers many options including Queensland scallop with Nam Jim sauce and Betel leaf with prawn pomelo and coconut. Rupee Room includes a wide range like - Beef or PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce..

Nearby Sample Menus

  • Sliced Beef in Plum Sauce $ 14.00
  • Sweet and Sour Braised King Prawns $ 17.00
  • Deep Fried Fish Fillet in Curry or Satay sauce $ 14.00
  • Steamed Rice Sml $3.00/Lge $4.00
  • Satay Chicken $ 14.00
  • King Prawns Szechuan Style (hot with chilli) $ 17.00
  • Satay Combination Short Soup $ 14.00
  • Deep Fried Fish Fillet with Sweet Chilli Sauce $ 14.00
  • Fried eggplant stuffed with prawns & pork served with garlic soy sauce (Dragonfly favourite) $16.00
  • Singaporean chilli prawns with snow peas $25.90
  • Aromatic curry chicken fillets with sweet potato & beans $23.90
  • Stir-fried roasted duck fillets with bok choy, shiitake mushrooms, bamboo shoot & five spice $23.90
  • Slow braised Angus beef short ribs (boneless) with chilli tamarind sauce served with chilli cucumber relish (Dragonfly favourite) $27.00
  • Stir-fried beef with ginger, garlic, oyster sauce & vegetables $23.90
  • Corn cakes with sweet chilli sauce (3) $13.90
  • Steamed pork and shiitak mushrooms dumplings with black vinegar dressing (5) $14.90
  • - Prawn $20.90
  • CHEESE & GARLIC NAAN $5.50
  • HYDERABADI SHAHI PANEER Home made fresh Indian cheese, cooked in an irresistible sauce of poppy seeds, saffron, sultanas, almonds & pistachios. $15.90
  • LAHORI FISH FRY A delicacy from across the border, lightly battered & spiced barramundi fillets flash fried, served with sweet potato chips & hot peri peri tarter. $14.90
  • TANDOORI SALMON Marinated tandoor skewered salmon accompanied with Indian style sweet potato mash & mildly spiced Indian salad. $21.90
  • DAL OF THE DAY Lentil of the day, cooked to perfection. $15.90
  • SAAGWALA, VINDALOO, MADRAS, KORMA - Chicken $17.90
  • KASHMIRI PULAO $7.90
  • BOMBAY BEEF Beef cooked with Indian herbs and a touch of cream. $16.90
  • KEEMA-NAN Stuffed with minced lamb and potatoes. $5.90
  • PANEER KULCHA Cottage cheese bread. $5.90
  • MANGO KULFI Cream and mango based ice cream. $4.90
  • PESHWARI NAN Bread cooked with dry nuts and cream. $5.90
  • BIRYANI HYDERABADI Lightly spiced basmatic rice dish with your choice of -
  • NAN MAKHNI Bread with sesame seed and coriander on top. $3.50
  • TOMATO ONION Tomato, onion garnished with coriander $2.50
Upper Crust Pies

Upper Crust Pies

location

Address

1003 Pittwater Rd, Collaroy, NSW, 2097, Australia

phone

Phone

0299715558

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
1003 Pittwater Rd, Collaroy, NSW, 2097, Australia