Seafood Urangan Restaurants and Takeaway Menus

shops

Urangan Seafood

Urangan's most Seafood popular restaurants, cafes and takeaway menus are found below. Urangan's most popular Seafood restaurants, cafes and takeaway menus are found below.

Boathouse Seafood Family Cafe

Cafes, European, Fish & Chips, Italian, Seafood
Shp 4/ 17 Buccaneer Drv, Urangan, QLD, 4655, Australia

Boathouse Seafood Family Cafe in Urangan has no menu available, but can choose from many other options such as Margherita - special sauce, cheese, oregano, extra special sauce on top (Small 9-in/Large 13-in/Family 15-in) or Marinara - special sauce, cheese, prawns, clams, anchovies (Small 9-in/Large 13-in/Family 15-in) from Mimo's Pizzas. The Bayswater Bar & Restaurant offers many options including Garlic Cobb and Caramelized Onion & Garlic Confit Pizza. Viva Italia Hervey Bay includes a wide range like ANTIPASTO PLATTER – Sundried tomatoes, char grilled capsicum, Italian marinated mushrooms, stuffed olives, eggplant, pepperoni, baked ricotta cheese and served with salted pizza wedges. For two or mor or ARANCINI BALLS – Risotto balls coated with breadcrumbs, fried and served with a creamy sugo sauce.

Antonio's Take Away Fish & Chips

Fish & Chips, Seafood
Shop 1/ 10 Wandal Rd, Wandal, QLD, 4700, Australia

Antonio's Take Away Fish & Chips in Urangan has no menu available, but can choose from many other options such as Margherita - special sauce, cheese, oregano, extra special sauce on top (Small 9-in/Large 13-in/Family 15-in) or Marinara - special sauce, cheese, prawns, clams, anchovies (Small 9-in/Large 13-in/Family 15-in) from Mimo's Pizzas. The Bayswater Bar & Restaurant offers many options including Garlic Cobb and Caramelized Onion & Garlic Confit Pizza. Viva Italia Hervey Bay includes a wide range like ANTIPASTO PLATTER – Sundried tomatoes, char grilled capsicum, Italian marinated mushrooms, stuffed olives, eggplant, pepperoni, baked ricotta cheese and served with salted pizza wedges. For two or mor or ARANCINI BALLS – Risotto balls coated with breadcrumbs, fried and served with a creamy sugo sauce.

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