Urban Burger Richmond in Richmond Menu

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Urban Burger Richmond in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00

Ca Xao Bot Sot Chua Ngot - sweet & sour fish in batter $14.90
Xa Lach Goi Thit Bam - san choi bao $4.50
Ca Xao Gung - braised fish with ginger $14.90
Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90
Gia Xao Dau Hu - fried bean curd with bean shoot $10.90
Cha Gio Heo (10) - pork spring rolls (10 rolls) $9.00
Com Chien Thap Cam - special combination fried rice $9.50
Mi Xao Rau Cai (Mem/Don) - mixed vegetables with fried egg noodles (soft or crispy) $15.90

Vegetable Spring Rolls $8.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
Pad Thai - Prawns $12.00
Soya Noodle - Chicken/Beef/Pork $10.00
Tom Yum Prawns/Seafoods $8.00
BBQ Stuff Calamari $12.00
Golden Spring Rolls $8.00
Crispy Chicken with Chili & Green Peppercorn $14.00

Chicken quesadillas w spiced sour cream $14.50
Baked honey custard pot w crumbled meringue $12.00
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
250gm cape grim eye fillet $35.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Entrée Share

De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Seafood Prawns and scallops $30.00
Mild Tomato Salsa $2.50

Pineapple fritter with ice cream $5.50
Seafood, hot and sour $6.50
Sweet and sour sauce (in batter) $19.00
Rice paper rolls with prawn and pork or vegetables (4) $8.00
Choice of black bean, curry or chilli sauce $17.00
Choice of chicken, beef, pork or vegetable with steamed rice $8.50
Noodles with prawn and pork $9.00
Salt & pepper (fried) $17.00

Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Beer battered fries with aioli $8
Prawn and chicken spring rolls with nuoc cham sauce $13
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16

LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
+ HALF A RACK OF TEQUILA , COKE & LIME MARINA TED BABY PORK RIBS $4.50
GRILLED KING PRAWNS $5.50
TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00
AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each
LARGE + $1.00
BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50