Moroccan Upper North Shore Restaurants and Takeaway Menus

Banjo Paterson Cottage Restaurant

Punt Rd, Gladesville, NSW, 2111, Australia

Risotto of braised Ham Hock - With broad bean, lemon and pork crumble $19.80
Grilled chorizo, pumpkin, tomato, cucumber, mint, snow pea tendril, soft egg with mustard seed dressing $14.80
Corn custard - with zucchini flower, roasted spring vegetable, truffle, tomato and shallot salsa $20.80/$27.80
Rocket, pear and parmesan salad with red wine vinaigrette $14.80
Mango and Cointreau Soufflé - with Vanilla Bean Gelato $16.80
Beef Tenderloin - With beetroot and feta puree, grilled artichoke, mixed mushroom and red wine jus $39.00
Seared Kangaroo - With buttered gnocchi, crispy pancetta, pea mash and onion jam $38.50
Deboned Spatchcock - With corn custard, truffle, tomato and shallot salsa, zucchini flower and spring vegetables $38.00