Urban Burger Docklands in Docklands Menu

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Urban Burger Docklands in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
Green Salad $7.00
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
Vegetarian - Snow peas, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, a touch of garlic & parmesan $15.50
Tiramisu $10.50
Traditional French toast served with fresh fruit & maple syrup $12.50
Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50

Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Steak & Chips $9.00
Napoli Pasta $7.00
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Bowl of Chips - w aioli & tomato sauce $9.50
Seasonal Vegetables $6.00
Sticky Date Pudding w Vanilla Ice Cream $6.00
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90

Mojito - havana club anejo 7yo dark rum with fresh mint & lime $16.00
Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00
Asian beef salad – baby spinach, cherry tomatoes, carrots, snow peas, red onion & cashews finished in an asian inspired dressing $18.00
Meatballs in a rich sugo serve with warm turkish bread $16.00
Cascade Light $4.50
B.L.T – grilled bacon, lettuce, tomato & mayonnaise $12.00
Smoked salmon – baby spinach, red onion, capers & mayonnaise $19.00
Ploughman's platter – local & imported salumi, served with pickled vegetables & toasted breads $26.00

Yum Woon Sen - Glass noodles salad with minced chicken, prawns and calamari mixed with tomato, herbs, cashew nut, and chilli lemon dressing $22
Vegetable $17.5
Spring Rolls - Homemade deep-fried vegetable spring rolls served with Thai sweet chilli sauce $7
Som Tum Talay/Poo Nim - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing topped with mixed seafood or deep-fried soft shell crab $23 / $24
Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5
Khao Kai Jiaw - Thai style omelette with choice of vegetarian, minced chicken, or minced prawn $11/$12/$15
Som Tum - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing $15.5 / $16.5
Tom Yum Pla - Spicy and sour soup with rockling E: $9 / M: $23.5

Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
BBQ Chicken wings $15.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
Onion rings $9.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
Prawn and ginger dumplings with sweet soy $16.00
Roquette and parmesan salad $8.00

Steamed Rice $2.80 Per Person
Fillet Of lamb $29.80
Chicken in Black Pepper Sauce $24.80
Beef & Seasonal Vegetable Fried Noodle $24.80
Steamed or Deep Fried Gold Leaf Dumplings (Money Bag) $8.80
Pork Ribs in Orange sauce $24.80
Deep Fried Crispy Skin Chicken $24.80
Mixed Vegetable Stewd Duck $28.00

FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
SHOESTRING [v,gf] $8.00
TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00

New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
Hollandaise $2.00
Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
Flourless Chocolate Mud Cake $12.00
Staff Pizza - Tomato, cheese, mushrooms, prawns, olives, garlic & oregano (Small/Large) $14.00/$19.00
Spaghetti Bolognaise $18.00