Upper Crust Pies in Collaroy Menu

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Upper Crust Pies in Collaroy has no menu available, but can choose from many other options such as Seafood Deluxe or Seafood in Bird's Nest from Konki Collaroy Plateau Chinese Restaurant. Dragonfly Collaroy offers many options including Queensland scallop with Nam Jim sauce and Betel leaf with prawn pomelo and coconut. Rupee Room includes a wide range like - Beef or PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce..

Nearby Sample Menus

Chicken in Bird's Nest $ 16.00
Sliced Beef with Vegetables in Oyster Sauce $ 14.00
Deep Fried Fish Fillet in Lemon Sauce $ 14.00
Sliced Beef in Black Bean Sauce $ 14.00
Sizzling Chicken $ 14.00
Deep Fried Duck in Plum Sauce $ 17.00
Deep Fried Squid with Spicy Salt $ 14.00
Braised King Prawns Fu Yun (Chinese Style) $ 14.00

Fried beancurd with shiitake mushrooms & snow peas $15.00
Singaporean chilli prawns with snow peas $25.90
Stir-fried braised pork belly with chilli sambal eggplant & beans $23.90
Crispy braised duck with chilli tamarind sauce and steam steamed wombok $26.90
Steamed prawn wontons with chinese broccoli and house special sauce $16.90
Corn cakes with sweet chilli sauce (3) $13.90
Deep fried Wild Barramundi fillet with green papaya salad & cashew nut $27.90
Asian greens with garlic & oyster sauce $14.00

BASMATI RICE $2.50
KARACHI CHILLI BEEF Beef, sliced onions, peppers & tomatoes sauteed in a hot chilli & garlic sauce. $16.90
MANGO LASSI/SWEET LASSI $6.00
CHEESE & GARLIC NAAN $5.50
VEGETABLE SAMOSA Spiced potatoes & peas in a crisp home-made pastry. $10.90
CHEESES NAAN $5.00
GOBHI MANCHURIAN This popular Indo-Chinese dish is a spicy tongue tingler, flash fried herb marinated cauliflower in a Indo-Sichuan tomato & hot garlic sauce. $15.90
GOAN COCONUT PRAWNS Marinated king prawns, tempered with mustard seeds & curry leaves finished with a touch of coconut, toasted spices and tamarind. $14.90

BIRYANI HYDERABADI Lightly spiced basmatic rice dish with your choice of -
NAN MAKHNI Bread with sesame seed and coriander on top. $3.50
KEEMA-NAN Stuffed with minced lamb and potatoes. $5.90
MANGO KULFI Cream and mango based ice cream. $4.90
GOA PRAWN CURRY Coconut flavoured curry with mustard seeds and special spices. $19.90
TANDOORI ROTI Wholemeal bread. $2.90
MINT YOGHURT Mint and yoghurt sauce prepared with special herbs. $2.50
PAPADUM $2.90