Urban Burger Richmond in Richmond Menu

Urban Burger Richmond in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Cha Gio Tom (10) - prawn spring rolls (10 rolls) $9.00
  • Ga Xao Gung - braised chicken with ginger $12.90
  • Bo Xao Ot - chilli beef $11.90
  • Ga Sate Ghim - sate chicken on skewers $8.00
  • Bo Xao Sot Mong Co - mongolian beef $13.90
  • Hoanh Thanh Chien - fried wonton $8.00
  • Bo Xao Ca Ri - braised beef with curry $11.90
  • Ga Xao Dau Hoa Lan - braised chicken with snow peas $12.90
  • Prawn/Seafood Satay Sauce $16.00
  • Steamed Rice (Small / Large) $2.00/$3.00
  • Prawn/Seafood Cashew Nut $16.00
  • Tom Yum Prawns/Seafoods $8.00
  • BBQ (Chicken/Beef/Pork) $18.00
  • Crispy Fish Fillets with Chili & Green Peppercorn $16.00
  • Thai Papaya Salad (+Crab) $8.00/$15.00
  • Prawn/Seafood Garlic Sauce $16.00
  • Tuscan beef skewers w cous cous & chickpea tabouli $25.00
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
  • Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
  • Semolina dusted calamari w sweet chilli aioli & coriander $13.50
  • Chocolate pudding w ice cream & chocolate sauce $12.00
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • Garlic & parmesan bread $6.00
  • Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
  • De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
  • De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
  • Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
  • Pico de Gallo $4.00
  • Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
  • Queso Fresco $3.50
  • Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
  • Chicken $15.00
  • Grilled beef in vine leaf (10) $10.00
  • Chicken, hot and sour $6.00
  • With snow peas $14.50
  • Choice of satay, curry or black bean sauce $13.50
  • Noodles with prawn and pork $9.00
  • Noodles with seafood $10.50
  • Banana fritter with ice cream $5.50
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
  • House-made potato cakes with white balsamic $9
  • Beets salad with goat curd $15
  • Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
  • Chicken Parmigiana served with chips and salad $23
  • KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
  • +POACHED EGG +$5.50
  • + HALF A RACK OF TEQUILA , COKE & LIME MARINA TED BABY PORK RIBS $4.50
  • COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a
  • PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
  • MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
  • MINI CAPRESE SALAD $8.00
  • SINGLE ORIGIN + 50¢
  • BONSOY + 50¢
Urban Burger Richmond

Urban Burger Richmond

location

Address

174 Swan St, Richmond, VIC, 3121, Australia

phone

Phone

0394299822

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
174 Swan St, Richmond, VIC, 3121, Australia
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