Upper Winery Broads in Baskerville Menu

Currently there is no menu available for Upper Winery Broads in Baskerville. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Baskerville below.

Nearby Sample Menus

  • Curry Sauce (Small/Large) $2.20/$3.20
  • Curry Lamb $15.00
  • Prawn (9) $6.80
  • Sweet & Sour Fried King Prawn $20.00
  • Beef with Cashew or Almond $15.00
  • Beef Kuey Teow (Dry) $12.00
  • Seafood & Bean Curd Soup $8.80
  • Ginger Beef $15.00
  • Scallops with Black Bean Sauce $22.00
  • Prawn Fritters (in batter) $19.00
  • Plain Crispy Noodles $3.00
  • Garlic King Prawns (small) $10.00
  • Beef with Cashew or Almonds $14.00
  • Fish with Black Bean Sauce - served with special fried rice or steamed rice $9.00
  • Chicken with Tomato Sauce - served with special fried rice or steamed rice $9.00
  • Prawn Crackers $3.00
  • Mongolian Beef
  • Curry Chicken
  • Satay beef $16.00
  • Salt & Pepper Combination $21.00
  • Curry vegetables $11.00
  • Mongolian Lamb $18.00
  • Black pepper steak slices $21.00
  • Garlic Chicken
  • Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
  • Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
  • Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Curry Squid (with or without Steamed Rice) $15.50
  • Chow Mai Fun (spicy Singapore Rice Noodles) $14.50
  • Sweet and Sour Chicken $14.50
  • Satay Squid $15.50
  • Satay Combination $16.50
  • Chicken Omelette $13.50
  • Beef Mai Fun (wet) $14.50
  • Sizzling Garlic Pork $14.50
Upper Winery Broads

Upper Winery Broads

location

Address

77 Memorial Ave, Baskerville, WA, 6056, Australia

phone

Phone

0892963883

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
77 Memorial Ave, Baskerville, WA, 6056, Australia